Search Results for -- ANS&#304;KLOPED&#304;LER. - Narrowed by: SpringerLink (Online service) - Online Library - 2006 - Agriculture. - Biotechnology. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003d--$002bANS$0025C4$0025B0KLOPED$0025C4$0025B0LER.$0026qf$003dAUTHOR$002509Author$002509SpringerLink$002b$002528Online$002bservice$002529$002509SpringerLink$002b$002528Online$002bservice$002529$0026qf$003dLIBRARY$002509Library$0025091$00253AONLINE$002509Online$002bLibrary$0026qf$003dPUBDATE$002509Publication$002bDate$0025092006$0025092006$0026qf$003dSUBJECT$002509Subject$002509Agriculture.$002509Agriculture.$0026qf$003dSUBJECT$002509Subject$002509Biotechnology.$002509Biotechnology.$0026te$003dILS$0026ps$003d300$0026isd$003dtrue? 2024-09-11T06:00:17Z Abiotic stress tolerance in plants ent://SD_ILS/0/SD_ILS:169166 2024-09-11T06:00:17Z 2024-09-11T06:00:17Z Author&#160;RAI, ASHWANI K. editor.&#160;TAKABE, TERUHIRO. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/1-4020-4389-9">http://dx.doi.org/10.1007/1-4020-4389-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The Evolution of Biotechnology From Natufians to Nanotechnology ent://SD_ILS/0/SD_ILS:169389 2024-09-11T06:00:17Z 2024-09-11T06:00:17Z Author&#160;Newell-McGloughlin, Martina. author.&#160;Re, Edward. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/1-4020-5149-2">http://dx.doi.org/10.1007/1-4020-5149-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Tobacco BY-2 Cells: From Cellular Dynamics to Omics ent://SD_ILS/0/SD_ILS:183470 2024-09-11T06:00:17Z 2024-09-11T06:00:17Z Author&#160;Nagata, Toshiyuki. editor.&#160;Matsuoka, Ken. editor.&#160;Inz&eacute;, Dirk. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/3-540-32674-X">http://dx.doi.org/10.1007/3-540-32674-X</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Cereals and Millets ent://SD_ILS/0/SD_ILS:184039 2024-09-11T06:00:17Z 2024-09-11T06:00:17Z Author&#160;Kole, Chittaranjan. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-540-34389-9">http://dx.doi.org/10.1007/978-3-540-34389-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Plant Metabolomics ent://SD_ILS/0/SD_ILS:182133 2024-09-11T06:00:17Z 2024-09-11T06:00:17Z Author&#160;Saito, Kazuki. editor.&#160;Dixon, Richard A. editor.&#160;Willmitzer, Lothar. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/3-540-29782-0">http://dx.doi.org/10.1007/3-540-29782-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>