Search Results for -- ANSİKLOPEDİLER. - Narrowed by: SpringerLink (Online service) - Chemistry, Organic. - Food science. - Pharmacy.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003d--$002bANS$0025C4$0025B0KLOPED$0025C4$0025B0LER.$0026qf$003dAUTHOR$002509Author$002509SpringerLink$002b$002528Online$002bservice$002529$002509SpringerLink$002b$002528Online$002bservice$002529$0026qf$003dSUBJECT$002509Subject$002509Chemistry$00252C$002bOrganic.$002509Chemistry$00252C$002bOrganic.$0026qf$003dSUBJECT$002509Subject$002509Food$002bscience.$002509Food$002bscience.$0026qf$003dSUBJECT$002509Subject$002509Pharmacy.$002509Pharmacy.$0026te$003dILS$0026ps$003d300$0026isd$003dtrue?
2024-09-10T09:53:46Z
Lipids, Lipophilic Components and Essential Oils from Plant Sources
ent://SD_ILS/0/SD_ILS:168490
2024-09-10T09:53:46Z
2024-09-10T09:53:46Z
Author Azimova, Shakhnoza S. editor. Glushenkova, Anna I. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-85729-323-7">http://dx.doi.org/10.1007/978-0-85729-323-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Organische Chemie Eine Einführung für Lehramts- und Nebenfachstudenten
ent://SD_ILS/0/SD_ILS:189796
2024-09-10T09:53:46Z
2024-09-10T09:53:46Z
Author Wollrab, Adalbert. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-00781-1">http://dx.doi.org/10.1007/978-3-642-00781-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>