Search Results for -- ANSİKLOPEDİLER. - Narrowed by: Beytepe Library - Beytepe General Collection - 2013 - Food -- Analysis.
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2024-09-12T09:43:51Z
Texture in food
ent://SD_ILS/0/SD_ILS:93856
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Author McKenna, B. M, ed.<br/>Preferred Shelf Number TX531 T435 2003 V.1<br/>Format: Books<br/>Availability Beytepe Library~2<br/>
Food safety : the science of keeping food safe
ent://SD_ILS/0/SD_ILS:268871
2024-09-12T09:43:51Z
2024-09-12T09:43:51Z
Author Shaw, Ian.<br/>Preferred Shelf Number TX531 S58 2013<br/>Format: Books<br/>Availability Beytepe Library~2<br/>
Introduction to the physical chemistry of foods
ent://SD_ILS/0/SD_ILS:270045
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2024-09-12T09:43:51Z
Author Ritzoulis, Christos.<br/>Preferred Shelf Number TX541 R58 2013<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Gıda analizleri
ent://SD_ILS/0/SD_ILS:378594
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2024-09-12T09:43:51Z
Author Cemeroğlu, Bekir.<br/>Preferred Shelf Number TX541 G45 2013<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Gıda kimyası
ent://SD_ILS/0/SD_ILS:310304
2024-09-12T09:43:51Z
2024-09-12T09:43:51Z
Author Tayar, Mustafa. Çıbık, Recep.<br/>Preferred Shelf Number TX545 T39 2013<br/>Format: Books<br/>Availability Beytepe Library~1<br/>