Search Results for ANTİOKSİDANLAR. - Narrowed by: ANTİOKSİDANLAR.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dANT$0025C4$0025B0OKS$0025C4$0025B0DANLAR.$0026qf$003dSUBJECT$002509Subject$002509ANT$0025C4$0025B0OKS$0025C4$0025B0DANLAR.$002509ANT$0025C4$0025B0OKS$0025C4$0025B0DANLAR.$0026te$003dILS$0026ps$003d300?2024-09-16T18:39:11ZHekimlikte oksidatif stres ve antioksidanlarent://SD_ILS/0/SD_ILS:813682024-09-16T18:39:11Z2024-09-16T18:39:11ZAuthor Dündar, Yılmaz. Aslan, Recep, ort. yaz.<br/>Preferred Shelf Number QU 120 D914 2000<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Sağlığa giden yol : antioksidanlar ve siz : sağlık ve mutluluğun beslenme reçetesi = Highway to healthent://SD_ILS/0/SD_ILS:926832024-09-16T18:39:11Z2024-09-16T18:39:11ZAuthor Walker, Ross. Çelik, H. Betül.<br/>Preferred Shelf Number TX 553.A73 W352 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Flavonoids in health and diseaseent://SD_ILS/0/SD_ILS:919622024-09-16T18:39:11Z2024-09-16T18:39:11ZAuthor Rice-Evans, Catherine, ed. Packer, Lester, ed.<br/>Preferred Shelf Number QU 220 F5892 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Antioxidants in food : Practical applicationsent://SD_ILS/0/SD_ILS:772882024-09-16T18:39:11Z2024-09-16T18:39:11ZAuthor Pokorny, Jan, ed. Yanishlieva, Nedyalka, ed. Gordon, Michael, ed.<br/>Preferred Shelf Number TX 553.A73 A87 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Antioxidant and redox regulation of genesent://SD_ILS/0/SD_ILS:912402024-09-16T18:39:11Z2024-09-16T18:39:11ZAuthor Sen, Chandan K., ed. Sies, Helmut, ed. Baeuerle, Patrick Alexander, ed.<br/>Preferred Shelf Number QH 450 A555 2000<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Dietary reference intakes. Proposed definition and plan for review of dietary antioxidants and related compounds : a report of the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes and Its Panel on Dietary Antioxidants and Related Compounds, Food and Nutrition.ent://SD_ILS/0/SD_ILS:794472024-09-16T18:39:11Z2024-09-16T18:39:11ZAuthor Institute of Medicine (U.S.) Standing Committee on the Scientific Evaluation of Dietary Reference Institute of Medicine (U.S.). Panel on Dietary Antioxidants and Related Compounds.<br/>Preferred Shelf Number QU 145 D5657 1998<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Antioxidants and exerciseent://SD_ILS/0/SD_ILS:903122024-09-16T18:39:11Z2024-09-16T18:39:11ZAuthor Karlsson, Jan, 1940-<br/>Preferred Shelf Number RB 170 K37 1997<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Natural antioxidants : Chemistry, health effects, and applicationsent://SD_ILS/0/SD_ILS:790252024-09-16T18:39:11Z2024-09-16T18:39:11ZAuthor Shahidi, Fereidoon, 1951- ed.<br/>Preferred Shelf Number RB 170 N386 1997<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Atmospheric oxidation and antioxidantsent://SD_ILS/0/SD_ILS:358062024-09-16T18:39:11Z2024-09-16T18:39:11ZAuthor Scott, Gerald.<br/>Preferred Shelf Number QD 281.O9 S35 1965<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Autoxidation and antioxidantsent://SD_ILS/0/SD_ILS:358042024-09-16T18:39:11Z2024-09-16T18:39:11ZAuthor Lundberg, Walter Oscar, 1910- ed.<br/>Preferred Shelf Number QD 281.O9 L8 1961 V.1<br/>Format: Books<br/>Availability Beytepe Library~2<br/>