Search Results for Academic - Narrowed by: Proteins.
SirsiDynix Enterprise
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The proteins
ent://SD_ILS/0/SD_ILS:252184
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Author Neurath, Hans, 1909-2002. Hill, Robert L., 1928- editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163019">http://www.sciencedirect.com/science/book/9780125163019</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163026">http://www.sciencedirect.com/science/book/9780125163026</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163033">http://www.sciencedirect.com/science/book/9780125163033</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163040">http://www.sciencedirect.com/science/book/9780125163040</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163057">http://www.sciencedirect.com/science/book/9780125163057</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Polycomb group proteins
ent://SD_ILS/0/SD_ILS:459323
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Author Pirrotta, Vincenzo, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128097373">http://www.sciencedirect.com/science/book/9780128097373</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The unfolded protein response and cellular stress. Part B
ent://SD_ILS/0/SD_ILS:146303
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Author Conn, P. Michael.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/issue/18066-2011-995099999-2874818">http://www.sciencedirect.com/science/issue/18066-2011-995099999-2874818</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123859280">http://www.sciencedirect.com/science/book/9780123859280</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123851147">http://www.sciencedirect.com/science/book/9780123851147</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The unfolded protein response and cellular stress. Part B
ent://SD_ILS/0/SD_ILS:146326
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Author Conn, P. Michael.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/issue/18066-2011-995099999-2874818">http://www.sciencedirect.com/science/issue/18066-2011-995099999-2874818</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123859280">http://www.sciencedirect.com/science/book/9780123859280</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123851147">http://www.sciencedirect.com/science/book/9780123851147</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Methods in enzymology. Vol. 489, Unfolded protein response and cellular stress, part A
ent://SD_ILS/0/SD_ILS:146438
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Author Conn, P. Michael.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123851161">http://www.sciencedirect.com/science/book/9780123851161</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Cryo-EM. Part C, Analyses, interpretation, and case studies
ent://SD_ILS/0/SD_ILS:147139
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Author Jensen, Grant J.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123849939">http://www.sciencedirect.com/science/book/9780123849939</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Advances in protein chemistry and structural biology. [Volume 79]
ent://SD_ILS/0/SD_ILS:146001
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Author Eisenberg, David S. McPherson, Alexander, 1944-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123812780">http://www.sciencedirect.com/science/book/9780123812780</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Advances in protein chemistry and structural biology. Vol. 80
ent://SD_ILS/0/SD_ILS:146109
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Author Donev, Rossen.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123812643">http://www.sciencedirect.com/science/book/9780123812643</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Cryo-EM. Part A, Sample preparation and data collection
ent://SD_ILS/0/SD_ILS:147034
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Author Jensen, Grant J.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/publication?issn=00766879&volume=481">http://www.sciencedirect.com/science/publication?issn=00766879&volume=481</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123749062">http://www.sciencedirect.com/science/book/9780123749062</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Constitutive activity in receptors and other proteins
ent://SD_ILS/0/SD_ILS:147169
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Author Conn, P. Michael.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/publication?issn=00766879&volume=484">http://www.sciencedirect.com/science/publication?issn=00766879&volume=484</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/publication?issn=00766879&volume=485">http://www.sciencedirect.com/science/publication?issn=00766879&volume=485</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123812964">http://www.sciencedirect.com/science/book/9780123812964</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123812988">http://www.sciencedirect.com/science/book/9780123812988</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Non-natural amino acids
ent://SD_ILS/0/SD_ILS:147058
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Author Muir, Tom W. Abelson, John N.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123743107">http://www.sciencedirect.com/science/book/9780123743107</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Advances in protein chemistry and structural biology
ent://SD_ILS/0/SD_ILS:146076
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Author McPherson, Alexander, 1944-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123748270">http://www.sciencedirect.com/science/book/9780123748270</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Globins and other nitric oxide-reactive proteins. Part B
ent://SD_ILS/0/SD_ILS:147087
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Author Poole, Robert K.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/437">http://www.sciencedirect.com/science/bookseries/00766879/437</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123742780">http://www.sciencedirect.com/science/book/9780123742780</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Globins and other nitric oxide-reactive proteins. Part A
ent://SD_ILS/0/SD_ILS:147191
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Author Poole, Robert K.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/436">http://www.sciencedirect.com/science/bookseries/00766879/436</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123742773">http://www.sciencedirect.com/science/book/9780123742773</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Glycomics
ent://SD_ILS/0/SD_ILS:147057
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Author Fukuda, Minoru, 1945-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121828219">http://www.sciencedirect.com/science/book/9780121828219</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Glycobiology
ent://SD_ILS/0/SD_ILS:147081
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Author Fukuda, Minoru, 1945-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121828202">http://www.sciencedirect.com/science/book/9780121828202</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Proteins of the cerebrospinal fluid analysis and interpretation in the diagnosis and treatment of neurological disease
ent://SD_ILS/0/SD_ILS:253579
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Author Thompson, E. J. Thompson, E. J. CSF proteins.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123693693">http://www.sciencedirect.com/science/book/9780123693693</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Mass spectrometry modified proteins and glycoconjugates
ent://SD_ILS/0/SD_ILS:147026
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Author Burlingame, A. L.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121828103">http://www.sciencedirect.com/science/book/9780121828103</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Recognition of carbohydrates in biological systems. Part B, Specific applications
ent://SD_ILS/0/SD_ILS:146983
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Author Lee, Y. C. (Yuan Chuan) Lee, Reiko T.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/363">http://www.sciencedirect.com/science/bookseries/00766879/363</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822668">http://www.sciencedirect.com/science/book/9780121822668</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Recognition of carbohydrates in biological systems. Part A, General procedures
ent://SD_ILS/0/SD_ILS:147023
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Author Lee, Y. C. (Yuan Chuan) Lee, Reiko T.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/362">http://www.sciencedirect.com/science/bookseries/00766879/362</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822651">http://www.sciencedirect.com/science/book/9780121822651</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Biophotonics. Part B
ent://SD_ILS/0/SD_ILS:147037
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Author Marriott, Gerard. Parker, Ian, 1951-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822644">http://www.sciencedirect.com/science/book/9780121822644</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Biophotonics. Part A
ent://SD_ILS/0/SD_ILS:146992
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Author Marriott, Gerard. Parker, Ian, 1951-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/360">http://www.sciencedirect.com/science/bookseries/00766879/360</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822637">http://www.sciencedirect.com/science/book/9780121822637</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Protein sensors and reactive oxygen species. Part B, Thiol enzymes and proteins
ent://SD_ILS/0/SD_ILS:146979
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Author Sies, H. (Helmut), 1942- Packer, Lester.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/348">http://www.sciencedirect.com/science/bookseries/00766879/348</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822514">http://www.sciencedirect.com/science/book/9780121822514</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Protein sensors and reactive oxygen species. Part A, Selenoproteins and thioredoxin
ent://SD_ILS/0/SD_ILS:147160
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Author Sies, H. (Helmut), 1942- Packer, Lester.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/347">http://www.sciencedirect.com/science/bookseries/00766879/347</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822484">http://www.sciencedirect.com/science/book/9780121822484</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Proteins analysis and design
ent://SD_ILS/0/SD_ILS:252994
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Author Angeletti, Ruth Hogue.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780120587858">http://www.sciencedirect.com/science/book/9780120587858</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Neuronal and glial proteins structure, function, and clinical application
ent://SD_ILS/0/SD_ILS:251036
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Author Marangos, Paul J. Campbell, Iain C. Cohen, Robert M.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124703483">http://www.sciencedirect.com/science/book/9780124703483</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
New protein foods
ent://SD_ILS/0/SD_ILS:250576
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Author Altschul, Aaron M. (Aaron Mayer), 1914- Wilcke, Harold Ludwig, 1906-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780120548019">http://www.sciencedirect.com/science/book/9780120548019</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The Impact of protein chemistry on the biomedical sciences
ent://SD_ILS/0/SD_ILS:251000
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Author Schechter, Alan N. Dean, Ann. Goldberger, Robert F.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780126227802">http://www.sciencedirect.com/science/book/9780126227802</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The proteins. Volume V
ent://SD_ILS/0/SD_ILS:252404
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Author Neurath, Hans, 1909-2002. Hill, Robert L. (Robert Lee)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163057">http://www.sciencedirect.com/science/book/9780125163057</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nucleic acids, proteins, and carbohydrates
ent://SD_ILS/0/SD_ILS:251377
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Author Korte, Friedhelm. Gotō, M. (Mikiyasu), 1930- Anno, K., 1910-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124607118">http://www.sciencedirect.com/science/book/9780124607118</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The proteins. Vol. 1
ent://SD_ILS/0/SD_ILS:252406
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Author Neurath, Hans, 1909-2002.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125163019">http://www.sciencedirect.com/science/book/9780125163019</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Acidic proteins of the nucleus
ent://SD_ILS/0/SD_ILS:250290
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Author Cameron, Ivan L. Jeter, James R., author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121569303">http://www.sciencedirect.com/science/book/9780121569303</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Physical principles and techniques of protein chemistry
ent://SD_ILS/0/SD_ILS:252188
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Author Leach, Sydney J.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124401037">http://www.sciencedirect.com/science/book/9780124401037</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Physical principles and techniques of protein chemistry. Part B
ent://SD_ILS/0/SD_ILS:252453
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Author Leach, Sydney J.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124401020">http://www.sciencedirect.com/science/book/9780124401020</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Physical principles and techniques of protein chemistry. Part A
ent://SD_ILS/0/SD_ILS:252504
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Author Leach, Sydney J.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124401013">http://www.sciencedirect.com/science/book/9780124401013</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The proteins. Volume IV composition, structure, and function
ent://SD_ILS/0/SD_ILS:251538
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Author Neurath, Hans, 1909-2002.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123957269">http://www.sciencedirect.com/science/book/9780123957269</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The proteins. Volume III composition, structure, and function
ent://SD_ILS/0/SD_ILS:251530
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Author Neurath, Hans, 1909-2002.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123957252">http://www.sciencedirect.com/science/book/9780123957252</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The proteins. Volume II composition, structure, and function
ent://SD_ILS/0/SD_ILS:251518
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Author Neurath, Hans, 1909-2002.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123957245">http://www.sciencedirect.com/science/book/9780123957245</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The proteins. Volume I composition, structure, and function
ent://SD_ILS/0/SD_ILS:251529
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Author Neurath, Hans, 1909-2002.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123957238">http://www.sciencedirect.com/science/book/9780123957238</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Sulfur in proteins
ent://SD_ILS/0/SD_ILS:251135
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Author Conference on Sulfur in Proteins (1958 : Falmouth, Mass.) Benesch, Reinhold, 1919-1986, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123957054">http://www.sciencedirect.com/science/book/9780123957054</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The proteins. Volume II, Part B chemistry, biological activity, and methods
ent://SD_ILS/0/SD_ILS:251505
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Author Neurath, Hans, 1909-2002. Bailey, Kenneth, 1909-1963.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123957214">http://www.sciencedirect.com/science/book/9780123957214</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The proteins. Volume II, Part A chemistry, biological activity, and methods
ent://SD_ILS/0/SD_ILS:251506
2024-12-27T02:58:28Z
2024-12-27T02:58:28Z
Author Neurath, Hans, 1909-2002. Bailey, Kenneth, 1909-1963.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123957221">http://www.sciencedirect.com/science/book/9780123957221</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>