Search Results for Academic Press - Narrowed by: 1950
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Advances in protein chemistry.
ent://SD_ILS/0/SD_ILS:163345
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Author Elsevier<br/>Preferred Shelf Number ALFABETİK V.1 1944<br/>Electronic Access <a href="http://www.sciencedirect.com/science/bookseries/00653233">Elektronik eri?im</a><br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~59 ~0<br/>
Advances in genetics.
ent://SD_ILS/0/SD_ILS:163394
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Author Demerec, Millislav, 1895-<br/>Preferred Shelf Number ALFABETİK V.4 1951<br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~19 ~0<br/>
Experimental cell research.
ent://SD_ILS/0/SD_ILS:224842
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Author International Society for Cell Biology.<br/>Preferred Shelf Number ALFABETİK V.21 1960<br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~252 ~0<br/>
Colloidal gold principles, methods, and applications
ent://SD_ILS/0/SD_ILS:252384
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Author Hayat, M. A., 1936-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123339270">Vol. 1</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123339287">Vol. 2</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123339294">Vol. 3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Methods in food analysis applied to plant products
ent://SD_ILS/0/SD_ILS:250798
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Author Joslyn, Maynard A. (Maynard Alexander), 1904-1984.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123956293">http://www.sciencedirect.com/science/book/9780123956293</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The hormones. Volume II physiology, chemistry and applications
ent://SD_ILS/0/SD_ILS:251502
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Author Pincus, Gregory, 1903-1967. Thimann, Kenneth Vivian, 1904-1997.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123957139">http://www.sciencedirect.com/science/book/9780123957139</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>