Search Results for Acids. - Narrowed by: English - 2020SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dAcids.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026qf$003dPUBDATE$002509Publication$002bDate$0025092020$0025092020$0026te$003dILS$0026ps$003d300?dt=list2024-10-18T04:07:06ZPharmacology of naturally occuring polypeptides and lipid-soluble acids./cont:F. Gross[ and others]ent://SD_ILS/0/SD_ILS:934402024-10-18T04:07:06Z2024-10-18T04:07:06ZPreferred Shelf Number QV 4 INT 1971 S.72<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Basic principles in nucleic acid chemistryent://SD_ILS/0/SD_ILS:2522022024-10-18T04:07:06Z2024-10-18T04:07:06ZAuthor Ts'o, Paul O. P. (Paul On Pong), 1929- Eisinger, J.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780127019017">http://www.sciencedirect.com/science/book/9780127019017</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Movement disorders and inherited metabolic disorders : recognition, understanding, improving outcomesent://SD_ILS/0/SD_ILS:5062452024-10-18T04:07:06Z2024-10-18T04:07:06ZAuthor Ebrahimi-Fakhari, Darius, editor. Pearl, Phillip L., editor.<br/>Preferred Shelf Number RC376.5 .M68 2020<br/>Electronic Access <a href="https://doi.org/10.1017/9781108556767">https://doi.org/10.1017/9781108556767</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>A quick guide to metabolic disease testing interpretation : testing for inborn errors of metabolisment://SD_ILS/0/SD_ILS:4897292024-10-18T04:07:06Z2024-10-18T04:07:06ZAuthor Jones, Patricia M., 1954- author. Patel, Khushbu, author. Rakheja, Dinesh, 1969- author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=2367323">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=2367323</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in cyanobacterial biologyent://SD_ILS/0/SD_ILS:5223982024-10-18T04:07:06Z2024-10-18T04:07:06ZAuthor Singh, Prashant Kumar.<br/>Preferred Shelf Number XX(522398.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128193112">https://www.sciencedirect.com/science/book/9780128193112</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Dietary sugar, salt and fat in human healthent://SD_ILS/0/SD_ILS:5224082024-10-18T04:07:06Z2024-10-18T04:07:06ZAuthor Preuss, Harry G. Bagchi, Debasis, 1954-<br/>Preferred Shelf Number XX(522408.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128169186">https://www.sciencedirect.com/science/book/9780128169186</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Agri-food industry strategies for healthy diets and sustainability : new challenges in nutrition and public healthent://SD_ILS/0/SD_ILS:5224112024-10-18T04:07:06Z2024-10-18T04:07:06ZAuthor Barba, Francisco (Francisco J.), editor. Putnik, Predrag, editor. Kova�cevi�c, Danijela Bursa�c, editor.<br/>Preferred Shelf Number XX(522411.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128172261">https://www.sciencedirect.com/science/book/9780128172261</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Milk and dairy foods : their functionality in human health and diseaseent://SD_ILS/0/SD_ILS:5224192024-10-18T04:07:06Z2024-10-18T04:07:06ZAuthor Givens, D. I. (D. Ian)<br/>Preferred Shelf Number XX(522419.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128156032">https://www.sciencedirect.com/science/book/9780128156032</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Wine science : principles and applicationsent://SD_ILS/0/SD_ILS:5224202024-10-18T04:07:06Z2024-10-18T04:07:06ZAuthor Jackson, Ron S., author.<br/>Preferred Shelf Number XX(522420.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128161180">https://www.sciencedirect.com/science/book/9780128161180</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food waste to valuable resources : applications and managementent://SD_ILS/0/SD_ILS:5224292024-10-18T04:07:06Z2024-10-18T04:07:06ZAuthor Banu, J. Rajesh.<br/>Preferred Shelf Number XX(522429.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128183533">https://www.sciencedirect.com/science/book/9780128183533</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nuts and seeds in health and disease preventionent://SD_ILS/0/SD_ILS:5224302024-10-18T04:07:06Z2024-10-18T04:07:06ZAuthor Preedy, Victor R., editor. Watson, Ronald R. (Ronald Ross), editor.<br/>Preferred Shelf Number XX(522430.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128185537">https://www.sciencedirect.com/science/book/9780128185537</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Present knowledge in nutrition. Volume 1, Basic nutrition and metabolisment://SD_ILS/0/SD_ILS:5224502024-10-18T04:07:06Z2024-10-18T04:07:06ZAuthor Marriott, Bernadette P., editor. Birt, Diane F., editor. Stallings, Virginia A., editor. Yates, Allison A., editor.<br/>Preferred Shelf Number XX(522450.1)<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780323661621">https://www.sciencedirect.com/science/book/9780323661621</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>