Search Results for Acids. - Narrowed by: 2010 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dAcids.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092010$0025092010$0026te$003dILS$0026ps$003d300$0026isd$003dtrue? 2024-09-07T21:20:19Z Extracellular Nucleic Acids ent://SD_ILS/0/SD_ILS:192052 2024-09-07T21:20:19Z 2024-09-07T21:20:19Z Author&#160;Kikuchi, Yo. editor.&#160;Rykova, Elena Y. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-12617-8">http://dx.doi.org/10.1007/978-3-642-12617-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The chemical biology of nucleic acids ent://SD_ILS/0/SD_ILS:298092 2024-09-07T21:20:19Z 2024-09-07T21:20:19Z Author&#160;Mayer, G&uuml;nter, 1972-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780470664001">http://dx.doi.org/10.1002/9780470664001</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Mass spectrometry of nucleosides and nucleic acids ent://SD_ILS/0/SD_ILS:289543 2024-09-07T21:20:19Z 2024-09-07T21:20:19Z Author&#160;Banoub, Joseph H.&#160;Limbach, Patrick A.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420044034">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> karboksilik asit i&ccedil;eren polipirol filmlerinin elektrokimyasal sentezi ve karakterizasyonu = Electrochemical synthesis and characterization of polypyrrole films with carboxylic acids ent://SD_ILS/0/SD_ILS:131127 2024-09-07T21:20:19Z 2024-09-07T21:20:19Z Author&#160;Kalafat, Feyza.<br/>Preferred Shelf Number&#160;TEZ 9391 .K35 2010<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Tekirda&#287; B&ouml;lgesi Propolis &Ouml;rneklerinin Flavonoid, Karboksilik Asit ve T&uuml;revlerinin &#304;zolasyon Y&ouml;ntemlerinin Geli&#351;tirilmesi ve Mikroskobik Analizi = Developing of Isolation Methods of Flavonoids, Carboxylic Acids and its Derivatives of Propolis Samples From the Region of Tekirdag and Their Microscopic Anlaysis ent://SD_ILS/0/SD_ILS:136188 2024-09-07T21:20:19Z 2024-09-07T21:20:19Z Author&#160;Gen&ccedil;ay &Ccedil;elemli, &Ouml;m&uuml;r.<br/>Preferred Shelf Number&#160;TEZ 9757 .C45 2010<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Omega-3 fatty acids and the DHA principle ent://SD_ILS/0/SD_ILS:288002 2024-09-07T21:20:19Z 2024-09-07T21:20:19Z Author&#160;Valentine, R. C. (Raymond Carlyle), 1936-&#160;Valentine, David L.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439813003">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Metabolic syndrome pathophysiology the role of essential fatty acids ent://SD_ILS/0/SD_ILS:303792 2024-09-07T21:20:19Z 2024-09-07T21:20:19Z Author&#160;Das, Undurti N.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=477788">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=477788</a> John Wiley <a href="http://dx.doi.org/10.1002/9780813820637">http://dx.doi.org/10.1002/9780813820637</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Dietary Omega-3 Polyunsaturated Fatty Acids and Cancer ent://SD_ILS/0/SD_ILS:205122 2024-09-07T21:20:19Z 2024-09-07T21:20:19Z Author&#160;Calviello, Gabriella. editor.&#160;Serini, Simona. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-90-481-3579-0">http://dx.doi.org/10.1007/978-90-481-3579-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The fats of life essential fatty acids in health and disease ent://SD_ILS/0/SD_ILS:245802 2024-09-07T21:20:19Z 2024-09-07T21:20:19Z Author&#160;Lawrence, Glen D., 1948-&#160;Project Muse.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://muse.jhu.edu/books/9780813549194/">Full text available: </a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Pharmacology of naturally occuring polypeptides and lipid-soluble acids./cont:F. Gross[ and others] ent://SD_ILS/0/SD_ILS:93440 2024-09-07T21:20:19Z 2024-09-07T21:20:19Z Preferred Shelf Number&#160;QV 4 INT 1971 S.72<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Recoding: Expansion of Decoding Rules Enriches Gene Expression ent://SD_ILS/0/SD_ILS:167940 2024-09-07T21:20:19Z 2024-09-07T21:20:19Z Author&#160;Atkins, John F. editor.&#160;Gesteland, Raymond F. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-0-387-89382-2">http://dx.doi.org/10.1007/978-0-387-89382-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Basic principles in nucleic acid chemistry ent://SD_ILS/0/SD_ILS:252202 2024-09-07T21:20:19Z 2024-09-07T21:20:19Z Author&#160;Ts'o, Paul O. P. (Paul On Pong), 1929-&#160;Eisinger, J.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780127019017">http://www.sciencedirect.com/science/book/9780127019017</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Die Rohstoffe des pflanzenreichs ent://SD_ILS/0/SD_ILS:35993 2024-09-07T21:20:19Z 2024-09-07T21:20:19Z Author&#160;Regel, Constantin von, 1890-<br/>Preferred Shelf Number&#160;SB 107 R44 1962- V.1<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Handbook of biochemistry and molecular biology ent://SD_ILS/0/SD_ILS:289097 2024-09-07T21:20:19Z 2024-09-07T21:20:19Z Author&#160;Lundblad, Roger L.&#160;Macdonald, Fiona.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781466515154">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> RNA Technologies and Their Applications ent://SD_ILS/0/SD_ILS:191910 2024-09-07T21:20:19Z 2024-09-07T21:20:19Z Author&#160;Erdmann, Volker A. editor.&#160;Barciszewski, Jan. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-12168-5">http://dx.doi.org/10.1007/978-3-642-12168-5</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nucleic Acid Transfection ent://SD_ILS/0/SD_ILS:193292 2024-09-07T21:20:19Z 2024-09-07T21:20:19Z Author&#160;Bielke, Wolfgang. editor.&#160;Erbacher, Christoph. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-16430-9">http://dx.doi.org/10.1007/978-3-642-16430-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Fat detection taste, texture, and post ingestive effects ent://SD_ILS/0/SD_ILS:289705 2024-09-07T21:20:19Z 2024-09-07T21:20:19Z Author&#160;Montmayeur, Jean-Pierre.&#160;Le Coutre, Johannes.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420067767">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Protein engineering and design ent://SD_ILS/0/SD_ILS:285129 2024-09-07T21:20:19Z 2024-09-07T21:20:19Z Author&#160;Park, Sheldon J.&#160;Cochran, Jennifer R.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420076592">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Micronutrients and brain health ent://SD_ILS/0/SD_ILS:286247 2024-09-07T21:20:19Z 2024-09-07T21:20:19Z Author&#160;Packer, Lester.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420073522">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in food biochemistry ent://SD_ILS/0/SD_ILS:291189 2024-09-07T21:20:19Z 2024-09-07T21:20:19Z Author&#160;Yildiz, Fatih.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420007695">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>