Search Results for Additives. - Narrowed by: 1997
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dAdditives.$0026qf$003dPUBDATE$002509Publication$002bDate$0025091997$0025091997$0026ps$003d300?
2024-11-07T12:33:42Z
Food additives and contaminants.
ent://SD_ILS/0/SD_ILS:224993
2024-11-07T12:33:42Z
2024-11-07T12:33:42Z
Author Taylor & Francis<br/>Preferred Shelf Number ALFABETİK V.10 1993<br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~2 ~0<br/>
Antimicrobial food additives : characteristics, uses, effects
ent://SD_ILS/0/SD_ILS:61776
2024-11-07T12:33:42Z
2024-11-07T12:33:42Z
Author Lück, Erich. Jager, Martin, 1963- ort. yaz.<br/>Preferred Shelf Number TP 371.2 L831 1997<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Bazı ekmek katkı maddelerinin gluten fraksiyonlarındaki protein-lipid kompleksi üzerine etkisi = Effect of some bread additives on the protein-lipid complex of gluten fractions
ent://SD_ILS/0/SD_ILS:26713
2024-11-07T12:33:42Z
2024-11-07T12:33:42Z
Author Demiralp, Hande.<br/>Preferred Shelf Number TEZ 3650 .D46 1997<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
The Quality of foods and beverages chemistry and technology
ent://SD_ILS/0/SD_ILS:250425
2024-11-07T12:33:42Z
2024-11-07T12:33:42Z
Author Charalambous, George, 1922-1994. Inglett, G. E., 1928- American Chemical Society. Division of Agricultural and Food Chemistry. Institute of Food Technologists. American Society of Flavor Chemists.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121691011">Vol. 1</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121691028">Vol. 2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Waste materials used in concrete manufacturing
ent://SD_ILS/0/SD_ILS:256468
2024-11-07T12:33:42Z
2024-11-07T12:33:42Z
Author Chandra, Satish, Dr. Ing.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780815513933">http://www.sciencedirect.com/science/book/9780815513933</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Lackadditive
ent://SD_ILS/0/SD_ILS:300926
2024-11-07T12:33:42Z
2024-11-07T12:33:42Z
Author Bieleman, Johan. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9783527624768">http://dx.doi.org/10.1002/9783527624768</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>