Search Results for Agriculture. - Narrowed by: Social sciences.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dAgriculture.$0026qf$003dSUBJECT$002509Subject$002509Social$002bsciences.$002509Social$002bsciences.$0026te$003dILS$0026ps$003d300?2025-03-16T11:27:43ZClimate Resilient Agriculture for Ensuring Food Securityent://SD_ILS/0/SD_ILS:5297322025-03-16T11:27:43Z2025-03-16T11:27:43ZAuthor Reddy, P. Parvatha. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-81-322-2199-9">https://doi.org/10.1007/978-81-322-2199-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Regional Assessment of Climate Change in the Mediterranean Volume 2: Agriculture, Forests and Ecosystem Services and Peopleent://SD_ILS/0/SD_ILS:3360642025-03-16T11:27:43Z2025-03-16T11:27:43ZAuthor Navarra, Antonio. editor. Tubiana, Laurence. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(336064.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-94-007-5772-1">http://dx.doi.org/10.1007/978-94-007-5772-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food, Agri-Culture and Tourism Linking Local Gastronomy and Rural Tourism: Interdisciplinary Perspectivesent://SD_ILS/0/SD_ILS:1916652025-03-16T11:27:43Z2025-03-16T11:27:43ZAuthor Sidali, Katia Laura. editor. Spiller, Achim. editor. Schulze, Birgit. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-11361-1">http://dx.doi.org/10.1007/978-3-642-11361-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food Town, USA Seven Unlikely Cities That are Changing the Way We Eatent://SD_ILS/0/SD_ILS:4846502025-03-16T11:27:43Z2025-03-16T11:27:43ZAuthor Winne, Mark. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.5822/978-1-61091-945-6">https://doi.org/10.5822/978-1-61091-945-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The Grand Food Bargain and the Mindless Drive for Moreent://SD_ILS/0/SD_ILS:4859062025-03-16T11:27:43Z2025-03-16T11:27:43ZAuthor Walker, Kevin D. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.5822/978-1-61091-948-7">https://doi.org/10.5822/978-1-61091-948-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Horticulture: Plants for People and Places, Volume 2 Environmental Horticultureent://SD_ILS/0/SD_ILS:4880072025-03-16T11:27:43Z2025-03-16T11:27:43ZAuthor Dixon, Geoffrey R. editor. Aldous, David E. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-94-017-8581-5">https://doi.org/10.1007/978-94-017-8581-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Horticulture: Plants for People and Places, Volume 1 Production Horticultureent://SD_ILS/0/SD_ILS:4877942025-03-16T11:27:43Z2025-03-16T11:27:43ZAuthor Dixon, Geoffrey R. editor. Aldous, David E. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-94-017-8578-5">https://doi.org/10.1007/978-94-017-8578-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Horticulture: Plants for People and Places, Volume 3 Social Horticultureent://SD_ILS/0/SD_ILS:4879952025-03-16T11:27:43Z2025-03-16T11:27:43ZAuthor Dixon, Geoffrey R. editor. Aldous, David E. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-94-017-8560-0">https://doi.org/10.1007/978-94-017-8560-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nanotechnology in a Nutshell From Simple to Complex Systemsent://SD_ILS/0/SD_ILS:5307352025-03-16T11:27:43Z2025-03-16T11:27:43ZAuthor Ngô, Christian. author. Van de Voorde, Marcel. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.2991/978-94-6239-012-6">https://doi.org/10.2991/978-94-6239-012-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Vital Signs The Trends That Are Shaping Our Future.ent://SD_ILS/0/SD_ILS:3325162025-03-16T11:27:43Z2025-03-16T11:27:43ZAuthor Worldwatch Institute. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(332516.1)<br/>Electronic Access <a href="http://dx.doi.org/10.5822/978-1-61091-457-4">http://dx.doi.org/10.5822/978-1-61091-457-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Farming Systems Research into the 21st Century: The New Dynamicent://SD_ILS/0/SD_ILS:2066692025-03-16T11:27:43Z2025-03-16T11:27:43ZAuthor Darnhofer, Ika. editor. Gibbon, David. editor. Dedieu, Benoît. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-94-007-4503-2">http://dx.doi.org/10.1007/978-94-007-4503-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Maize Cobs and Cultures: History of Zea mays L.ent://SD_ILS/0/SD_ILS:1909722025-03-16T11:27:43Z2025-03-16T11:27:43ZAuthor Staller, John. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-04506-6">http://dx.doi.org/10.1007/978-3-642-04506-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The Western European Loess Belt Agrarian History, 5300 BC - AD 1000ent://SD_ILS/0/SD_ILS:1706612025-03-16T11:27:43Z2025-03-16T11:27:43ZAuthor Bakels, Corrie C. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4020-9840-6">http://dx.doi.org/10.1007/978-1-4020-9840-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Tropical Forest Ecology The Basis for Conservation and Managementent://SD_ILS/0/SD_ILS:1812832025-03-16T11:27:43Z2025-03-16T11:27:43ZAuthor Montagnini, Florencia. author. Jordan, Carl F. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/b138811">http://dx.doi.org/10.1007/b138811</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>