Search Results for Algae - Narrowed by: Food Science.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dAlgae$0026qf$003dSUBJECT$002509Subject$002509Food$002bScience.$002509Food$002bScience.$0026ps$003d300?
2026-01-21T21:50:22Z
Biomolecules from natural sources : advances and applications
ent://SD_ILS/0/SD_ILS:597343
2026-01-21T21:50:22Z
2026-01-21T21:50:22Z
Author Gupta, Vijai Kumar, editor. Sarker, Satyajit D., editor. Sharma, Minaxi, editor. Pirovani, Maria Elida, editor. Usmani, Zeba, editor.<br/>Preferred Shelf Number QP514.2 .B56 2022<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119769620">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119769620</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Recent advances in micro and macroalgal processing : food and health perspectives
ent://SD_ILS/0/SD_ILS:596412
2026-01-21T21:50:22Z
2026-01-21T21:50:22Z
Author Rajauria, Gaurav, editor. Yuan, Yvonne V., editor.<br/>Preferred Shelf Number TP248.27 .A46 R43 2021<br/>Electronic Access <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119542650">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119542650</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>