Search Results for Allen, B. J. - Narrowed by: Electronic LibrarySirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dAllen$00252C$002bB.$002bJ.$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Electronic$002bLibrary$0026ic$003dtrue$0026ps$003d300?dt=list2024-12-19T18:01:58ZSurgical Endocrinopathies Clinical Management and the Founding Figuresent://SD_ILS/0/SD_ILS:5198782024-12-19T18:01:58Z2024-12-19T18:01:58ZAuthor Pasieka, Janice L. editor. Lee, James A. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519878.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-13662-2">https://doi.org/10.1007/978-3-319-13662-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food allergy : practical diagnosis and managementent://SD_ILS/0/SD_ILS:2917462024-12-19T18:01:58Z2024-12-19T18:01:58ZAuthor Sicherer, Scott H., editor of compilation.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781466512696">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Diet, brain, behavior practical implicationsent://SD_ILS/0/SD_ILS:2889112024-12-19T18:01:58Z2024-12-19T18:01:58ZAuthor Lieberman, Harris R. Kanarek, Robin B.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439821572">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>World soil resources and food securityent://SD_ILS/0/SD_ILS:2898692024-12-19T18:01:58Z2024-12-19T18:01:58ZAuthor Lal, R. Stewart, B. A. (Bobby Alton), 1932-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439844519">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Scanning electrochemical microscopyent://SD_ILS/0/SD_ILS:2908022024-12-19T18:01:58Z2024-12-19T18:01:58ZAuthor Bard, Allen J. Mirkin, Michael V., 1961-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439831137">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food, energy, and societyent://SD_ILS/0/SD_ILS:2913262024-12-19T18:01:58Z2024-12-19T18:01:58ZAuthor Pimentel, David, 1925- Pimentel, Marcia.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420046687">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Pathology, toxicogenetics, and criminalistics of drug abuseent://SD_ILS/0/SD_ILS:2859942024-12-19T18:01:58Z2024-12-19T18:01:58ZAuthor Karch, Steven B.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420054569">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Encyclopedia of dietary supplementsent://SD_ILS/0/SD_ILS:2891012024-12-19T18:01:58Z2024-12-19T18:01:58ZAuthor Coates, Paul M.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781482204056">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Polymeric biomaterialsent://SD_ILS/0/SD_ILS:2902552024-12-19T18:01:58Z2024-12-19T18:01:58ZAuthor Dumitriu, Severian, 1939-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203904671">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>