Search Results for Allen, Thomas. - Narrowed by: Online Library SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dAllen$00252C$002bThomas.$0026qf$003dLIBRARY$002509Library$0025091$00253AONLINE$002509Online$002bLibrary$0026ps$003d300?dt=list 2024-12-20T07:46:20Z Anaesthesia for Minimally Invasive Surgery ent://SD_ILS/0/SD_ILS:238168 2024-12-20T07:46:20Z 2024-12-20T07:46:20Z Author&#160;Crozier, Thomas Allen.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1017/CBO9780511526848">Access by subscription</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Modern surgical care physiologic foundations and clinical applications ent://SD_ILS/0/SD_ILS:275278 2024-12-20T07:46:20Z 2024-12-20T07:46:20Z Author&#160;Miller, Thomas A. (Thomas Allen), 1944-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420016581">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Assessing Literacy in Deaf Individuals Neurocognitive Measurement and Predictors ent://SD_ILS/0/SD_ILS:174423 2024-12-20T07:46:20Z 2024-12-20T07:46:20Z Author&#160;Morere, Donna. editor.&#160;Allen, Thomas. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-4614-5269-0">http://dx.doi.org/10.1007/978-1-4614-5269-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Surgical Endocrinopathies Clinical Management and the Founding Figures ent://SD_ILS/0/SD_ILS:519878 2024-12-20T07:46:20Z 2024-12-20T07:46:20Z Author&#160;Pasieka, Janice L. editor.&#160;Lee, James A. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;XX(519878.1)<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-13662-2">https://doi.org/10.1007/978-3-319-13662-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Flavor, fragrance, and odor analysis ent://SD_ILS/0/SD_ILS:286434 2024-12-20T07:46:20Z 2024-12-20T07:46:20Z Author&#160;Marsili, Ray, 1946-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780203908273">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>