Search Results for American Oil Chemists' Society. - Narrowed by: Electronic LibrarySirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dAmerican$002bOil$002bChemists$002527$002bSociety.$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Electronic$002bLibrary$0026te$003dILS$0026ps$003d300?dt=list2024-12-23T08:13:45ZOlive oil chemistry and technologyent://SD_ILS/0/SD_ILS:2898112024-12-23T08:13:45Z2024-12-23T08:13:45ZAuthor Boskou, Dimitrios. American Oil Chemists' Society.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439832028">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Healthful lipidsent://SD_ILS/0/SD_ILS:2914722024-12-23T08:13:45Z2024-12-23T08:13:45ZAuthor Akoh, Casimir C., 1955- Lai, Oi-Ming. American Oil Chemists' Society.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/ISBN/9781439822289">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Soy protein products characteristics, nutritional aspects, and utilizationent://SD_ILS/0/SD_ILS:2851522024-12-23T08:13:45Z2024-12-23T08:13:45ZAuthor Endres, Joseph G., 1932- American Oil Chemists' Society. Soy Protein Council.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/ISBN/9781439822159">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Physiology and biochemistry of sterolsent://SD_ILS/0/SD_ILS:2878812024-12-23T08:13:45Z2024-12-23T08:13:45ZAuthor Patterson, Glenn W., 1938- Nes, W. David. American Oil Chemists' Society.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/ISBN/9781439821831">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Platelet-activating factor and structurally related alkyl ehter lipidsent://SD_ILS/0/SD_ILS:2897902024-12-23T08:13:45Z2024-12-23T08:13:45ZAuthor Baumann, Wolfgang J. Nojima, Shoshichi. Malewicz, Barbara. American Oil Chemists' Society.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439832042">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Dietary proteins how they alleviate disease and promote better healthent://SD_ILS/0/SD_ILS:2879412024-12-23T08:13:45Z2024-12-23T08:13:45ZAuthor Liepa, George U., 1946-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439831878">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Industrial applications of single cell oilsent://SD_ILS/0/SD_ILS:2878832024-12-23T08:13:45Z2024-12-23T08:13:45ZAuthor Kyle, David J., 1953- Ratledge, Colin.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/ISBN/9781439821855">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>