Search Results for Analysis. - Narrowed by: Toldr&aacute;, Fidel. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dAnalysis.$0026qf$003dAUTHOR$002509Author$002509Toldr$0025C3$0025A1$00252C$002bFidel.$002509Toldr$0025C3$0025A1$00252C$002bFidel.$0026ic$003dtrue$0026te$003dILS$0026ps$003d300? 2024-09-25T11:14:50Z Handbook of dairy foods analysis ent://SD_ILS/0/SD_ILS:312852 2024-09-25T11:14:50Z 2024-09-25T11:14:50Z Author&#160;Nollet, Leo M. L., 1948-&#160;Toldr&aacute;, Fidel.<br/>Preferred Shelf Number&#160;ONLINE(312852.1)<br/>Electronic Access&#160;Knovel <a href="http://app.knovel.com/web/toc.v/cid:kpHDFA0011">http://app.knovel.com/web/toc.v/cid:kpHDFA0011</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Sensory analysis of foods of animal origin ent://SD_ILS/0/SD_ILS:312856 2024-09-25T11:14:50Z 2024-09-25T11:14:50Z Author&#160;Nollet, Leo M. L., 1948-&#160;Toldr&aacute;, Fidel.<br/>Preferred Shelf Number&#160;ONLINE(312856.1)<br/>Electronic Access&#160;Knovel <a href="http://app.knovel.com/web/toc.v/cid:kpSAFAO00E">http://app.knovel.com/web/toc.v/cid:kpSAFAO00E</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of seafood and seafood products analysis ent://SD_ILS/0/SD_ILS:267638 2024-09-25T11:14:50Z 2024-09-25T11:14:50Z Author&#160;Nollet, Leo M. L., 1948-&#160;Toldr&aacute;, Fidel.<br/>Preferred Shelf Number&#160;TX385 H36 2010<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Handbook of processed meats and poultry analysis ent://SD_ILS/0/SD_ILS:268875 2024-09-25T11:14:50Z 2024-09-25T11:14:50Z Author&#160;Nollet, Leo M. L., 1948-&#160;Toldr&aacute;, Fidel.<br/>Preferred Shelf Number&#160;TX556.M4 H384 2009<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Handbook of analysis of edible animal by-products ent://SD_ILS/0/SD_ILS:268773 2024-09-25T11:14:50Z 2024-09-25T11:14:50Z Author&#160;Nollet, Leo M. L., 1948-&#160;Toldr&aacute;, Fidel.<br/>Preferred Shelf Number&#160;TS1955 H33 2011<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Advances in food diagnostics ent://SD_ILS/0/SD_ILS:297162 2024-09-25T11:14:50Z 2024-09-25T11:14:50Z Author&#160;Nollet, Leo M. L., 1948-&#160;Toldr&aacute;, Fidel.&#160;Hui, Y. H. (Yiu H.)&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0802/2006036121-b.html">http://catdir.loc.gov/catdir/enhancements/fy0802/2006036121-b.html</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470277805">http://dx.doi.org/10.1002/9780470277805</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>