Search Results for Analytical biochemistry - Narrowed by: E-Book - 2006 - Chemistry, Organic.
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2024-08-26T17:48:32Z
Esterification of Polysaccharides
ent://SD_ILS/0/SD_ILS:183174
2024-08-26T17:48:32Z
2024-08-26T17:48:32Z
Author Heinze, Thomas. author. Liebert, Tim. author. Koschella, Andreas. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/3-540-32112-8">http://dx.doi.org/10.1007/3-540-32112-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Practical Advances in Petroleum Processing
ent://SD_ILS/0/SD_ILS:165184
2024-08-26T17:48:32Z
2024-08-26T17:48:32Z
Author Hsu, Chang S. editor. Robinson, Paul R. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-25789-1">http://dx.doi.org/10.1007/978-0-387-25789-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
RADIOIONIDATION REACTIONS FOR RADIO PHARMACEUTICALS
ent://SD_ILS/0/SD_ILS:169214
2024-08-26T17:48:32Z
2024-08-26T17:48:32Z
Author COENEN, HEINZ H. editor. MERTENS, JOHN. editor. MAZIEÈRE, BERNARD. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/1-4020-4561-1">http://dx.doi.org/10.1007/1-4020-4561-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Optical Chemical Sensors
ent://SD_ILS/0/SD_ILS:169231
2024-08-26T17:48:32Z
2024-08-26T17:48:32Z
Author Baldini, F. editor. Chester, A.N. editor. Homola, J. editor. Martellucci, S. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/1-4020-4611-1">http://dx.doi.org/10.1007/1-4020-4611-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Wörterbuch Polymerwissenschaften
ent://SD_ILS/0/SD_ILS:182513
2024-08-26T17:48:32Z
2024-08-26T17:48:32Z
Author Cole, Theodor C.H. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-31096-9">http://dx.doi.org/10.1007/978-3-540-31096-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>