Search Results for Analytical chemistry. - Narrowed by: English - Chemistry, Physical organic.
SirsiDynix Enterprise
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2024-09-06T23:17:09Z
Ionic Equilibria in Analytical Chemistry
ent://SD_ILS/0/SD_ILS:173127
2024-09-06T23:17:09Z
2024-09-06T23:17:09Z
Author Burgot, Jean-Louis. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4419-8382-4">http://dx.doi.org/10.1007/978-1-4419-8382-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Analytical Chemistry Theoretical and Metrological Fundamentals
ent://SD_ILS/0/SD_ILS:184327
2024-09-06T23:17:09Z
2024-09-06T23:17:09Z
Author Danzer, K. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-35990-6">http://dx.doi.org/10.1007/978-3-540-35990-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Fluorescent Methods to Study Biological Membranes
ent://SD_ILS/0/SD_ILS:333667
2024-09-06T23:17:09Z
2024-09-06T23:17:09Z
Author Mély, Yves. editor. Duportail, Guy. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(333667.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-33128-2">http://dx.doi.org/10.1007/978-3-642-33128-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Acid-Base Diagrams
ent://SD_ILS/0/SD_ILS:334497
2024-09-06T23:17:09Z
2024-09-06T23:17:09Z
Author Kahlert, Heike. author. Scholz, Fritz. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(334497.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-37902-4">http://dx.doi.org/10.1007/978-3-642-37902-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Metal Oxide Nanomaterials for Chemical Sensors
ent://SD_ILS/0/SD_ILS:331762
2024-09-06T23:17:09Z
2024-09-06T23:17:09Z
Author Carpenter, Michael A. editor. Mathur, Sanjay. editor. Kolmakov, Andrei. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(331762.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-5395-6">http://dx.doi.org/10.1007/978-1-4614-5395-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>