Search Results for Analytical chemistry. - Narrowed by: Food -- Analysis -- Congresses.
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dAnalytical$002bchemistry.$0026qf$003dSUBJECT$002509Subject$002509Food$002b--$002bAnalysis$002b--$002bCongresses.$002509Food$002b--$002bAnalysis$002b--$002bCongresses.$0026ic$003dtrue$0026ps$003d300$0026isd$003dtrue?dt=list
2024-07-22T14:09:56Z
Recent advances in food and flavor chemistry food flavors and encapsulation, health benefits, analytical methods, and molecular biology of functional foods
ent://SD_ILS/0/SD_ILS:312973
2024-07-22T14:09:56Z
2024-07-22T14:09:56Z
Author International Flavor Conference (12th : 2009 : Skiathos, Greece) Ho, Chi-Tang, 1944-<br/>Preferred Shelf Number ONLINE(312973.1)<br/>Electronic Access Knovel <a href="http://app.knovel.com/web/toc.v/cid:kpRAFFCFF6">http://app.knovel.com/web/toc.v/cid:kpRAFFCFF6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Recent advances in food and flavor chemistry Food flavors and encapsulation, health benefits, analytical methods, and molecular biology of functional foods
ent://SD_ILS/0/SD_ILS:344141
2024-07-22T14:09:56Z
2024-07-22T14:09:56Z
Author Ho, Chi-Tang. Mussinan, Cynthia J. Shahidi, Fereidoon, 1951- Tratras Contis, Ellene.<br/>Preferred Shelf Number ONLINE(344141.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1039/9781849731782">http://dx.doi.org/10.1039/9781849731782</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>