Search Results for Animal industry.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dAnimal$002bindustry.$0026ic$003dtrue$0026ps$003d300?dt=list2024-10-11T10:13:38ZIntroduction to animal science : global, biological, social, and industry perspectivesent://SD_ILS/0/SD_ILS:1062612024-10-11T10:13:38Z2024-10-11T10:13:38ZAuthor Damron, W. Stephen.<br/>Preferred Shelf Number SF 61 .D36 2006<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Advances in agricultural animal welfare : science and practiceent://SD_ILS/0/SD_ILS:4599082024-10-11T10:13:38Z2024-10-11T10:13:38ZAuthor Mench, Joy A., editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780081012154">https://www.sciencedirect.com/science/book/9780081012154</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Effective Training of Arthroscopic Skillsent://SD_ILS/0/SD_ILS:5201092024-10-11T10:13:38Z2024-10-11T10:13:38ZAuthor Karahan, Mustafa. editor. Kerkhoffs, Gino M.M.J. editor. Tuijthof, Gabriëlle J.M. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(520109.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-662-44943-1">https://doi.org/10.1007/978-3-662-44943-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food science research and technologyent://SD_ILS/0/SD_ILS:2890112024-10-11T10:13:38Z2024-10-11T10:13:38ZAuthor Haghi, A. K.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781466560048">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Risk and social change in an African rural economy livelihoods in pastoralist communitiesent://SD_ILS/0/SD_ILS:2620382024-10-11T10:13:38Z2024-10-11T10:13:38ZAuthor McPeak, John G. Little, Peter D. Doss, Cheryl R.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9780203805824">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Organic Meat Production and Processingent://SD_ILS/0/SD_ILS:2991692024-10-11T10:13:38Z2024-10-11T10:13:38ZAuthor Ricke, Steven C., 1957-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=821886">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=821886</a>
John Wiley <a href="http://dx.doi.org/10.1002/9781118229088">http://dx.doi.org/10.1002/9781118229088</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of analysis of edible animal by-productsent://SD_ILS/0/SD_ILS:2687732024-10-11T10:13:38Z2024-10-11T10:13:38ZAuthor Nollet, Leo M. L., 1948- Toldrá, Fidel.<br/>Preferred Shelf Number TS1955 H33 2011<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Opportunities in animal and pet care careersent://SD_ILS/0/SD_ILS:2926292024-10-11T10:13:38Z2024-10-11T10:13:38ZAuthor Lee, Mary Price. Lee, Richard S. (Richard Sandoval), 1927-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://mhebooklibrary.com/reader/opportunities-in-animal-pet-careers">Subscription required</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The animal rights debate : abolition or regulation?ent://SD_ILS/0/SD_ILS:3750612024-10-11T10:13:38Z2024-10-11T10:13:38ZAuthor Francione, Gary L. (Gary Lawrence), 1954- Garner, Robert, 1960-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.jstor.org/stable/10.7312/fran14954">http://www.jstor.org/stable/10.7312/fran14954</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The meat crisis developing more sustainable production and consumptionent://SD_ILS/0/SD_ILS:2670662024-10-11T10:13:38Z2024-10-11T10:13:38ZAuthor D'Silva, Joyce. Webster, John, 1938-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.tandfebooks.com/isbn/9781849776561">Click here to view</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The well-being of farm animals challenges and solutionsent://SD_ILS/0/SD_ILS:2959682024-10-11T10:13:38Z2024-10-11T10:13:38ZAuthor Benson, G. John. Rollin, Bernard E.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access OverDrive (PDF) <a href="http://www.contentreserve.com/TitleInfo.asp?ID={A921662D-BB39-4227-8E2B-4AC349AEA908}&Format=50">http://www.contentreserve.com/TitleInfo.asp?ID={A921662D-BB39-4227-8E2B-4AC349AEA908}&Format=50</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470344859">http://dx.doi.org/10.1002/9780470344859</a>
<a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=353443">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=353443</a>
<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=353443">http://swb.eblib.com/patron/FullRecord.aspx?p=353443</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Introduction to animal scienceent://SD_ILS/0/SD_ILS:1061382024-10-11T10:13:38Z2024-10-11T10:13:38ZAuthor Shapiro, Leland.<br/>Preferred Shelf Number SF 61 .S397 2001<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Introduction to animal scienceent://SD_ILS/0/SD_ILS:1063042024-10-11T10:13:38Z2024-10-11T10:13:38ZAuthor Pond, Wilson G., 1930- Pond, K. R.<br/>Preferred Shelf Number SF 61 .P65 2000<br/>Electronic Access Publisher description <a href="http://www.loc.gov/catdir/description/wiley033/99029011.html">http://www.loc.gov/catdir/description/wiley033/99029011.html</a>
Table of Contents <a href="http://www.loc.gov/catdir/toc/onix04/99029011.html">http://www.loc.gov/catdir/toc/onix04/99029011.html</a><br/>Format: Books<br/>Availability Beytepe Library~1<br/>Animal by-product processing and utilizationent://SD_ILS/0/SD_ILS:710882024-10-11T10:13:38Z2024-10-11T10:13:38ZAuthor Ockerman, Herbert W. Hansen, Conly L., 1946- ed.<br/>Preferred Shelf Number TS 1960 O255 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Handbook of animal scienceent://SD_ILS/0/SD_ILS:2506772024-10-11T10:13:38Z2024-10-11T10:13:38ZAuthor Putnam, Paul A. (Paul Adin), 1930-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125683005">http://www.sciencedirect.com/science/book/9780125683005</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>