Search Results for Animal products -- Handbooks, manuals, etc.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dAnimal$002bproducts$002b--$002bHandbooks$00252C$002bmanuals$00252C$002betc.$0026ic$003dtrue$0026te$003dILS$0026ps$003d300?2024-09-09T09:49:07ZHandbook of animal-based fermented food and beverage technologyent://SD_ILS/0/SD_ILS:2880462024-09-09T09:49:07Z2024-09-09T09:49:07ZAuthor Hui, Y. H. (Yiu H.) Evranuz, E. ¿zg¿l. Chandan, Ramesh C.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439850237">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of analysis of edible animal by-productsent://SD_ILS/0/SD_ILS:2687732024-09-09T09:49:07Z2024-09-09T09:49:07ZAuthor Nollet, Leo M. L., 1948- Toldrá, Fidel.<br/>Preferred Shelf Number TS1955 H33 2011<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Handbook of animal scienceent://SD_ILS/0/SD_ILS:2506772024-09-09T09:49:07Z2024-09-09T09:49:07ZAuthor Putnam, Paul A. (Paul Adin), 1930-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125683005">http://www.sciencedirect.com/science/book/9780125683005</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>