Search Results for Antioxidants - Narrowed by: SpringerLink (Online service) SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dAntioxidants$0026qf$003dAUTHOR$002509Author$002509SpringerLink$002b$002528Online$002bservice$002529$002509SpringerLink$002b$002528Online$002bservice$002529$0026ps$003d300?dt=list 2026-06-06T14:40:30Z Antioxidants in Andrology ent://SD_ILS/0/SD_ILS:611893 2026-06-06T14:40:30Z 2026-06-06T14:40:30Z Author&#160;Balercia, Giancarlo. editor.&#160;Gandini, Loredana. editor.&#160;Lenzi, Andrea. editor. (orcid)0000-0002-7711-0465&#160;Lombardo, Francesco. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-41749-3">https://doi.org/10.1007/978-3-319-41749-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Antioxidants and Cardiovascular Disease ent://SD_ILS/0/SD_ILS:165659 2026-06-06T14:40:30Z 2026-06-06T14:40:30Z Author&#160;Bourassa, Martial G. editor.&#160;Tardif, Jean-Claude. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/0-387-29553-4">http://dx.doi.org/10.1007/0-387-29553-4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Antioxidants and Antioxidant Enzymes in Higher Plants ent://SD_ILS/0/SD_ILS:401554 2026-06-06T14:40:30Z 2026-06-06T14:40:30Z Author&#160;Gupta, Dharmendra K. editor.&#160;Palma, Jos&eacute; M. editor.&#160;Corpas, Francisco J. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-75088-0">https://doi.org/10.1007/978-3-319-75088-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Systems Biology of Free Radicals and Antioxidants ent://SD_ILS/0/SD_ILS:488555 2026-06-06T14:40:30Z 2026-06-06T14:40:30Z Author&#160;Laher, Ismail. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-642-30018-9">https://doi.org/10.1007/978-3-642-30018-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The Role of Natural Antioxidants in Brain Disorders ent://SD_ILS/0/SD_ILS:528635 2026-06-06T14:40:30Z 2026-06-06T14:40:30Z Author&#160;Imran, Ali. editor.&#160;Hussain, Ghulam. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-41188-5">https://doi.org/10.1007/978-3-031-41188-5</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Male Infertility Contemporary Clinical Approaches, Andrology, ART &amp; Antioxidants ent://SD_ILS/0/SD_ILS:174235 2026-06-06T14:40:30Z 2026-06-06T14:40:30Z Author&#160;Parekattil, Sijo J. editor.&#160;Agarwal, Ashok. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-4614-3335-4">http://dx.doi.org/10.1007/978-1-4614-3335-4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Jaboticaba Berry A Brazilian Superfruit ent://SD_ILS/0/SD_ILS:607977 2026-06-06T14:40:30Z 2026-06-06T14:40:30Z Author&#160;Nascimento, Roberto de Paula do. editor.&#160;Machado, Ana Paula da Fonseca. editor.&#160;Batista, &Acirc;ngela Giovana. editor. (orcid)0000-0002-1650-6589&#160;Marostica Junior, Mario Roberto. editor. (orcid)0000-0001-8877-3160&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-81489-1">https://doi.org/10.1007/978-3-031-81489-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Pathophysiology of Cancer: An Interdisciplinary Approach ent://SD_ILS/0/SD_ILS:609464 2026-06-06T14:40:30Z 2026-06-06T14:40:30Z Author&#160;Rezaei, Nima. editor. 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(orcid)0000-0003-1317-0829&#160;&Ouml;zge, Aynur. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-95-1414-4">https://doi.org/10.1007/978-981-95-1414-4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Feeding the Mind: The Connection Between Diet, Drugs, and Mental Health Volume 2 Innovations and Specialized Approaches in Nutritional Neuroscience ent://SD_ILS/0/SD_ILS:610431 2026-06-06T14:40:30Z 2026-06-06T14:40:30Z Author&#160;Mohamed, Wael. editor. 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(orcid)0000-0003-3004-5675&#160;Kobeissy, Firas. editor.&#160;El-Yazbi, Ahmed F. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-62131-4">https://doi.org/10.1007/978-3-031-62131-4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutrition and Dietary Interventions in Cancer ent://SD_ILS/0/SD_ILS:604685 2026-06-06T14:40:30Z 2026-06-06T14:40:30Z Author&#160;Saeed, Rida Fatima. editor.&#160;Shaheed, Sadr ul. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-55622-7">https://doi.org/10.1007/978-3-031-55622-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Application of Bio-Additives for the Food Industry ent://SD_ILS/0/SD_ILS:606134 2026-06-06T14:40:30Z 2026-06-06T14:40:30Z Author&#160;Sattar Jatoi, Abdul. editor. 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