Search Results for Antioxidants - Narrowed by: Nutrition. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dAntioxidants$0026qf$003dSUBJECT$002509Subject$002509Nutrition.$002509Nutrition.$0026pe$003dd$00253A$0026ps$003d300?dt=list 2024-12-29T20:13:52Z Dietary reference intakes. Proposed definition and plan for review of dietary antioxidants and related compounds : a report of the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes and Its Panel on Dietary Antioxidants and Related Compounds, Food and Nutrition. ent://SD_ILS/0/SD_ILS:79447 2024-12-29T20:13:52Z 2024-12-29T20:13:52Z Author&#160;Institute of Medicine (U.S.) Standing Committee on the Scientific Evaluation of Dietary Reference&#160;Institute of Medicine (U.S.). Panel on Dietary Antioxidants and Related Compounds.<br/>Preferred Shelf Number&#160;QU 145 D5657 1998<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Micronutrients and brain health ent://SD_ILS/0/SD_ILS:286247 2024-12-29T20:13:52Z 2024-12-29T20:13:52Z Author&#160;Packer, Lester.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420073522">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Beer health and nutrition ent://SD_ILS/0/SD_ILS:296555 2024-12-29T20:13:52Z 2024-12-29T20:13:52Z Author&#160;Bamforth, Charles W., 1952-&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Book review (E-STREAMS) <a href="http://www.e-streams.com/es0805/es0805%5F4098.html">http://www.e-streams.com/es0805/es0805%5F4098.html</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470774540">http://dx.doi.org/10.1002/9780470774540</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>