Search Results for Antioxidants. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dAntioxidants.$0026ic$003dtrue$0026ps$003d300$0026isd$003dtrue? 2024-11-09T19:55:24Z Antioxidants and exercise ent://SD_ILS/0/SD_ILS:90312 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Karlsson, Jan, 1940-<br/>Preferred Shelf Number&#160;RB 170 K37 1997<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Naturally occurring antioxidants ent://SD_ILS/0/SD_ILS:62664 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Larson, Richard A.<br/>Preferred Shelf Number&#160;RB 170 L37 1997<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Autoxidation and antioxidants ent://SD_ILS/0/SD_ILS:35804 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Lundberg, Walter Oscar, 1910- ed.<br/>Preferred Shelf Number&#160;QD 281.O9 L8 1961 V.1<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Atmospheric oxidation and antioxidants ent://SD_ILS/0/SD_ILS:35806 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Scott, Gerald.<br/>Preferred Shelf Number&#160;QD 281.O9 S35 1965<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Handbook of synthetic antioxidants ent://SD_ILS/0/SD_ILS:80190 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Packer, Lester, ed.&#160;Cadenas, Enrique, ed.<br/>Preferred Shelf Number&#160;RB 170 H367 1997<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Atmospheric oxidation and antioxidants ent://SD_ILS/0/SD_ILS:252253 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Scott, Gerald, 1927-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444896155">Vol. I</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444896162">Vol. II</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444896179">Vol. III</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Antioxidants and Cardiovascular Disease ent://SD_ILS/0/SD_ILS:165659 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Bourassa, Martial G. editor.&#160;Tardif, Jean-Claude. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/0-387-29553-4">http://dx.doi.org/10.1007/0-387-29553-4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Oxidants and Antioxidants in Medical Science ent://SD_ILS/0/SD_ILS:307293 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Foundation for the Education, Health, Social Cooperation and Solidarity of the People of G&uuml;lhane<br/>Electronic Access&#160;Elektronik eri?im<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;~0<br/> Obesity : Oxidative Stress and Dietary Antioxidants ent://SD_ILS/0/SD_ILS:460249 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Marti del Moral, Amelia, editor.&#160;Aguilera Garc&iacute;a, Concepci&oacute;n Mar&iacute;a, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128125045">https://www.sciencedirect.com/science/book/9780128125045</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Liver pathophysiology : therapies and antioxidants ent://SD_ILS/0/SD_ILS:459405 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Muriel, Pablo, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128042748">http://www.sciencedirect.com/science/book/9780128042748</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Aging oxidative stress and dietary antioxidants ent://SD_ILS/0/SD_ILS:355931 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Preedy, Victor R.<br/>Preferred Shelf Number&#160;ONLINE(355931.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124059337">http://www.sciencedirect.com/science/book/9780124059337</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Cancer oxidative stress and dietary antioxidants ent://SD_ILS/0/SD_ILS:355943 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Preedy, Victor R.<br/>Preferred Shelf Number&#160;ONLINE(355943.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124052055">http://www.sciencedirect.com/science/book/9780124052055</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Antioxidants in food : Practical applications ent://SD_ILS/0/SD_ILS:77288 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Pokorny, Jan, ed.&#160;Yanishlieva, Nedyalka, ed.&#160;Gordon, Michael, ed.<br/>Preferred Shelf Number&#160;TX 553.A73 A87 2001<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Oxidants and Antioxidants in Cutaneous Biology ent://SD_ILS/0/SD_ILS:220414 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Thiele,J.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=224318">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=224318</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Antioxidants in human health and disease ent://SD_ILS/0/SD_ILS:93821 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Basu, Tapan Kumar, ed.&#160;Temple, Norman J, ed.&#160;Garg, Manohar L, ed.<br/>Preferred Shelf Number&#160;RB 170 A584 1999<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Oxidants, antioxidants, and free radicals ent://SD_ILS/0/SD_ILS:96227 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Baskin, Steven I. ort. yaz.&#160;Salem, Harry, 1929- ort. yaz.<br/>Preferred Shelf Number&#160;RB 170 O945 1997<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Antioxidants and Antioxidant Enzymes in Higher Plants ent://SD_ILS/0/SD_ILS:401554 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Gupta, Dharmendra K. editor.&#160;Palma, Jos&eacute; M. editor.&#160;Corpas, Francisco J. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-75088-0">https://doi.org/10.1007/978-3-319-75088-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The liver : oxidative stress and dietary antioxidants ent://SD_ILS/0/SD_ILS:459938 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Patel, Vinood B., editor.&#160;Rajendram, Rajkumar, editor.&#160;Preedy, Victor R., editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128039519">https://www.sciencedirect.com/science/book/9780128039519</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128039519">http://www.sciencedirect.com/science/book/9780128039519</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> HIV/AIDS : oxidative stress and dietary antioxidants ent://SD_ILS/0/SD_ILS:459892 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Preedy, Victor R.&#160;Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128098530">http://www.sciencedirect.com/science/book/9780128098530</a> ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128098530">https://www.sciencedirect.com/science/book/9780128098530</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Gastrointestinal tissue : oxidative stress and dietary antioxidants ent://SD_ILS/0/SD_ILS:459517 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Gracia-Sancho, Jordi, author.&#160;Salvad&oacute;, M. Josepa, author.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128053775">http://www.sciencedirect.com/science/book/9780128053775</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Antioxidants and functional components in aquatic foods ent://SD_ILS/0/SD_ILS:341903 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Kristinsson, Hordur G., editor.<br/>Preferred Shelf Number&#160;ONLINE(341903.1)<br/>Electronic Access&#160;<a href="http://onlinelibrary.wiley.com/book/10.1002/9781118855102">http://onlinelibrary.wiley.com/book/10.1002/9781118855102</a> John Wiley <a href="http://dx.doi.org/10.1002/9781118855102">http://dx.doi.org/10.1002/9781118855102</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Processing and impact on antioxidants in beverages ent://SD_ILS/0/SD_ILS:355848 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Preedy, Victor R.<br/>Preferred Shelf Number&#160;ONLINE(355848.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124047389">http://www.sciencedirect.com/science/book/9780124047389</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Systems Biology of Free Radicals and Antioxidants ent://SD_ILS/0/SD_ILS:488555 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Laher, Ismail. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-642-30018-9">https://doi.org/10.1007/978-3-642-30018-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Antioxidants and reactive oxygen species in plants ent://SD_ILS/0/SD_ILS:114210 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Smirnoff, N.<br/>Preferred Shelf Number&#160;QK898.A57 A57 2005<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Antioxidants and reactive oxygen species in plants ent://SD_ILS/0/SD_ILS:301269 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Smirnoff, N.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0802/2004027446-b.html">http://catdir.loc.gov/catdir/enhancements/fy0802/2004027446-b.html</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470988565">http://dx.doi.org/10.1002/9780470988565</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of oxidants and antioxidants in exercise ent://SD_ILS/0/SD_ILS:253191 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Sen, Chandan K.&#160;Packer, Lester.&#160;H&auml;nninen, Osmo.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444826503">http://www.sciencedirect.com/science/book/9780444826503</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of oxidants and antioxidants in exercise ent://SD_ILS/0/SD_ILS:96807 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Sen, Chandan K., ed.&#160;Packer, Lester, ed&#160;Hanninen, Osmo, ed.<br/>Preferred Shelf Number&#160;RB 170 E94 2000<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Natural antioxidants : Chemistry, health effects, and applications ent://SD_ILS/0/SD_ILS:79025 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Shahidi, Fereidoon, 1951- ed.<br/>Preferred Shelf Number&#160;RB 170 N386 1997<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Food antioxidants : technological, toxicological, and health perspectives ent://SD_ILS/0/SD_ILS:59791 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Madhavi, D. L., ed.&#160;Deshpande, S. S., ed.&#160;Salunkhe, D. K., ed.<br/>Preferred Shelf Number&#160;TX 553.A73 F67 1996<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Natural antioxidants in human health and disease ent://SD_ILS/0/SD_ILS:251401 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Frei, Balz.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780080571683">http://www.sciencedirect.com/science/book/9780080571683</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Natural antioxidants in human health and disease ent://SD_ILS/0/SD_ILS:113278 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Frei, Balz.<br/>Preferred Shelf Number&#160;QV 800 N285 1994<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Baz&#305; do&#287;al ve sentetik antioksidanlar&#305;n radyasyon duyarl&#305;klar&#305;n&#305;n elektron spin rezonans (ESR) spektroskopisi ile incelenmesi = Investigation of radiation sensitivities of some natural and synthetic antioxidants by electron spin resonance (ESR) spectroscopy ent://SD_ILS/0/SD_ILS:110985 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Tuner, Hasan<br/>Preferred Shelf Number&#160;TEZ/8311 .T864 2007<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids : a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. ent://SD_ILS/0/SD_ILS:81163 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Institute of Medicine (U.S.). Panel on Dietary Antioxidants and Related Compounds.<br/>Preferred Shelf Number&#160;QU 145 D5656 2000<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Proceedings of the International Symposium on Natural Antioxidants molecular mechanisms and health effects ent://SD_ILS/0/SD_ILS:289813 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;International Symposium on Natural Antioxidants (1995 : Beijing, China)&#160;Packer, Lester.&#160;Traber, Maret G.&#160;Xin, Wenjuan.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439832059">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Dietary reference intakes. Proposed definition and plan for review of dietary antioxidants and related compounds : a report of the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes and Its Panel on Dietary Antioxidants and Related Compounds, Food and Nutrition. ent://SD_ILS/0/SD_ILS:79447 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Institute of Medicine (U.S.) Standing Committee on the Scientific Evaluation of Dietary Reference&#160;Institute of Medicine (U.S.). Panel on Dietary Antioxidants and Related Compounds.<br/>Preferred Shelf Number&#160;QU 145 D5657 1998<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Oxidants, Antioxidants, and Impact of the Oxidative Status in Male Reproduction ent://SD_ILS/0/SD_ILS:460269 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Henkel, Ralf, editor.&#160;Samanta, Luna, editor.&#160;Agarwal, Ashok (Physician), editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128125014">https://www.sciencedirect.com/science/book/9780128125014</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food oxidants and antioxidants chemical, biological, and functional properties ent://SD_ILS/0/SD_ILS:288180 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Bartosz, G. (Grzegorz)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439882429">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Antioxidants in food, vitamins and supplements prevention and treatment of disease ent://SD_ILS/0/SD_ILS:356000 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Dasgupta, Amitava, 1958-&#160;Klein, Kimberly.<br/>Preferred Shelf Number&#160;ONLINE(356000.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124058729">http://www.sciencedirect.com/science/book/9780124058729</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Male Infertility Contemporary Clinical Approaches, Andrology, ART &amp; Antioxidants ent://SD_ILS/0/SD_ILS:174235 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Parekattil, Sijo J. editor.&#160;Agarwal, Ashok. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-4614-3335-4">http://dx.doi.org/10.1007/978-1-4614-3335-4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Frying of food oxidation, nutrient and non-nutrient antioxidants, biologically active compounds and high temperatures ent://SD_ILS/0/SD_ILS:289747 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Boskou, Dimitrios.&#160;Elmadfa, I.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439806838">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Reactive oxygen species and antioxidants in higher plants ent://SD_ILS/0/SD_ILS:285259 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Gupta, S. Dutta.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439854082">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Oxidation and antioxidants in organic chemistry and biology ent://SD_ILS/0/SD_ILS:288536 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Denisov, E. T. (Evgeni? Timofeevich)&#160;Afanas?ev, Igor B., 1935-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420030853">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of antioxidants bond dissociation energies, rate constants, activation energies, and enthalpies of reactions. ent://SD_ILS/0/SD_ILS:285504 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Denisov, E. T. (Evgeni? Timofeevich)&#160;Denisova, Taissa G.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780203904046">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Antioxidants in muscle foods : nutritional strategies to improve quality ent://SD_ILS/0/SD_ILS:103433 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Decker, Eric, ed. 1960-&#160;Faustman, Cameron, ed. 1960-&#160;Lopez-Bote, Clemente J., ed.<br/>Preferred Shelf Number&#160;TX 556.M4 A57 2000<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> &#304;yonla&#351;t&#305;r&#305;c&#305; radyosyonun drosophila melanogaster'de olu&#351;turdu&#287;u genetik hasarlar&#305;n antioksidan maddelerle &ouml;nlenmesi = Prevention of genetic damages induced by ionizing radiation by applying antioxidants in drosophila melanogaster ent://SD_ILS/0/SD_ILS:26844 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Emecan, G&uuml;zin.<br/>Preferred Shelf Number&#160;TEZ 3785 .E44 1998<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Free radicals, oxidative stress, and antioxidants : pathological and physiological significance ent://SD_ILS/0/SD_ILS:96063 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;&Ouml;zben, Tomris.&#160;North Atlantic Treaty Organization. Scientific Affairs Division.<br/>Preferred Shelf Number&#160;RB 170 F76 1998<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Removal of serum from primary cultures of cerebellar granule neurans induces oxidative stress and DNA fragmentation protection with antioxidants and glutamate receptor antagonists ent://SD_ILS/0/SD_ILS:60023 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Atabay, &Ccedil;a&#287;la<br/>Preferred Shelf Number&#160;TEZ/WL 100 A862 1996<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Evaluation of the toxicity of a number of antimicrobials and antioxidants sixth report, Geneva, 5-12 June 1961. ent://SD_ILS/0/SD_ILS:49852 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Joint FAO/WHO Conference on Food Additives.<br/>Preferred Shelf Number&#160;WB 100 JOI 1972 E 1.K<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Evidence-based Functional Foods for Prevention of Age-related Diseases ent://SD_ILS/0/SD_ILS:521835 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Pathak, Surajit. editor.&#160;Banerjee, Antara. editor.&#160;Duttaroy, Asim K. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;XX(521835.1)<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-99-0534-8">https://doi.org/10.1007/978-981-99-0534-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Microalgae : cultivation, recovery of compounds and applications ent://SD_ILS/0/SD_ILS:522483 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Galanakis, Charis M., editor.<br/>Preferred Shelf Number&#160;XX(522483.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128212189">https://www.sciencedirect.com/science/book/9780128212189</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Influence of nutrients, bioactive compounds and plant extracts in 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editor.&#160;Silva, Ebenezer de Oliveira, editor.&#160;Brito, Edy Sousa de, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128031384">https://www.sciencedirect.com/science/book/9780128031384</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128031384">http://www.sciencedirect.com/science/book/9780128031384</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Reactive species detection in biology : from fluorescence to electron paramagnetic resonance spectroscopy ent://SD_ILS/0/SD_ILS:459187 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Villamena, Frederick A., author.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124200173">http://www.sciencedirect.com/science/book/9780124200173</a><br/>Format:&#160;Electronic 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Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Chemistry and physics of modern materials : processing, production and applications ent://SD_ILS/0/SD_ILS:286333 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Aneli, Jimsher N., editor.&#160;Kubica, Stefan, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781466592032">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food analysis by HPLC ent://SD_ILS/0/SD_ILS:289961 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Nollet, Leo M. L., 1948-&#160;Toldr,&#768; Fidel.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439830857">Distributed by publisher. 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Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biomarkers for antioxidant defense and oxidative damage principles and practical applications ent://SD_ILS/0/SD_ILS:303786 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Aldini, Giancarlo.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780813814438">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Glutathione and sulfur amino acids in human health and disease ent://SD_ILS/0/SD_ILS:297741 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Masella, Roberta.&#160;Mazza, Giuseppe.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=455914">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=455914</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470475973">http://dx.doi.org/10.1002/9780470475973</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Glutathione and sulfur amino acids in human health and disease ent://SD_ILS/0/SD_ILS:132619 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Masella, Roberta.&#160;Mazza, Giuseppe.<br/>Preferred Shelf Number&#160;QU 68 G5666 2009<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Preeklampside asimetrik di metil arjinin (ADMA) ve oksidan / antioksidan sistemin rol&uuml; ent://SD_ILS/0/SD_ILS:117716 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Ala&ccedil;am, Hasan.<br/>Preferred Shelf Number&#160;TEZ QU 20 A3165 2008<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Nutrient-drug interactions ent://SD_ILS/0/SD_ILS:287531 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Meckling, Kelly Anne.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420019131">Distributed by publisher. 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Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Textbook of complementary and alternative medicine ent://SD_ILS/0/SD_ILS:119820 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Yuan, Chun-Su&#160;Bieber, Eric J&#160;Bauer, Brent A<br/>Preferred Shelf Number&#160;WB 890 T355 2006<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Dietary supplements and functional foods ent://SD_ILS/0/SD_ILS:109239 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Webb, Geoffrey P.<br/>Preferred Shelf Number&#160;QU 145.5 W365 2006<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Molecular interventions in lifestyle-related diseases ent://SD_ILS/0/SD_ILS:110157 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Hiramatsu, Midori.&#160;Yoshikawa, Toshikazu.&#160;Packer, Lester.<br/>Preferred Shelf Number&#160;QZ 180 M718 2006<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Oxidative stress and age-related neurodegeneration ent://SD_ILS/0/SD_ILS:109000 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Luo, Yuan, 1956-&#160;Packer, Lester.<br/>Preferred Shelf Number&#160;WT 155 O98 2006<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Chemical and biological kinetics new horizons : in commemoration of professor N.M. 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Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Beer health and nutrition ent://SD_ILS/0/SD_ILS:296555 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Bamforth, Charles W., 1952-&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Book review (E-STREAMS) <a href="http://www.e-streams.com/es0805/es0805%5F4098.html">http://www.e-streams.com/es0805/es0805%5F4098.html</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470774540">http://dx.doi.org/10.1002/9780470774540</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Flavonoids in health and disease ent://SD_ILS/0/SD_ILS:289824 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Rice-Evans, Catherine.&#160;Packer, Lester.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439858110">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Flavonoids in health and disease ent://SD_ILS/0/SD_ILS:91962 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Rice-Evans, Catherine, ed.&#160;Packer, Lester, ed.<br/>Preferred Shelf Number&#160;QU 220 F5892 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> The antioxidant vitamins C and E ent://SD_ILS/0/SD_ILS:285154 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Packer, Lester.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/ISBN/9781439822173">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Oxidative stress biomarkers and antioxidant protocols ent://SD_ILS/0/SD_ILS:97011 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Armstrong, Donald, ed.<br/>Preferred Shelf Number&#160;QU 120 O982 2002<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Oxidative stress biomarkers and antioxidant protocols ent://SD_ILS/0/SD_ILS:96067 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Armstrong, Donald, ed.<br/>Preferred Shelf Number&#160;RB 170 O9593 2002<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Bio-assays for oxidative stress status (BOSS) ent://SD_ILS/0/SD_ILS:251605 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Pryor, William A.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444509574">http://www.sciencedirect.com/science/book/9780444509574</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Flavonoids and other polyphenols ent://SD_ILS/0/SD_ILS:147161 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Packer, Lester.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/335">http://www.sciencedirect.com/science/bookseries/00766879/335</a> ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879">http://www.sciencedirect.com/science/bookseries/00766879</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822361">http://www.sciencedirect.com/science/book/9780121822361</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Sa&#287;l&#305;&#287;a giden yol : antioksidanlar ve siz : sa&#287;l&#305;k ve mutlulu&#287;un beslenme re&ccedil;etesi = Highway to health ent://SD_ILS/0/SD_ILS:92683 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Walker, Ross.&#160;&Ccedil;elik, H. Bet&uuml;l.<br/>Preferred Shelf Number&#160;TX 553.A73 W352 2001<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Antioxidant and redox regulation of genes ent://SD_ILS/0/SD_ILS:253002 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Sen, Chandan K.&#160;Sies, H. (Helmut), 1942-&#160;Baeuerle, P. A. (Patrick Alexander), 1957-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780126366709">http://www.sciencedirect.com/science/book/9780126366709</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Antioxidant and redox regulation of genes ent://SD_ILS/0/SD_ILS:90313 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Sen, Chandan K.&#160;Sies, Helmut, 1942-<br/>Preferred Shelf Number&#160;QP 535.O1 A58 2000<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Biomolecular free radical toxicity : causes and prevention ent://SD_ILS/0/SD_ILS:95956 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Wiseman, Helen, ort. yaz.<br/>Preferred Shelf Number&#160;QD 471 B6155 2000<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Antioxidant and redox regulation of genes ent://SD_ILS/0/SD_ILS:91240 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Sen, Chandan K., ed.&#160;Sies, Helmut, ed.&#160;Baeuerle, Patrick Alexander, ed.<br/>Preferred Shelf Number&#160;QH 450 A555 2000<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Antioxidant food supplements in human health ent://SD_ILS/0/SD_ILS:253108 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Packer, Lester.&#160;Hiramatsu, Midori.&#160;Yoshikawa, Toshikazu.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125435901">http://www.sciencedirect.com/science/book/9780125435901</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Antioxidant food supplements in human health ent://SD_ILS/0/SD_ILS:70607 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Packer, Lester, ed.&#160;Hiramatsu, Midori, ed.&#160;Yoshikawa, Toshikazu, ed.<br/>Preferred Shelf Number&#160;RB 170 A573 1999<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Antioxidant status, diet, nutrition and health ent://SD_ILS/0/SD_ILS:93126 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Papas, Andreas M.<br/>Preferred Shelf Number&#160;RB 170 A578 1999<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Free radical and antioxidant protocols ent://SD_ILS/0/SD_ILS:76480 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Armstrong, Donald, ed.<br/>Preferred Shelf Number&#160;QU 120 F853 1998<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> The antioxidant : The amazing nutrients that fight dangerous freee radicals, guard against cancer and other diseases and even slow the againing process ent://SD_ILS/0/SD_ILS:90315 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Passwater, Richard A.<br/>Preferred Shelf Number&#160;RB 170 P258 1997<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Nutrition, lipids, health, and disease ent://SD_ILS/0/SD_ILS:78841 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Ong, Augustine S.H., ed.&#160;Niki, Etsuo, ed.&#160;Packer, Lester, ed.<br/>Preferred Shelf Number&#160;QP 751 N88 1995<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Trace elements and free radicals in oxidative diseases ent://SD_ILS/0/SD_ILS:290720 2024-11-09T19:55:24Z 2024-11-09T19:55:24Z Author&#160;Favier, Alain, 1945-&#160;Nv&#776;e, Jean, 1951-&#160;Faure, Patrice.&#160;International Congress on Trace Elements in Medicine and Biology (4th : 1994? : Chamonix-Mont-Blanc, France)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439832110">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>