Search Results for Antioxidants.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dAntioxidants.$0026pe$003dd$00253A$0026ps$003d300?dt=list2024-12-28T01:49:56ZAntioxidants and exerciseent://SD_ILS/0/SD_ILS:903122024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Karlsson, Jan, 1940-<br/>Preferred Shelf Number RB 170 K37 1997<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Naturally occurring antioxidantsent://SD_ILS/0/SD_ILS:626642024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Larson, Richard A.<br/>Preferred Shelf Number RB 170 L37 1997<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Autoxidation and antioxidantsent://SD_ILS/0/SD_ILS:358042024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Lundberg, Walter Oscar, 1910- ed.<br/>Preferred Shelf Number QD 281.O9 L8 1961 V.1<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Atmospheric oxidation and antioxidantsent://SD_ILS/0/SD_ILS:358062024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Scott, Gerald.<br/>Preferred Shelf Number QD 281.O9 S35 1965<br/>Format: Books<br/>Availability Beytepe Library~2<br/>Handbook of synthetic antioxidantsent://SD_ILS/0/SD_ILS:801902024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Packer, Lester, ed. Cadenas, Enrique, ed.<br/>Preferred Shelf Number RB 170 H367 1997<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Atmospheric oxidation and antioxidantsent://SD_ILS/0/SD_ILS:2522532024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Scott, Gerald, 1927-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444896155">Vol. I</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444896162">Vol. II</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444896179">Vol. III</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Antioxidants and Cardiovascular Diseaseent://SD_ILS/0/SD_ILS:1656592024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Bourassa, Martial G. editor. Tardif, Jean-Claude. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/0-387-29553-4">http://dx.doi.org/10.1007/0-387-29553-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Oxidants and Antioxidants in Medical Scienceent://SD_ILS/0/SD_ILS:3072932024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Foundation for the Education, Health, Social Cooperation and Solidarity of the People of Gülhane<br/>Electronic Access Elektronik eri?im<br/>Format: Continuing Resources Other<br/>Availability ~0<br/>Obesity : Oxidative Stress and Dietary Antioxidantsent://SD_ILS/0/SD_ILS:4602492024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Marti del Moral, Amelia, editor. Aguilera García, Concepción María, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128125045">https://www.sciencedirect.com/science/book/9780128125045</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Liver pathophysiology : therapies and antioxidantsent://SD_ILS/0/SD_ILS:4594052024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Muriel, Pablo, editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128042748">http://www.sciencedirect.com/science/book/9780128042748</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Aging oxidative stress and dietary antioxidantsent://SD_ILS/0/SD_ILS:3559312024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Preedy, Victor R.<br/>Preferred Shelf Number ONLINE(355931.1)<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124059337">http://www.sciencedirect.com/science/book/9780124059337</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Cancer oxidative stress and dietary antioxidantsent://SD_ILS/0/SD_ILS:3559432024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Preedy, Victor R.<br/>Preferred Shelf Number ONLINE(355943.1)<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124052055">http://www.sciencedirect.com/science/book/9780124052055</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Oxidants and Antioxidants in Cutaneous Biologyent://SD_ILS/0/SD_ILS:2204142024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Thiele,J.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=224318">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=224318</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Antioxidants in food : Practical applicationsent://SD_ILS/0/SD_ILS:772882024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Pokorny, Jan, ed. Yanishlieva, Nedyalka, ed. Gordon, Michael, ed.<br/>Preferred Shelf Number TX 553.A73 A87 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Antioxidants in human health and diseaseent://SD_ILS/0/SD_ILS:938212024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Basu, Tapan Kumar, ed. Temple, Norman J, ed. Garg, Manohar L, ed.<br/>Preferred Shelf Number RB 170 A584 1999<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Oxidants, antioxidants, and free radicalsent://SD_ILS/0/SD_ILS:962272024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Baskin, Steven I. ort. yaz. Salem, Harry, 1929- ort. yaz.<br/>Preferred Shelf Number RB 170 O945 1997<br/>Format: Books<br/>Availability Beytepe Library~1<br/>HIV/AIDS : oxidative stress and dietary antioxidantsent://SD_ILS/0/SD_ILS:4598922024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Preedy, Victor R. Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128098530">http://www.sciencedirect.com/science/book/9780128098530</a>
ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128098530">https://www.sciencedirect.com/science/book/9780128098530</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>The liver : oxidative stress and dietary antioxidantsent://SD_ILS/0/SD_ILS:4599382024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Patel, Vinood B., editor. Rajendram, Rajkumar, editor. Preedy, Victor R., editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128039519">https://www.sciencedirect.com/science/book/9780128039519</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128039519">http://www.sciencedirect.com/science/book/9780128039519</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Antioxidants and Antioxidant Enzymes in Higher Plantsent://SD_ILS/0/SD_ILS:4015542024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Gupta, Dharmendra K. editor. Palma, José M. editor. Corpas, Francisco J. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-75088-0">https://doi.org/10.1007/978-3-319-75088-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Gastrointestinal tissue : oxidative stress and dietary antioxidantsent://SD_ILS/0/SD_ILS:4595172024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Gracia-Sancho, Jordi, author. Salvadó, M. Josepa, author.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128053775">http://www.sciencedirect.com/science/book/9780128053775</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Processing and impact on antioxidants in beveragesent://SD_ILS/0/SD_ILS:3558482024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Preedy, Victor R.<br/>Preferred Shelf Number ONLINE(355848.1)<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124047389">http://www.sciencedirect.com/science/book/9780124047389</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Antioxidants and functional components in aquatic foodsent://SD_ILS/0/SD_ILS:3419032024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Kristinsson, Hordur G., editor.<br/>Preferred Shelf Number ONLINE(341903.1)<br/>Electronic Access <a href="http://onlinelibrary.wiley.com/book/10.1002/9781118855102">http://onlinelibrary.wiley.com/book/10.1002/9781118855102</a>
John Wiley <a href="http://dx.doi.org/10.1002/9781118855102">http://dx.doi.org/10.1002/9781118855102</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Systems Biology of Free Radicals and Antioxidantsent://SD_ILS/0/SD_ILS:4885552024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Laher, Ismail. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-642-30018-9">https://doi.org/10.1007/978-3-642-30018-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Antioxidants and reactive oxygen species in plantsent://SD_ILS/0/SD_ILS:1142102024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Smirnoff, N.<br/>Preferred Shelf Number QK898.A57 A57 2005<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Antioxidants and reactive oxygen species in plantsent://SD_ILS/0/SD_ILS:3012692024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Smirnoff, N. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0802/2004027446-b.html">http://catdir.loc.gov/catdir/enhancements/fy0802/2004027446-b.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470988565">http://dx.doi.org/10.1002/9780470988565</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of oxidants and antioxidants in exerciseent://SD_ILS/0/SD_ILS:2531912024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Sen, Chandan K. Packer, Lester. Hänninen, Osmo.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444826503">http://www.sciencedirect.com/science/book/9780444826503</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of oxidants and antioxidants in exerciseent://SD_ILS/0/SD_ILS:968072024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Sen, Chandan K., ed. Packer, Lester, ed Hanninen, Osmo, ed.<br/>Preferred Shelf Number RB 170 E94 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Natural antioxidants : Chemistry, health effects, and applicationsent://SD_ILS/0/SD_ILS:790252024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Shahidi, Fereidoon, 1951- ed.<br/>Preferred Shelf Number RB 170 N386 1997<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Food antioxidants : technological, toxicological, and health perspectivesent://SD_ILS/0/SD_ILS:597912024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Madhavi, D. L., ed. Deshpande, S. S., ed. Salunkhe, D. K., ed.<br/>Preferred Shelf Number TX 553.A73 F67 1996<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Natural antioxidants in human health and diseaseent://SD_ILS/0/SD_ILS:1132782024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Frei, Balz.<br/>Preferred Shelf Number QV 800 N285 1994<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Natural antioxidants in human health and diseaseent://SD_ILS/0/SD_ILS:2514012024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Frei, Balz.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780080571683">http://www.sciencedirect.com/science/book/9780080571683</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Bazı doğal ve sentetik antioksidanların radyasyon duyarlıklarının elektron spin rezonans (ESR) spektroskopisi ile incelenmesi = Investigation of radiation sensitivities of some natural and synthetic antioxidants by electron spin resonance (ESR) spectroscopyent://SD_ILS/0/SD_ILS:1109852024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Tuner, Hasan<br/>Preferred Shelf Number TEZ/8311 .T864 2007<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids : a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine.ent://SD_ILS/0/SD_ILS:811632024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Institute of Medicine (U.S.). Panel on Dietary Antioxidants and Related Compounds.<br/>Preferred Shelf Number QU 145 D5656 2000<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Proceedings of the International Symposium on Natural Antioxidants molecular mechanisms and health effectsent://SD_ILS/0/SD_ILS:2898132024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor International Symposium on Natural Antioxidants (1995 : Beijing, China) Packer, Lester. Traber, Maret G. Xin, Wenjuan.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439832059">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Dietary reference intakes. Proposed definition and plan for review of dietary antioxidants and related compounds : a report of the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes and Its Panel on Dietary Antioxidants and Related Compounds, Food and Nutrition.ent://SD_ILS/0/SD_ILS:794472024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Institute of Medicine (U.S.) Standing Committee on the Scientific Evaluation of Dietary Reference Institute of Medicine (U.S.). Panel on Dietary Antioxidants and Related Compounds.<br/>Preferred Shelf Number QU 145 D5657 1998<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Oxidants, Antioxidants, and Impact of the Oxidative Status in Male Reproductionent://SD_ILS/0/SD_ILS:4602692024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Henkel, Ralf, editor. Samanta, Luna, editor. Agarwal, Ashok (Physician), editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128125014">https://www.sciencedirect.com/science/book/9780128125014</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food oxidants and antioxidants chemical, biological, and functional propertiesent://SD_ILS/0/SD_ILS:2881802024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Bartosz, G. (Grzegorz)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439882429">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Antioxidants in food, vitamins and supplements prevention and treatment of diseaseent://SD_ILS/0/SD_ILS:3560002024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Dasgupta, Amitava, 1958- Klein, Kimberly.<br/>Preferred Shelf Number ONLINE(356000.1)<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124058729">http://www.sciencedirect.com/science/book/9780124058729</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Male Infertility Contemporary Clinical Approaches, Andrology, ART & Antioxidantsent://SD_ILS/0/SD_ILS:1742352024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Parekattil, Sijo J. editor. Agarwal, Ashok. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-3335-4">http://dx.doi.org/10.1007/978-1-4614-3335-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Frying of food oxidation, nutrient and non-nutrient antioxidants, biologically active compounds and high temperaturesent://SD_ILS/0/SD_ILS:2897472024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Boskou, Dimitrios. Elmadfa, I.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439806838">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Reactive oxygen species and antioxidants in higher plantsent://SD_ILS/0/SD_ILS:2852592024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Gupta, S. Dutta.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439854082">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Oxidation and antioxidants in organic chemistry and biologyent://SD_ILS/0/SD_ILS:2885362024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Denisov, E. T. (Evgeni? Timofeevich) Afanas?ev, Igor B., 1935-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420030853">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of antioxidants bond dissociation energies, rate constants, activation energies, and enthalpies of reactions.ent://SD_ILS/0/SD_ILS:2855042024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Denisov, E. T. (Evgeni? Timofeevich) Denisova, Taissa G.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9780203904046">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Antioxidants in muscle foods : nutritional strategies to improve qualityent://SD_ILS/0/SD_ILS:1034332024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Decker, Eric, ed. 1960- Faustman, Cameron, ed. 1960- Lopez-Bote, Clemente J., ed.<br/>Preferred Shelf Number TX 556.M4 A57 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Free radicals, oxidative stress, and antioxidants : pathological and physiological significanceent://SD_ILS/0/SD_ILS:960632024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Özben, Tomris. North Atlantic Treaty Organization. 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John Wiley <a href="http://dx.doi.org/10.1002/9780470774540">http://dx.doi.org/10.1002/9780470774540</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Flavonoids in health and diseaseent://SD_ILS/0/SD_ILS:2898242024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Rice-Evans, Catherine. Packer, Lester.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439858110">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Flavonoids in health and diseaseent://SD_ILS/0/SD_ILS:919622024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Rice-Evans, Catherine, ed. Packer, Lester, ed.<br/>Preferred Shelf Number QU 220 F5892 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>The antioxidant vitamins C and Eent://SD_ILS/0/SD_ILS:2851542024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Packer, Lester.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/ISBN/9781439822173">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Oxidative stress biomarkers and antioxidant protocolsent://SD_ILS/0/SD_ILS:960672024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Armstrong, Donald, ed.<br/>Preferred Shelf Number RB 170 O9593 2002<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Oxidative stress biomarkers and antioxidant protocolsent://SD_ILS/0/SD_ILS:970112024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Armstrong, Donald, ed.<br/>Preferred Shelf Number QU 120 O982 2002<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Bio-assays for oxidative stress status (BOSS)ent://SD_ILS/0/SD_ILS:2516052024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Pryor, William A.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444509574">http://www.sciencedirect.com/science/book/9780444509574</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Flavonoids and other polyphenolsent://SD_ILS/0/SD_ILS:1471612024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Packer, Lester.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/bookseries/00766879/335">http://www.sciencedirect.com/science/bookseries/00766879/335</a>
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ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121822361">http://www.sciencedirect.com/science/book/9780121822361</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Sağlığa giden yol : antioksidanlar ve siz : sağlık ve mutluluğun beslenme reçetesi = Highway to healthent://SD_ILS/0/SD_ILS:926832024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Walker, Ross. Çelik, H. Betül.<br/>Preferred Shelf Number TX 553.A73 W352 2001<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Antioxidant and redox regulation of genesent://SD_ILS/0/SD_ILS:2530022024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Sen, Chandan K. Sies, H. (Helmut), 1942- Baeuerle, P. A. (Patrick Alexander), 1957-<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780126366709">http://www.sciencedirect.com/science/book/9780126366709</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Biomolecular free radical toxicity : causes and preventionent://SD_ILS/0/SD_ILS:959562024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Wiseman, Helen, ort. yaz.<br/>Preferred Shelf Number QD 471 B6155 2000<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Antioxidant and redox regulation of genesent://SD_ILS/0/SD_ILS:903132024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Sen, Chandan K. Sies, Helmut, 1942-<br/>Preferred Shelf Number QP 535.O1 A58 2000<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Antioxidant and redox regulation of genesent://SD_ILS/0/SD_ILS:912402024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Sen, Chandan K., ed. Sies, Helmut, ed. Baeuerle, Patrick Alexander, ed.<br/>Preferred Shelf Number QH 450 A555 2000<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>Antioxidant food supplements in human healthent://SD_ILS/0/SD_ILS:2531082024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Packer, Lester. Hiramatsu, Midori. Yoshikawa, Toshikazu.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125435901">http://www.sciencedirect.com/science/book/9780125435901</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Antioxidant food supplements in human healthent://SD_ILS/0/SD_ILS:706072024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Packer, Lester, ed. Hiramatsu, Midori, ed. Yoshikawa, Toshikazu, ed.<br/>Preferred Shelf Number RB 170 A573 1999<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Antioxidant status, diet, nutrition and healthent://SD_ILS/0/SD_ILS:931262024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Papas, Andreas M.<br/>Preferred Shelf Number RB 170 A578 1999<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Free radical and antioxidant protocolsent://SD_ILS/0/SD_ILS:764802024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Armstrong, Donald, ed.<br/>Preferred Shelf Number QU 120 F853 1998<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>The antioxidant : The amazing nutrients that fight dangerous freee radicals, guard against cancer and other diseases and even slow the againing processent://SD_ILS/0/SD_ILS:903152024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Passwater, Richard A.<br/>Preferred Shelf Number RB 170 P258 1997<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Nutrition, lipids, health, and diseaseent://SD_ILS/0/SD_ILS:788412024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Ong, Augustine S.H., ed. Niki, Etsuo, ed. Packer, Lester, ed.<br/>Preferred Shelf Number QP 751 N88 1995<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Trace elements and free radicals in oxidative diseasesent://SD_ILS/0/SD_ILS:2907202024-12-28T01:49:56Z2024-12-28T01:49:56ZAuthor Favier, Alain, 1945- Nv̈e, Jean, 1951- Faure, Patrice. International Congress on Trace Elements in Medicine and Biology (4th : 1994? : Chamonix-Mont-Blanc, France)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439832110">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>