Search Results for Antioxidants. - Narrowed by: Online Library SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dAntioxidants.$0026qf$003dLIBRARY$002509Library$0025091$00253AONLINE$002509Online$002bLibrary$0026ps$003d300$0026isd$003dtrue? 2024-11-19T03:51:44Z Atmospheric oxidation and antioxidants ent://SD_ILS/0/SD_ILS:252253 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Scott, Gerald, 1927-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444896155">Vol. I</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444896162">Vol. II</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444896179">Vol. III</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Antioxidants and Cardiovascular Disease ent://SD_ILS/0/SD_ILS:165659 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Bourassa, Martial G. editor.&#160;Tardif, Jean-Claude. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/0-387-29553-4">http://dx.doi.org/10.1007/0-387-29553-4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Obesity : Oxidative Stress and Dietary Antioxidants ent://SD_ILS/0/SD_ILS:460249 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Marti del Moral, Amelia, editor.&#160;Aguilera Garc&iacute;a, Concepci&oacute;n Mar&iacute;a, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128125045">https://www.sciencedirect.com/science/book/9780128125045</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Liver pathophysiology : therapies and antioxidants ent://SD_ILS/0/SD_ILS:459405 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Muriel, Pablo, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128042748">http://www.sciencedirect.com/science/book/9780128042748</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Aging oxidative stress and dietary antioxidants ent://SD_ILS/0/SD_ILS:355931 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Preedy, Victor R.<br/>Preferred Shelf Number&#160;ONLINE(355931.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124059337">http://www.sciencedirect.com/science/book/9780124059337</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Cancer oxidative stress and dietary antioxidants ent://SD_ILS/0/SD_ILS:355943 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Preedy, Victor R.<br/>Preferred Shelf Number&#160;ONLINE(355943.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124052055">http://www.sciencedirect.com/science/book/9780124052055</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Oxidants and Antioxidants in Cutaneous Biology ent://SD_ILS/0/SD_ILS:220414 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Thiele,J.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=224318">http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=224318</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Antioxidants and Antioxidant Enzymes in Higher Plants ent://SD_ILS/0/SD_ILS:401554 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Gupta, Dharmendra K. editor.&#160;Palma, Jos&eacute; M. editor.&#160;Corpas, Francisco J. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-75088-0">https://doi.org/10.1007/978-3-319-75088-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The liver : oxidative stress and dietary antioxidants ent://SD_ILS/0/SD_ILS:459938 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Patel, Vinood B., editor.&#160;Rajendram, Rajkumar, editor.&#160;Preedy, Victor R., editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128039519">https://www.sciencedirect.com/science/book/9780128039519</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128039519">http://www.sciencedirect.com/science/book/9780128039519</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> HIV/AIDS : oxidative stress and dietary antioxidants ent://SD_ILS/0/SD_ILS:459892 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Preedy, Victor R.&#160;Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128098530">http://www.sciencedirect.com/science/book/9780128098530</a> ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128098530">https://www.sciencedirect.com/science/book/9780128098530</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Gastrointestinal tissue : oxidative stress and dietary antioxidants ent://SD_ILS/0/SD_ILS:459517 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Gracia-Sancho, Jordi, author.&#160;Salvad&oacute;, M. Josepa, author.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128053775">http://www.sciencedirect.com/science/book/9780128053775</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Processing and impact on antioxidants in beverages ent://SD_ILS/0/SD_ILS:355848 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Preedy, Victor R.<br/>Preferred Shelf Number&#160;ONLINE(355848.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124047389">http://www.sciencedirect.com/science/book/9780124047389</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Antioxidants and functional components in aquatic foods ent://SD_ILS/0/SD_ILS:341903 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Kristinsson, Hordur G., editor.<br/>Preferred Shelf Number&#160;ONLINE(341903.1)<br/>Electronic Access&#160;<a href="http://onlinelibrary.wiley.com/book/10.1002/9781118855102">http://onlinelibrary.wiley.com/book/10.1002/9781118855102</a> John Wiley <a href="http://dx.doi.org/10.1002/9781118855102">http://dx.doi.org/10.1002/9781118855102</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Systems Biology of Free Radicals and Antioxidants ent://SD_ILS/0/SD_ILS:488555 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Laher, Ismail. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-642-30018-9">https://doi.org/10.1007/978-3-642-30018-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Antioxidants and reactive oxygen species in plants ent://SD_ILS/0/SD_ILS:301269 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Smirnoff, N.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0802/2004027446-b.html">http://catdir.loc.gov/catdir/enhancements/fy0802/2004027446-b.html</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470988565">http://dx.doi.org/10.1002/9780470988565</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of oxidants and antioxidants in exercise ent://SD_ILS/0/SD_ILS:253191 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Sen, Chandan K.&#160;Packer, Lester.&#160;H&auml;nninen, Osmo.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444826503">http://www.sciencedirect.com/science/book/9780444826503</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Natural antioxidants in human health and disease ent://SD_ILS/0/SD_ILS:251401 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Frei, Balz.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780080571683">http://www.sciencedirect.com/science/book/9780080571683</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Proceedings of the International Symposium on Natural Antioxidants molecular mechanisms and health effects ent://SD_ILS/0/SD_ILS:289813 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;International Symposium on Natural Antioxidants (1995 : Beijing, China)&#160;Packer, Lester.&#160;Traber, Maret G.&#160;Xin, Wenjuan.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439832059">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Oxidants, Antioxidants, and Impact of the Oxidative Status in Male Reproduction ent://SD_ILS/0/SD_ILS:460269 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Henkel, Ralf, editor.&#160;Samanta, Luna, editor.&#160;Agarwal, Ashok (Physician), editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128125014">https://www.sciencedirect.com/science/book/9780128125014</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food oxidants and antioxidants chemical, biological, and functional properties ent://SD_ILS/0/SD_ILS:288180 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Bartosz, G. (Grzegorz)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439882429">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Antioxidants in food, vitamins and supplements prevention and treatment of disease ent://SD_ILS/0/SD_ILS:356000 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Dasgupta, Amitava, 1958-&#160;Klein, Kimberly.<br/>Preferred Shelf Number&#160;ONLINE(356000.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124058729">http://www.sciencedirect.com/science/book/9780124058729</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Male Infertility Contemporary Clinical Approaches, Andrology, ART &amp; Antioxidants ent://SD_ILS/0/SD_ILS:174235 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Parekattil, Sijo J. editor.&#160;Agarwal, Ashok. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-4614-3335-4">http://dx.doi.org/10.1007/978-1-4614-3335-4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Frying of food oxidation, nutrient and non-nutrient antioxidants, biologically active compounds and high temperatures ent://SD_ILS/0/SD_ILS:289747 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Boskou, Dimitrios.&#160;Elmadfa, I.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439806838">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Reactive oxygen species and antioxidants in higher plants ent://SD_ILS/0/SD_ILS:285259 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Gupta, S. Dutta.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439854082">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Oxidation and antioxidants in organic chemistry and biology ent://SD_ILS/0/SD_ILS:288536 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Denisov, E. T. (Evgeni? Timofeevich)&#160;Afanas?ev, Igor B., 1935-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420030853">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of antioxidants bond dissociation energies, rate constants, activation energies, and enthalpies of reactions. ent://SD_ILS/0/SD_ILS:285504 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Denisov, E. T. (Evgeni? Timofeevich)&#160;Denisova, Taissa G.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780203904046">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Evidence-based Functional Foods for Prevention of Age-related Diseases ent://SD_ILS/0/SD_ILS:521835 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Pathak, Surajit. editor.&#160;Banerjee, Antara. editor.&#160;Duttaroy, Asim K. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;XX(521835.1)<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-981-99-0534-8">https://doi.org/10.1007/978-981-99-0534-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Influence of nutrients, bioactive compounds and plant extracts in liver diseases ent://SD_ILS/0/SD_ILS:522493 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Alavian, Seyed Moayed.<br/>Preferred Shelf Number&#160;XX(522493.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128164884">https://www.sciencedirect.com/science/book/9780128164884</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Microalgae : cultivation, recovery of compounds and applications ent://SD_ILS/0/SD_ILS:522483 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Galanakis, Charis M., editor.<br/>Preferred Shelf Number&#160;XX(522483.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128212189">https://www.sciencedirect.com/science/book/9780128212189</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Functional foods in cancer prevention and therapy ent://SD_ILS/0/SD_ILS:522416 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Kabir, Yearul, 1958- editer.<br/>Preferred Shelf Number&#160;XX(522416.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128161517">https://www.sciencedirect.com/science/book/9780128161517</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Present and future of high pressure processing : a tool for developing innovative, sustainable, safe and healthy foods ent://SD_ILS/0/SD_ILS:522458 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Barba, Francisco (Francisco J.)<br/>Preferred Shelf Number&#160;XX(522458.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128164051">https://www.sciencedirect.com/science/book/9780128164051</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutraceuticals and natural product pharmaceuticals ent://SD_ILS/0/SD_ILS:522471 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Galanakis, Charis M., editor.<br/>Preferred Shelf Number&#160;XX(522471.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128164501">https://www.sciencedirect.com/science/book/9780128164501</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Exotic fruits : reference guide ent://SD_ILS/0/SD_ILS:459941 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Rogues, Sueli, editor.&#160;Silva, Ebenezer de Oliveira, editor.&#160;Brito, Edy Sousa de, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128031384">https://www.sciencedirect.com/science/book/9780128031384</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128031384">http://www.sciencedirect.com/science/book/9780128031384</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Reactive species detection in biology : from fluorescence to electron paramagnetic resonance spectroscopy ent://SD_ILS/0/SD_ILS:459187 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Villamena, Frederick A., author.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124200173">http://www.sciencedirect.com/science/book/9780124200173</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Processing and impact on active components in food ent://SD_ILS/0/SD_ILS:355753 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Preedy, Victor R., editor<br/>Preferred Shelf Number&#160;ONLINE(355753.1)<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780124046993">http://www.sciencedirect.com/science/book/9780124046993</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Acute Nephrology for the Critical Care Physician ent://SD_ILS/0/SD_ILS:519465 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Oudemans-van Straaten, Heleen M. editor.&#160;Forni, Lui G. editor.&#160;Groeneveld, A.B. Johan. editor.&#160;Bagshaw, Sean M. editor.&#160;Joannidis, Michael. editor.<br/>Preferred Shelf Number&#160;XX(519465.1)<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-17389-4">https://doi.org/10.1007/978-3-319-17389-4</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Glutamine in Clinical Nutrition ent://SD_ILS/0/SD_ILS:520093 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Rajendram, Rajkumar. editor.&#160;Preedy, Victor R. editor.&#160;Patel, Vinood B. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;XX(520093.1)<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-1-4939-1932-1">https://doi.org/10.1007/978-1-4939-1932-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Chemical process in liquid and solid phases : properties, performance and applications ent://SD_ILS/0/SD_ILS:286335 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Jim&#328;ez, Alfonso, editor.&#160;Pourhashemi, Ali, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781482203660">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Chemistry and pharmacology of naturally occurring bioactive compounds ent://SD_ILS/0/SD_ILS:290846 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Brahmachari, Goutam.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439891681">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Chemistry and physics of modern materials : processing, production and applications ent://SD_ILS/0/SD_ILS:286333 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Aneli, Jimsher N., editor.&#160;Kubica, Stefan, editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781466592032">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Tocotrienols vitamin E beyond tocopherols ent://SD_ILS/0/SD_ILS:289021 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Tan, Barrie.&#160;Watson, Ronald R. (Ronald Ross)&#160;Preedy, Victor R.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439884430">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Food analysis by HPLC ent://SD_ILS/0/SD_ILS:289961 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Nollet, Leo M. L., 1948-&#160;Toldr,&#768; Fidel.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439830857">Distributed by publisher. 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Yu.&#160;Shilov, A. E. (Aleksandr Evgen'evich), 1930-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781466564602">Distributed by publisher. 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(Helmut), 1942-&#160;Baeuerle, P. A. (Patrick Alexander), 1957-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780126366709">http://www.sciencedirect.com/science/book/9780126366709</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Antioxidant food supplements in human health ent://SD_ILS/0/SD_ILS:253108 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Packer, Lester.&#160;Hiramatsu, Midori.&#160;Yoshikawa, Toshikazu.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125435901">http://www.sciencedirect.com/science/book/9780125435901</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Trace elements and free radicals in oxidative diseases ent://SD_ILS/0/SD_ILS:290720 2024-11-19T03:51:44Z 2024-11-19T03:51:44Z Author&#160;Favier, Alain, 1945-&#160;Nv&#776;e, Jean, 1951-&#160;Faure, Patrice.&#160;International Congress on Trace Elements in Medicine and Biology (4th : 1994? : Chamonix-Mont-Blanc, France)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439832110">Distributed by publisher. 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