Search Results for BESLENME - Narrowed by: 2009
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBESLENME$0026qf$003dPUBDATE$002509Publication$002bDate$0025092009$0025092009$0026te$003dILS$0026ps$003d300?
2024-10-30T09:24:44Z
Beslenme ve diyet dergisi = Journal of nutrition and dietetics.
ent://SD_ILS/0/SD_ILS:224558
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Türkiye Diyetisyenler Derneği. Hacettepe Üniv. Sağlık Teknolojisi Yüksek Okulu<br/>Preferred Shelf Number ALFABETİK V.4 1975<br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~7 ~0<br/>
Renal transplantasyon yapılan bireylerde transplantasyon sonrası beslenme durumunun değerlendirilmesi
ent://SD_ILS/0/SD_ILS:126860
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Özaydınlı, Elif Ceren.<br/>Preferred Shelf Number TEZ QU 145 O994 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Hastanede yatan hastaların beslenme durumu, hastane malnütrisyonu gelişimi ve besin tüketimi üzerine bir araştırma
ent://SD_ILS/0/SD_ILS:126861
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Güngör, Anıl Evrim.<br/>Preferred Shelf Number TEZ QU 145 G9759 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Mide kanseri tanısı konmuş yetişkin bireylerin yaşam tarzı ve beslenme alışkanlıklarının değerlendirilmesi
ent://SD_ILS/0/SD_ILS:126864
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Yassıbaş, Emine.<br/>Preferred Shelf Number TEZ QU 145 Y29 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Akut lenfoblastik lösemili çocuklarda kemoterapinin beslenme durumuna etkisi
ent://SD_ILS/0/SD_ILS:126866
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Yurddaş, Canan.<br/>Preferred Shelf Number TEZ QU 145 Y957 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Zayıflamak amacıyla özel bir merkeze başvuran yetişkin kadınların fiziksel aktivite ve beslenme durumlarının değerlendirilmesi
ent://SD_ILS/0/SD_ILS:126871
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Sayın, Işın.<br/>Preferred Shelf Number TEZ QU 145 S2741 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
İstanbul ilinde farklı iş yerlerinde çalışan yetişkin bireylerin beslenme örüntüsü ve sıvı tüketimlerinin saptanması
ent://SD_ILS/0/SD_ILS:126872
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Yemişçi, Deniz.<br/>Preferred Shelf Number TEZ QU 145 Y44 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
18-30 yaş arası İran kadınlarında beslenme durumu, kalsiyum ve kalsiyum emilimine yardımcı olan diğer besin öğeleri tüketiminin değerlendirmesine yönelik bir araştırma
ent://SD_ILS/0/SD_ILS:127160
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Simzari, Kobra.<br/>Preferred Shelf Number TEZ QU 145 S5881 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Huzurevlerinde yaşayan 65 yaş ve üstü bireylerin beslenme ve risk faktörleri açısından incelenmesi
ent://SD_ILS/0/SD_ILS:126952
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Özer, Emine.<br/>Preferred Shelf Number TEZ WY 101 O995 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Zeynep Kamil Kadın ve Çocuk Hastalıkları Eğitim ve Araştırma Hastanesi Çocuk Polikliniğine başvuran 6-18 yaş grubu çocuklarda metabolik sendrom görülme durumu ve beslenme durumunun ilgili risk faktörleri üzerine etkisi
ent://SD_ILS/0/SD_ILS:126981
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Noğay, Nalan Hakime.<br/>Preferred Shelf Number TEZ QU 145 N774 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Obezitede tıbbi beslenme tedavisinde öğün sayısının ağırlık kaybı, vücut kompozisyonu ve bazı biyokimyasal bulgulara etkisi
ent://SD_ILS/0/SD_ILS:126982
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Çiftçi, Hilal.<br/>Preferred Shelf Number TEZ QU 145 C569 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Annual review of nutrition.
ent://SD_ILS/0/SD_ILS:225445
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Annual Reviews Inc.<br/>Preferred Shelf Number ALFABETİK V.11 1991<br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~15 ~0<br/>
The American journal of clinical nutrition.
ent://SD_ILS/0/SD_ILS:224648
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author American Society for Clinical Nutrition.<br/>Preferred Shelf Number ALFABETİK V.6 1958<br/>Electronic Access <a href="http://www.ajcn.org/">http://www.ajcn.org/</a><br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~75 ~0<br/>
The British journal of nutrition.
ent://SD_ILS/0/SD_ILS:224697
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Nutrition Society (Great Britain) Cambridge University Press<br/>Preferred Shelf Number ALFABETİK V.17 1963<br/>Electronic Access <a href="http://journals.cambridge.org/action/displayJournal?jid=BJN">Elektronik eri?im</a><br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~77 ~0<br/>
CRC Critical reviews in food science and nutrition.
ent://SD_ILS/0/SD_ILS:224853
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Chemical Rubber Company.<br/>Preferred Shelf Number ALFABETİK V.6 1975<br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~9 ~0<br/>
Critical reviews in food science and nutrition.
ent://SD_ILS/0/SD_ILS:224967
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author TAYLOR & FRANCIS<br/>Preferred Shelf Number ALFABETİK V.30 1991<br/>Electronic Access <a href="http://www.tandfonline.com/toc/bfsn20/current">Elektronik eri?im</a><br/>Format: Continuing Resources Other<br/>Availability Beytepe Library~8 Health Sciences Library~10 ~0<br/>
Food additives and contaminants.
ent://SD_ILS/0/SD_ILS:224993
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Taylor & Francis<br/>Preferred Shelf Number ALFABETİK V.10 1993<br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~2 ~0<br/>
Food and nutrition bulletin.
ent://SD_ILS/0/SD_ILS:224995
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author UUnited Nations. Administrative Committee on Co-ordination. Sub-Committee on Nutrition.<br/>Preferred Shelf Number ALFABETİK V.3 1981<br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~10 ~0<br/>
Appetite.
ent://SD_ILS/0/SD_ILS:225450
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Academic Press<br/>Preferred Shelf Number ALFABETİK V.16 1991<br/>Format: Continuing Resources Other<br/>Availability Health Sciences Library~6 ~0<br/>
Food trends and the changing consumer
ent://SD_ILS/0/SD_ILS:55255
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Senauer, Benjamin. Asp, E., ort. yaz. Kinsey, J., ort. yaz.<br/>Preferred Shelf Number HD 9005 S46 1991<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Reviews in food and nutrition toxicity
ent://SD_ILS/0/SD_ILS:106846
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Preedy, Victor R., ed. Watson, Ronald R. (Ronald Ross), ed.<br/>Preferred Shelf Number WA 701 R4545 2003 V.1<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Mineral nutrition of higher plants
ent://SD_ILS/0/SD_ILS:75952
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Marschner, Horst<br/>Preferred Shelf Number QK 867 M351 1995<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Türkiye halkının kültür kökenleri: Teknikleri, müesseseleri, inanç ve adetleri
ent://SD_ILS/0/SD_ILS:3892
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Oğuz, Burhan.<br/>Preferred Shelf Number DR 434 O35 1976- V.1<br/>Format: Books<br/>Availability Beytepe Library~4<br/>
Yataklı tedavi kurumlarında farklı iki yöntemle üretilen köfteli yemeklerdeki staphylococcus aureus ve stafilokokal ekzotoksin A varlığının moleküler mikrobiyolojik yöntemlerle saptanması
ent://SD_ILS/0/SD_ILS:126856
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Uyar, Fatih.<br/>Preferred Shelf Number TEZ QU 145 U98 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Dr. Siyami Ersek Göğüs Kalp Damar Cerrahisi Eğitim ve Araştırma Hastanesi'nde yatan kalp hastalarına uygulanan diyetlerin mönü yapıları ve hastaların yemekleri tüketim durumlarının incelenmesi
ent://SD_ILS/0/SD_ILS:127252
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Damgacı, Şule.<br/>Preferred Shelf Number TEZ QU 145 D157 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Kanserli çocuklarda nütrisyonel durum, serum selenyum ve çinko düzeyleri
ent://SD_ILS/0/SD_ILS:126921
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Yaprak, Deniz.<br/>Preferred Shelf Number TEZ WS 130 Y25 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Yetişkin tüketicilerin besin satın alma davranışı üzerine etiket bilgilerinin etkisi
ent://SD_ILS/0/SD_ILS:126966
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Bozkır, Eda.<br/>Preferred Shelf Number TEZ QU 145 B7934 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Amino asit suplemanlarının vücut bileşimine, biyokimyasal parametrelere ve kas geliştirmeye etkisi
ent://SD_ILS/0/SD_ILS:126980
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Bilgiç, Pelin.<br/>Preferred Shelf Number TEZ QU 145 B5951 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Advanced medical nutrition therapy practice
ent://SD_ILS/0/SD_ILS:132764
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Skipper, Annalynn.<br/>Preferred Shelf Number WB 400 S628 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Practical applications in sports nutrition
ent://SD_ILS/0/SD_ILS:132870
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Fink, Heather Hedrick. Burgoon, Lisa A. Mikesky, Alan E.<br/>Preferred Shelf Number TX361.A8 F56 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Community nutrition : planning health promotion and disease prevention
ent://SD_ILS/0/SD_ILS:132874
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Nnakwe, Nweze Eunice.<br/>Preferred Shelf Number QU 145 N738 2009<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Ot : yaban yeşilleriyle 100 nefis tarif
ent://SD_ILS/0/SD_ILS:421027
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Adar, Gökçen. Aygen, Arzu.<br/>Preferred Shelf Number TX819.H4 A33 2009<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Eugenics, race and intelligence in education
ent://SD_ILS/0/SD_ILS:377996
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Chitty, Clyde.<br/>Preferred Shelf Number HQ755.5.G7 C55 2009<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Nutrition counseling skills for the nutrition care process
ent://SD_ILS/0/SD_ILS:119625
2024-10-30T09:24:44Z
2024-10-30T09:24:44Z
Author Snetselaar, Linda G.<br/>Preferred Shelf Number RM218.7 S66 2009<br/>Format: Books<br/>Availability Beytepe Library~1<br/>