Search Results for BESLENME. - Narrowed by: 2003 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBESLENME.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092003$0025092003$0026te$003dILS$0026ps$003d300$0026isd$003dtrue?dt=list 2024-12-23T15:43:29Z Diyet beslenme ent://SD_ILS/0/SD_ILS:142687 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Mecito&#287;lu, Leman.&#160;Mecito&#287;lu, Vasfi, ort. yaz.<br/>Preferred Shelf Number&#160;QU 145 M486 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Besinler ve beslenme ent://SD_ILS/0/SD_ILS:117866 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Ya&#351;ar, Hikmet.&#160;Melek, Suat.<br/>Preferred Shelf Number&#160;TX 353 Y29 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Turizmde beslenme ilkeleri ve m&ouml;n&uuml; planlama ent://SD_ILS/0/SD_ILS:125539 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;T&uuml;rkan, Cemal.<br/>Preferred Shelf Number&#160;TX353 .T87 2007<br/>Format:&#160;Books<br/>Availability&#160;Social Sciences Library~1<br/> Toplu beslenme sekt&ouml;r&uuml; ara&#351;t&#305;rmas&#305; (merkezi mutfaklar) ent://SD_ILS/0/SD_ILS:83774 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Preferred Shelf Number&#160;QU 145.GT8 T675 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Beslenme ve diyet dergisi = Journal of nutrition and dietetics. ent://SD_ILS/0/SD_ILS:224558 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;T&uuml;rkiye Diyetisyenler Derne&#287;i.&#160;Hacettepe &Uuml;niv. Sa&#287;l&#305;k Teknolojisi Y&uuml;ksek Okulu<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.4 1975<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~7&#160;~0<br/> &#304;ran'da farkl&#305; beden k&uuml;tle indeksinde olan sa&#287;l&#305;kl&#305; yeti&#351;kin bireylerin beslenme al&#305;&#351;kanl&#305;klar&#305;n&#305;n, enerji harcamalar&#305;n&#305;n kan glukoz ve lipit d&uuml;zeylerinin belirlenmesine y&ouml;nelik bir ara&#351;t&#305;rma ent://SD_ILS/0/SD_ILS:89268 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Homafar, Atusa.<br/>Preferred Shelf Number&#160;TEZ/WB 400 H763 2004<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Eskrim bilgisi II: teknik ve genel bilgiler, sporda beslenme ent://SD_ILS/0/SD_ILS:72031 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;T&uuml;ml&uuml;, Zeki.<br/>Preferred Shelf Number&#160;GV 1147 T85 2003<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Ankara'da bir hastanenin toplu beslenme hizmetlerinde ISO 9002 kalite g&uuml;vence sistemi geli&#351;tirme &ccedil;al&#305;&#351;mas&#305; a&#351;amalar&#305; ve &ccedil;al&#305;&#351;ma &ouml;ncesi ve sonras&#305; toplu beslenme hizmetlerinin de&#287;erlendirilmesi &uuml;zerine bir ara&#351;t&#305;rma ent://SD_ILS/0/SD_ILS:79906 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Karab&uuml;k, G&uuml;lderen.<br/>Preferred Shelf Number&#160;TEZ/QU 145 K18 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Sa&#287;l&#305;kl&#305; beslenme kavram&#305; ve t&uuml;ketici alg&#305;s&#305; &uuml;zerine bir ara&#351;t&#305;rma ent://SD_ILS/0/SD_ILS:82286 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Erg&uuml;n, Can.<br/>Preferred Shelf Number&#160;TEZ/QU 145 E67 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Bir bat&#305;nda &ccedil;o&#287;ul do&#287;um yapan annelerin bebeklerini beslenme &ccedil;e&#351;idinin bebeklerin b&uuml;y&uuml;me ve geli&#351;im durumlar&#305;na etkisi ent://SD_ILS/0/SD_ILS:83094 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;No&#287;ay, Nalan Hakime.<br/>Preferred Shelf Number&#160;TEZ/WS 120 N775 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Okul&ouml;ncesi d&ouml;nemde beden e&#287;itimi ve oyun &ouml;&#287;retimi : t&uuml;m anne-babalar, e&#287;itimciler ve &ouml;&#287;renciler i&ccedil;in hareket bilgisi, geli&#351;im, didaktik-metodik ve beslenme ent://SD_ILS/0/SD_ILS:93145 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Kale, Rasim.<br/>Preferred Shelf Number&#160;RJ 133 K142 2003<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> B&uuml;y&uuml;me ve geli&#351;me gerili&#287;i olan kistik fibrozisli hastalarda gastrostomi ile verilen beslenme deste&#287;inin biyokimyasal ve antropometrik parametrelere etkisinin incelenmesi ent://SD_ILS/0/SD_ILS:83145 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Gezman, Makbule.<br/>Preferred Shelf Number&#160;TEZ/QU 146.GT8 G398 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Sporcu ve sporcu olmayan bireylerin v&uuml;cut kompozisyonu ve beslenme durumlar&#305; ile serum leptin d&uuml;zeylerinin de&#287;erlendirilmesi ent://SD_ILS/0/SD_ILS:83903 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Bilgi&ccedil;, Pelin.<br/>Preferred Shelf Number&#160;TEZ/QU 145 B595 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Koroner kalp hastal&#305;&#287;&#305; olan ve olmayan tip II diyabetli hastalarda beslenme durumunun saptanmas&#305; &uuml;zerine bir &ccedil;al&#305;&#351;ma ent://SD_ILS/0/SD_ILS:86223 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Uzun, Hamide.<br/>Preferred Shelf Number&#160;TEZ/WB 400 U99 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Annual review of nutrition. ent://SD_ILS/0/SD_ILS:225445 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Annual Reviews Inc.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.11 1991<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~15&#160;~0<br/> Mineral nutrition of higher plants ent://SD_ILS/0/SD_ILS:75952 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Marschner, Horst<br/>Preferred Shelf Number&#160;QK 867 M351 1995<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Reviews in food and nutrition toxicity ent://SD_ILS/0/SD_ILS:106846 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Preedy, Victor R., ed.&#160;Watson, Ronald R. (Ronald Ross), ed.<br/>Preferred Shelf Number&#160;WA 701 R4545 2003 V.1<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> T&uuml;rkiye halk&#305;n&#305;n k&uuml;lt&uuml;r k&ouml;kenleri: Teknikleri, m&uuml;esseseleri, inan&ccedil; ve adetleri ent://SD_ILS/0/SD_ILS:3892 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;O&#287;uz, Burhan.<br/>Preferred Shelf Number&#160;DR 434 O35 1976- V.1<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~4<br/> Food trends and the changing consumer ent://SD_ILS/0/SD_ILS:55255 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Senauer, Benjamin.&#160;Asp, E., ort. yaz.&#160;Kinsey, J., ort. yaz.<br/>Preferred Shelf Number&#160;HD 9005 S46 1991<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> The American journal of clinical nutrition. ent://SD_ILS/0/SD_ILS:224648 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;American Society for Clinical Nutrition.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.6 1958<br/>Electronic Access&#160;<a href="http://www.ajcn.org/">http://www.ajcn.org/</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~75&#160;~0<br/> The British journal of nutrition. ent://SD_ILS/0/SD_ILS:224697 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Nutrition Society (Great Britain)&#160;Cambridge University Press<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.17 1963<br/>Electronic Access&#160;<a href="http://journals.cambridge.org/action/displayJournal?jid=BJN">Elektronik eri?im</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~77&#160;~0<br/> CRC Critical reviews in food science and nutrition. ent://SD_ILS/0/SD_ILS:224853 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Chemical Rubber Company.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.6 1975<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~9&#160;~0<br/> Critical reviews in food science and nutrition. ent://SD_ILS/0/SD_ILS:224967 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;TAYLOR &amp; FRANCIS<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.30 1991<br/>Electronic Access&#160;<a href="http://www.tandfonline.com/toc/bfsn20/current">Elektronik eri?im</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Beytepe Library~8&#160;Health Sciences Library~10&#160;~0<br/> Food additives and contaminants. ent://SD_ILS/0/SD_ILS:224993 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Taylor &amp; Francis<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.10 1993<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~2&#160;~0<br/> Food and nutrition bulletin. ent://SD_ILS/0/SD_ILS:224995 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;UUnited Nations. Administrative Committee on Co-ordination. Sub-Committee on Nutrition.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.3 1981<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~10&#160;~0<br/> Appetite. ent://SD_ILS/0/SD_ILS:225450 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Academic Press<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.16 1991<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~6&#160;~0<br/> T&uuml;rkiye halk&#305;n&#305;n k&uuml;lt&uuml;r k&ouml;kenleri : Teknikleri, m&uuml;esseseleri, inan&ccedil; ve adetleri ent://SD_ILS/0/SD_ILS:88939 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;O&#287;uz, Burhan.<br/>Preferred Shelf Number&#160;DR 434 O38 2001-04 V.1 (SET)<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~6<br/> Kre&#351;e devam eden 3-6 ya&#351; &ccedil;ocuklar&#305;n&#305;n beslenmeye ili&#351;kin tutum ve davran&#305;&#351;lar&#305;nda ailenin rol&uuml; ent://SD_ILS/0/SD_ILS:83095 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Mermer, Meltem.<br/>Preferred Shelf Number&#160;TEZ/QU 146.GT8 M566 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Manual of dietetic practice ent://SD_ILS/0/SD_ILS:84453 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Thomas, Briony, ed.&#160;British Dietetic Association.<br/>Preferred Shelf Number&#160;WB 400 M294 2001<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Gut flora, nutrition, immunity, and health ent://SD_ILS/0/SD_ILS:85178 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Fuller, R., ed.&#160;Perdigon, Gabriela, ed.<br/>Preferred Shelf Number&#160;WI 402 G983 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Functional foods &amp; nutraceuticals in cancer prevention ent://SD_ILS/0/SD_ILS:85308 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Watson, Ronald Ross, ed.<br/>Preferred Shelf Number&#160;QZ 200 F979 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Discovering nutrition ent://SD_ILS/0/SD_ILS:86036 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Carr, Timothy P.<br/>Preferred Shelf Number&#160;QU 145 C28 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> The Welfare of food ent://SD_ILS/0/SD_ILS:86364 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Dowler, Elizabeth, ed.&#160;Finer, Catherine Jones, ed.<br/>Preferred Shelf Number&#160;QU 146 W445 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Performance functional foods ent://SD_ILS/0/SD_ILS:101107 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Watson, David H., ed.<br/>Preferred Shelf Number&#160;QU 146 P4388 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Nutritional aspects and clinical management of chronic disorders and diseases ent://SD_ILS/0/SD_ILS:101239 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Bronner, Felix, ed.<br/>Preferred Shelf Number&#160;WT 500 N976 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Handbook of fermented functional foods ent://SD_ILS/0/SD_ILS:101537 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Farnworth, Edward R., ed.<br/>Preferred Shelf Number&#160;QW 85 H236 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Phytochemical functional foods ent://SD_ILS/0/SD_ILS:101662 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Johnson, I. T., ed.&#160;Williamson, Gary, ed.<br/>Preferred Shelf Number&#160;TX 551 .P524 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Ya&#351;as&#305;n hayat = Viva la vita! ent://SD_ILS/0/SD_ILS:83168 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;M&uuml;ft&uuml;o&#287;lu, Osman.<br/>Preferred Shelf Number&#160;GT2850 M84 2003<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~3<br/> Nutritional assessment ent://SD_ILS/0/SD_ILS:81844 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Lee, Robert D.&#160;Nieman, David C., 1950- ort. yaz.<br/>Preferred Shelf Number&#160;RC 621 L43 2003<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Plants : Diet and health : The Report of a British Nutrition Foundation Task Force ent://SD_ILS/0/SD_ILS:84854 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Goldberg, Gail, ed.<br/>Preferred Shelf Number&#160;WB 430 P7137 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Nutrition and metabolism ent://SD_ILS/0/SD_ILS:84865 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Gibney, Michael J., ed.&#160;Macdonald, Ian, ed.&#160;Roche, Helen M., ed.&#160;Nutrition Society (Great Britain)<br/>Preferred Shelf Number&#160;QU 145 N976 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Modern aspect of nutrition : present knowledge and future perspectives ent://SD_ILS/0/SD_ILS:91241 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;International Congress of Nutrition (17th : 2001 : Vienna, Austria)&#160;Elmadfa, I., ed.&#160;Anklam, Elke, ed.&#160;K&ouml;nig, J&uuml;rgen, ed.<br/>Preferred Shelf Number&#160;QU 145 I604 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Mutlulu&#287;a do&#287;ru g&#305;da, spor ve sa&#287;l&#305;k ent://SD_ILS/0/SD_ILS:98762 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;G&ouml;&#287;&uuml;&#351;, U&#287;ur.<br/>Preferred Shelf Number&#160;QU 145 G1 2003<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Diabetes nutrition Q &amp; A for health professionals ent://SD_ILS/0/SD_ILS:90053 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Pastors, Joyce Green, ed.<br/>Preferred Shelf Number&#160;WK 818 D536 2003<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Intravenous medications : a handbook for nurses and allied health professionals. ent://SD_ILS/0/SD_ILS:94028 2024-12-23T15:43:29Z 2024-12-23T15:43:29Z Author&#160;Gahart, Betty L.&#160;Nazareno, Adrienne R., ort. yaz.<br/>Preferred Shelf Number&#160;WB 354 G33 2002<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/>