Search Results for BU&#286;DAY. - Narrowed by: BU&#286;DAY. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBU$0025C4$00259EDAY.$0026qf$003dSUBJECT$002509Subject$002509BU$0025C4$00259EDAY.$002509BU$0025C4$00259EDAY.$0026ic$003dtrue$0026te$003dILS$0026ps$003d300? 2024-09-08T09:45:58Z Wheat flour ent://SD_ILS/0/SD_ILS:86228 2024-09-08T09:45:58Z 2024-09-08T09:45:58Z Author&#160;Atwell, William A.<br/>Preferred Shelf Number&#160;TX 558.W5 A89 2001<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Wheat : chemistry and utilization ent://SD_ILS/0/SD_ILS:76983 2024-09-08T09:45:58Z 2024-09-08T09:45:58Z Author&#160;Cornell, Hugh J.&#160;Hoveling, Albert W., ort. yaz.<br/>Preferred Shelf Number&#160;TS 2145 C66 1998<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Wheat is unique : structure ; composition, processing, end-use properties, and products ent://SD_ILS/0/SD_ILS:69893 2024-09-08T09:45:58Z 2024-09-08T09:45:58Z Author&#160;Pomeranz, Y., ed.<br/>Preferred Shelf Number&#160;TX 558.W5 W46 1989<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Wheat Chemistry and technology ent://SD_ILS/0/SD_ILS:48398 2024-09-08T09:45:58Z 2024-09-08T09:45:58Z Author&#160;Pomeranz, Y., ed.<br/>Preferred Shelf Number&#160;TX 558.W5 W46 1988 V.1<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Wheat in human nutrition ent://SD_ILS/0/SD_ILS:48396 2024-09-08T09:45:58Z 2024-09-08T09:45:58Z Author&#160;Aykroyd, Wallace Ruddell, 1889-&#160;Dought, Joyce, ort. yaz.<br/>Preferred Shelf Number&#160;TX 558.W5 A94 1970<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/>