Search Results for Bacteria - Narrowed by: 2003SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBacteria$0026qf$003dPUBDATE$002509Publication$002bDate$0025092003$0025092003$0026ps$003d300?dt=list2026-01-18T23:17:06ZABC proteins from bacteria to manent://SD_ILS/0/SD_ILS:2531522026-01-18T23:17:06Z2026-01-18T23:17:06ZAuthor Holland, I. B.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123525512">http://www.sciencedirect.com/science/book/9780123525512</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>A field guide to bacteriaent://SD_ILS/0/SD_ILS:2684822026-01-18T23:17:06Z2026-01-18T23:17:06ZAuthor Dyer, Betsey Dexter.<br/>Preferred Shelf Number QR100 D946 2003<br/>Format: Books<br/>Availability Beytepe Library~1<br/>Bacteria versus antibacterial agents : an integrated approachent://SD_ILS/0/SD_ILS:981782026-01-18T23:17:06Z2026-01-18T23:17:06ZAuthor Mascaretti, Oreste A.<br/>Preferred Shelf Number QV 250 M395 2003<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>The Bacteria a treatise on structure and function,ent://SD_ILS/0/SD_ILS:2503552026-01-18T23:17:06Z2026-01-18T23:17:06ZAuthor Gunsalus, I. C. (Irwin Clyde), 1912-2008. Sokatch, J. R. (John Robert), 1928-2006. Ornston, L. Nicholas.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123072085">http://www.sciencedirect.com/science/book/9780123072085</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Reviews in food and nutrition toxicity.ent://SD_ILS/0/SD_ILS:5422782026-01-18T23:17:06Z2026-01-18T23:17:06ZAuthor Preedy, Victor R. Watson, Ronald R. (Ronald Ross)<br/>Preferred Shelf Number RA1258 .R48<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781134464913">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Biodegradation and durability of materials under the effect of microorganismsent://SD_ILS/0/SD_ILS:5416372026-01-18T23:17:06Z2026-01-18T23:17:06ZAuthor Zaikov, Gennady E., 1935- author. Semenov, A. A., author. Gumargalieva, K. Z. (Klara Z.), author. Taylor and Francis.<br/>Preferred Shelf Number TA418.74 .S46 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781466562547">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Insect symbiosisent://SD_ILS/0/SD_ILS:5442802026-01-18T23:17:06Z2026-01-18T23:17:06ZAuthor Bourtzis, Kostas. Miller, Thomas A.<br/>Preferred Shelf Number QL496.4 .I57 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135512569">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>The microbiology of anaerobic digestersent://SD_ILS/0/SD_ILS:3015312026-01-18T23:17:06Z2026-01-18T23:17:06ZAuthor Gerardi, Michael H.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/0471468967">http://dx.doi.org/10.1002/0471468967</a>
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Contributor biographical information <a href="http://catdir.loc.gov/catdir/bios/wiley043/2003007454.html">http://catdir.loc.gov/catdir/bios/wiley043/2003007454.html</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Bacterial Evasion of Host Immune Responsesent://SD_ILS/0/SD_ILS:2387822026-01-18T23:17:06Z2026-01-18T23:17:06ZAuthor Henderson, Brian. Oyston, Petra C. F..<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1017/CBO9780511546266">Access by subscription</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of fermented functional foodsent://SD_ILS/0/SD_ILS:5413082026-01-18T23:17:06Z2026-01-18T23:17:06ZAuthor Farnworth, Edward R.<br/>Preferred Shelf Number QP144 .F85 H357 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781135510954">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Beverage quality and safetyent://SD_ILS/0/SD_ILS:5387182026-01-18T23:17:06Z2026-01-18T23:17:06ZAuthor Foster, Tammy. Vasavada, Purnendu C.<br/>Preferred Shelf Number TP511 .B48 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780203491201">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Microbial stress adaptation and food safetyent://SD_ILS/0/SD_ILS:5389692026-01-18T23:17:06Z2026-01-18T23:17:06ZAuthor Yousef, Ahmed Elmeleigy. Juneja, Vijay K., 1956-<br/>Preferred Shelf Number QR115 .M4585 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9781420012828">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>Postharvest physiology and pathology of vegetablesent://SD_ILS/0/SD_ILS:5433412026-01-18T23:17:06Z2026-01-18T23:17:06ZAuthor Bartz, Jerry A., 1942- Brecht, Jeffrey K., 1942- Weichmann, J. Postharvest physiology of vegetables.<br/>Preferred Shelf Number SB324.6 .P658 2003<br/>Electronic Access <a href="https://www.taylorfrancis.com/books/9780203910092">Click here to view.</a><br/>Format: Books<br/>Availability Online Library~1<br/>