Search Results for Bacteria -- metabolism - Narrowed by: Electronic Library SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBacteria$002b--$002bmetabolism$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Electronic$002bLibrary$0026ps$003d300? 2024-11-14T07:23:51Z The bacteria. Volume 2, Metabolism a treatise on structure and function ent://SD_ILS/0/SD_ILS:250797 2024-11-14T07:23:51Z 2024-11-14T07:23:51Z Author&#160;Gunsalus, I. C. (Irwin Clyde), 1912-2008.&#160;Stanier, Roger Y.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123956279">http://www.sciencedirect.com/science/book/9780123956279</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Alcohol and Alcohol-related Diseases ent://SD_ILS/0/SD_ILS:521991 2024-11-14T07:23:51Z 2024-11-14T07:23:51Z Author&#160;Mueller, Sebastian. editor.&#160;Heilig, Markus. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;XX(521991.1)<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-32483-3">https://doi.org/10.1007/978-3-031-32483-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Wood microbiology : decay and its prevention ent://SD_ILS/0/SD_ILS:522405 2024-11-14T07:23:51Z 2024-11-14T07:23:51Z Author&#160;Zabel, R. A. (Robert A.)&#160;Morrell, Jeffrey J., 1955-<br/>Preferred Shelf Number&#160;XX(522405.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128194652">https://www.sciencedirect.com/science/book/9780128194652</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The metabolism of arsenite ent://SD_ILS/0/SD_ILS:291043 2024-11-14T07:23:51Z 2024-11-14T07:23:51Z Author&#160;Santini, Joanne M.&#160;Ward, Seamus A.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780203120187">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of prebiotics and probiotics ingredients health benefits and food applications ent://SD_ILS/0/SD_ILS:290604 2024-11-14T07:23:51Z 2024-11-14T07:23:51Z Author&#160;Cho, Sungsoo.&#160;Finocchiaro, E. Terry.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420062151">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Microbial pentose utilization current applications in biotechnology ent://SD_ILS/0/SD_ILS:253478 2024-11-14T07:23:51Z 2024-11-14T07:23:51Z Author&#160;Singh, Ajay, 1926-&#160;Mishra, Prashant.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444820396">http://www.sciencedirect.com/science/book/9780444820396</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Secondary metabolites their function and evolution. ent://SD_ILS/0/SD_ILS:295374 2024-11-14T07:23:51Z 2024-11-14T07:23:51Z Author&#160;Symposium on Secondary Metabolites: Their Function and Evaluation (1992 : Ciba Foundation)&#160;Chadwick, Derek.&#160;Whelan, Julie.&#160;Ciba Foundation.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780470514344">http://dx.doi.org/10.1002/9780470514344</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Role of the gut flora in toxicity and cancer ent://SD_ILS/0/SD_ILS:250286 2024-11-14T07:23:51Z 2024-11-14T07:23:51Z Author&#160;Rowland, I. R. (Ian R.)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780125999205">http://www.sciencedirect.com/science/book/9780125999205</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>