Search Results for Bai, Jinhe. - Narrowed by: EnglishSirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBai$00252C$002bJinhe.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026ps$003d300?dt=list2024-11-27T10:26:17ZEdible coatings and films to improve food qualityent://SD_ILS/0/SD_ILS:2888052024-11-27T10:26:17Z2024-11-27T10:26:17ZAuthor Baldwin, Elizabeth A. Hagenmaier, Robert D. Bai, Jinhe.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420059663">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in fresh-cut fruits and vegetables processingent://SD_ILS/0/SD_ILS:2878552024-11-27T10:26:17Z2024-11-27T10:26:17ZAuthor Martin-Belloso, Olga. Soliva Fortuny, Robert.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781420071238">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>