Search Results for Baird, R. M. (Rosamund M.) SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBaird$00252C$002bR.$002bM.$002b$002528Rosamund$002bM.$002529$0026ps$003d300?dt=list 2026-01-13T11:24:58Z Handbook of microbiological quality control : pharmaceuticals and medical devices ent://SD_ILS/0/SD_ILS:132929 2026-01-13T11:24:58Z 2026-01-13T11:24:58Z Author&#160;Baird, R. M. (Rosamund M.)&#160;Hodges, Norman A.&#160;Denyer, S. P.<br/>Preferred Shelf Number&#160;QV 771 H23667 2000<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Guide to microbiological control in pharmaceuticals and medical devices ent://SD_ILS/0/SD_ILS:545546 2026-01-13T11:24:58Z 2026-01-13T11:24:58Z Author&#160;Denyer, S. P.&#160;Baird, R. M. (Rosamund M.)<br/>Preferred Shelf Number&#160;RS199 .M53 G85 2007 EB<br/>Electronic Access&#160;Taylor & Francis <a href="https://www.taylorfrancis.com/books/9780367800925">https://www.taylorfrancis.com/books/9780367800925</a> OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of culture media for food microbiology ent://SD_ILS/0/SD_ILS:342986 2026-01-13T11:24:58Z 2026-01-13T11:24:58Z Author&#160;Corry, Janet E. L.&#160;Curtis, G. D. W.&#160;Baird, R. M. (Rosamund M.)&#160;Royal Society of Chemistry (Great Britain)<br/>Preferred Shelf Number&#160;ONLINE(342986.1)<br/>Electronic Access&#160;Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781847551450">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of culture media for food microbiology ent://SD_ILS/0/SD_ILS:253464 2026-01-13T11:24:58Z 2026-01-13T11:24:58Z Author&#160;Corry, Janet E. L.&#160;Curtis, G. D. W.&#160;Baird, R. M. (Rosamund M.)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444510846">http://www.sciencedirect.com/science/book/9780444510846</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of microbiological quality control : pharmaceuticals and medical devices ent://SD_ILS/0/SD_ILS:541342 2026-01-13T11:24:58Z 2026-01-13T11:24:58Z Author&#160;Denyer, S. P.&#160;Baird, R. M. (Rosamund M.)&#160;Hodges, Norman A.<br/>Preferred Shelf Number&#160;QR46.5 .H36 2000<br/>Electronic Access&#160;<a href="https://www.taylorfrancis.com/books/9781135739997">Click here to view.</a><br/>Format:&#160;Books<br/>Availability&#160;Online Library~1<br/> Culture media for food microbiology ent://SD_ILS/0/SD_ILS:253517 2026-01-13T11:24:58Z 2026-01-13T11:24:58Z Author&#160;Corry, Janet E. L.&#160;Curtis, G. D. W.&#160;Baird, R. M. (Rosamund M.)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444814982">http://www.sciencedirect.com/science/book/9780444814982</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>