Search Results for Barbosa-Canovas, Gustavo V., ed. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBarbosa-Canovas$00252C$002bGustavo$002bV.$00252C$002bed.$0026ps$003d300? 2024-12-12T19:43:06Z Food preservation by moisture control : fundamentals and applications ent://SD_ILS/0/SD_ILS:66936 2024-12-12T19:43:06Z 2024-12-12T19:43:06Z Author&#160;Barbosa-Canovas, Gustavo V., ed.&#160;Welti-Chanes, Jorge, ed.&#160;International Symposium on Properties of Water.<br/>Preferred Shelf Number&#160;TP 371.2 B23 1995<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Food science and food biotechnology ent://SD_ILS/0/SD_ILS:93223 2024-12-12T19:43:06Z 2024-12-12T19:43:06Z Author&#160;Gutierrez-Lopez, Gustavo F.,ed.&#160;Barbosa-Canovas, Gustavo V.,ed.<br/>Preferred Shelf Number&#160;TP 248.65.F66 F733 2003<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Engineering and food for the 21st century ent://SD_ILS/0/SD_ILS:96964 2024-12-12T19:43:06Z 2024-12-12T19:43:06Z Author&#160;Welti-Chanes, Jorge., ed.&#160;Barbosa-Canovas, Gustavo V., ed.&#160;Aguilera, Jose Miguel., ed.<br/>Preferred Shelf Number&#160;TP 370 E54 2002<br/>Electronic Access&#160;Table of contents <a href="http://www.loc.gov/catdir/toc/fy022/2001052653.html">http://www.loc.gov/catdir/toc/fy022/2001052653.html</a><br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Food engineering 2000 ent://SD_ILS/0/SD_ILS:79623 2024-12-12T19:43:06Z 2024-12-12T19:43:06Z Author&#160;Fito, Pedro, ed.&#160;Ortega-Rodriguez, Enrique, ed.&#160;Barbosa-Canovas, Gustavo V., ed.<br/>Preferred Shelf Number&#160;TP 368 F614 1997<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/>