Search Results for Barbosa-Canovas, Gustavo. - Narrowed by: 1999
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBarbosa-Canovas$00252C$002bGustavo.$0026qf$003dPUBDATE$002509Publication$002bDate$0025091999$0025091999$0026ic$003dtrue$0026ps$003d300?dt=list
2024-12-19T12:33:03Z
Preservation of foods with pulsed electric fields
ent://SD_ILS/0/SD_ILS:250101
2024-12-19T12:33:03Z
2024-12-19T12:33:03Z
Author Barbosa-Cánovas, Gustavo V.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780120781492">http://www.sciencedirect.com/science/book/9780120781492</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Preservation of foods with pulsed electric fields
ent://SD_ILS/0/SD_ILS:78531
2024-12-19T12:33:03Z
2024-12-19T12:33:03Z
Author Barbosa-Canovas, Gustavo V.<br/>Preferred Shelf Number TP 371.7 P74 1999<br/>Format: Books<br/>Availability Beytepe Library~1<br/>