Search Results for Barbosa-Canovas, Gustavo. - Narrowed by: Food industry and trade.
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2024-09-07T19:18:43Z
Global issues in food science and technology
ent://SD_ILS/0/SD_ILS:148071
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Author Barbosa-Cánovas, Gustavo V.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123741240">http://www.sciencedirect.com/science/book/9780123741240</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Introduction to food process engineering
ent://SD_ILS/0/SD_ILS:364080
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2024-09-07T19:18:43Z
Author Ibarz, Albert. Barbosa-Canovas, Gustavo V.<br/>Preferred Shelf Number TP370 I229 2014<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Food science and food biotechnology
ent://SD_ILS/0/SD_ILS:93223
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Author Gutierrez-Lopez, Gustavo F.,ed. Barbosa-Canovas, Gustavo V.,ed.<br/>Preferred Shelf Number TP 248.65.F66 F733 2003<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Engineering and food for the 21st century
ent://SD_ILS/0/SD_ILS:96964
2024-09-07T19:18:43Z
2024-09-07T19:18:43Z
Author Welti-Chanes, Jorge., ed. Barbosa-Canovas, Gustavo V., ed. Aguilera, Jose Miguel., ed.<br/>Preferred Shelf Number TP 370 E54 2002<br/>Electronic Access Table of contents <a href="http://www.loc.gov/catdir/toc/fy022/2001052653.html">http://www.loc.gov/catdir/toc/fy022/2001052653.html</a><br/>Format: Books<br/>Availability Beytepe Library~1<br/>