Search Results for Basic principles - Narrowed by: Heat engineering. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBasic$002bprinciples$0026qf$003dSUBJECT$002509Subject$002509Heat$002bengineering.$002509Heat$002bengineering.$0026ps$003d300?dt=list 2026-03-22T04:45:51Z Thermodynamics: Basic Principles and Engineering Applications ent://SD_ILS/0/SD_ILS:527533 2026-03-22T04:45:51Z 2026-03-22T04:45:51Z Author&#160;Whitman, Alan M. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-19538-9">https://doi.org/10.1007/978-3-031-19538-9</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Three-Dimensional Attached Viscous Flow Basic Principles and Theoretical Foundations ent://SD_ILS/0/SD_ILS:488053 2026-03-22T04:45:51Z 2026-03-22T04:45:51Z Author&#160;Hirschel, Ernst Heinrich. author.&#160;Cousteix, Jean. author.&#160;Kordulla, Wilhelm. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-642-41378-0">https://doi.org/10.1007/978-3-642-41378-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Thermal Sciences An Introduction to Thermodynamics, Fluid Mechanics and Heat Transfer ent://SD_ILS/0/SD_ILS:605443 2026-03-22T04:45:51Z 2026-03-22T04:45:51Z Author&#160;Potter, Merle C. author.&#160;Scott, Elaine P. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-031-63669-1">https://doi.org/10.1007/978-3-031-63669-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Internal Variables in Thermoelasticity ent://SD_ILS/0/SD_ILS:615140 2026-03-22T04:45:51Z 2026-03-22T04:45:51Z Author&#160;Berezovski, Arkadi. author. (orcid)0000-0002-6574-9771&#160;V&aacute;n, Peter. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="https://doi.org/10.1007/978-3-319-56934-5">https://doi.org/10.1007/978-3-319-56934-5</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>