Search Results for Beslenme - Narrowed by: 1993 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBeslenme$0026qf$003dPUBDATE$002509Publication$002bDate$0025091993$0025091993$0026ps$003d300? 2024-11-14T00:20:11Z Beslenme k&uuml;lt&uuml;r&uuml;m&uuml;z ent://SD_ILS/0/SD_ILS:6965 2024-11-14T00:20:11Z 2024-11-14T00:20:11Z Author&#160;Baysal, Ay&#351;e.<br/>Preferred Shelf Number&#160;GT 2850 B39 1993<br/>Format:&#160;Books<br/>Availability&#160;Conservatory Library~1&#160;Beytepe Library~1<br/> Beslenme ve diyet dergisi = Journal of nutrition and dietetics. ent://SD_ILS/0/SD_ILS:224558 2024-11-14T00:20:11Z 2024-11-14T00:20:11Z Author&#160;T&uuml;rkiye Diyetisyenler Derne&#287;i.&#160;Hacettepe &Uuml;niv. Sa&#287;l&#305;k Teknolojisi Y&uuml;ksek Okulu<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.4 1975<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~7&#160;~0<br/> Kanserli hastalar&#305;n beslenme al&#305;&#351;kanl&#305;klar&#305; ve serum A vitamini B-karoten ve retinol ba&#287;lay&#305;c&#305; protein miktarlar&#305; ent://SD_ILS/0/SD_ILS:63350 2024-11-14T00:20:11Z 2024-11-14T00:20:11Z Author&#160;&Uuml;nl&uuml;, Ay&#351;e.<br/>Preferred Shelf Number&#160;TEZ/QU 146 U55 1993<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Romatoid artritli hastalarda hastal&#305;k &#351;iddeti ile beslenme durumu aras&#305;ndaki ili&#351;kinin ara&#351;t&#305;r&#305;lmas&#305; ent://SD_ILS/0/SD_ILS:4648 2024-11-14T00:20:11Z 2024-11-14T00:20:11Z Author&#160;&Ccedil;etiner, Filiz.<br/>Preferred Shelf Number&#160;TEZ/QU 146 C423 1993<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Erken ve zaman&#305;nda do&#287;um yapan annelerin s&uuml;t bile&#351;imleri ile bebeklerin 0-12 ayda beslenme ve b&uuml;y&uuml;me geli&#351;imlerinin izlenmesi ent://SD_ILS/0/SD_ILS:63579 2024-11-14T00:20:11Z 2024-11-14T00:20:11Z Author&#160;Ba&#287;c&#305;, A. T&uuml;lay.<br/>Preferred Shelf Number&#160;TEZ/WS 120 B144 1993<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Annual review of nutrition. ent://SD_ILS/0/SD_ILS:225445 2024-11-14T00:20:11Z 2024-11-14T00:20:11Z Author&#160;Annual Reviews Inc.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.11 1991<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~15&#160;~0<br/> Appetite. ent://SD_ILS/0/SD_ILS:225450 2024-11-14T00:20:11Z 2024-11-14T00:20:11Z Author&#160;Academic Press<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.16 1991<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~6&#160;~0<br/> The American journal of clinical nutrition. ent://SD_ILS/0/SD_ILS:224648 2024-11-14T00:20:11Z 2024-11-14T00:20:11Z Author&#160;American Society for Clinical Nutrition.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.6 1958<br/>Electronic Access&#160;<a href="http://www.ajcn.org/">http://www.ajcn.org/</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~75&#160;~0<br/> The British journal of nutrition. ent://SD_ILS/0/SD_ILS:224697 2024-11-14T00:20:11Z 2024-11-14T00:20:11Z Author&#160;Nutrition Society (Great Britain)&#160;Cambridge University Press<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.17 1963<br/>Electronic Access&#160;<a href="http://journals.cambridge.org/action/displayJournal?jid=BJN">Elektronik eri?im</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~77&#160;~0<br/> CRC Critical reviews in food science and nutrition. ent://SD_ILS/0/SD_ILS:224853 2024-11-14T00:20:11Z 2024-11-14T00:20:11Z Author&#160;Chemical Rubber Company.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.6 1975<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~9&#160;~0<br/> Critical reviews in food science and nutrition. ent://SD_ILS/0/SD_ILS:224967 2024-11-14T00:20:11Z 2024-11-14T00:20:11Z Author&#160;TAYLOR &amp; FRANCIS<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.30 1991<br/>Electronic Access&#160;<a href="http://www.tandfonline.com/toc/bfsn20/current">Elektronik eri?im</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Beytepe Library~8&#160;Health Sciences Library~10&#160;~0<br/> Food additives and contaminants. ent://SD_ILS/0/SD_ILS:224993 2024-11-14T00:20:11Z 2024-11-14T00:20:11Z Author&#160;Taylor &amp; Francis<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.10 1993<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~2&#160;~0<br/> Food and nutrition bulletin. ent://SD_ILS/0/SD_ILS:224995 2024-11-14T00:20:11Z 2024-11-14T00:20:11Z Author&#160;UUnited Nations. Administrative Committee on Co-ordination. Sub-Committee on Nutrition.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.3 1981<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~10&#160;~0<br/> Food trends and the changing consumer ent://SD_ILS/0/SD_ILS:55255 2024-11-14T00:20:11Z 2024-11-14T00:20:11Z Author&#160;Senauer, Benjamin.&#160;Asp, E., ort. yaz.&#160;Kinsey, J., ort. yaz.<br/>Preferred Shelf Number&#160;HD 9005 S46 1991<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> T&uuml;rkiye halk&#305;n&#305;n k&uuml;lt&uuml;r k&ouml;kenleri: Teknikleri, m&uuml;esseseleri, inan&ccedil; ve adetleri ent://SD_ILS/0/SD_ILS:3892 2024-11-14T00:20:11Z 2024-11-14T00:20:11Z Author&#160;O&#287;uz, Burhan.<br/>Preferred Shelf Number&#160;DR 434 O35 1976- V.1<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~4<br/> Pediatric nutrition handbook ent://SD_ILS/0/SD_ILS:100140 2024-11-14T00:20:11Z 2024-11-14T00:20:11Z Author&#160;American Academy of Pediatrics. Committee on Nutrition.&#160;Barness, Lewis A., ed.<br/>Preferred Shelf Number&#160;WS 115 A5116 1993<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Brain boosters : Food &amp; drugs that make you smarter ent://SD_ILS/0/SD_ILS:88824 2024-11-14T00:20:11Z 2024-11-14T00:20:11Z Author&#160;Potter, Beverly A.&#160;Orfali, Sebastian, ort. yaz.&#160;Scott, Gini Graham, ort. yaz.<br/>Preferred Shelf Number&#160;QP 388 P68 1993<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> A history of food ent://SD_ILS/0/SD_ILS:78786 2024-11-14T00:20:11Z 2024-11-14T00:20:11Z Author&#160;Toussaint-Samat, Maguelonne, 1926-<br/>Preferred Shelf Number&#160;TX 353 T6413 1993<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/>