Search Results for Beslenme - Narrowed by: 2001 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBeslenme$0026qf$003dPUBDATE$002509Publication$002bDate$0025092001$0025092001$0026ic$003dtrue$0026ps$003d300? 2024-11-14T00:18:08Z Beslenme ve diyet dergisi = Journal of nutrition and dietetics. ent://SD_ILS/0/SD_ILS:224558 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;T&uuml;rkiye Diyetisyenler Derne&#287;i.&#160;Hacettepe &Uuml;niv. Sa&#287;l&#305;k Teknolojisi Y&uuml;ksek Okulu<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.4 1975<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~7&#160;~0<br/> Toplu beslenme hizmeti verilen bir kurulu&#351;ra farkl&#305; haz&#305;rlama ve pi&#351;irme y&ouml;ntemleri ile pi&#351;irilen k&#305;ymal&#305; patates yeme&#287;inde C vitamini i&ccedil;eriklerinin de&#287;erlendirilmesi &uuml;zerine ara&#351;t&#305;rma ent://SD_ILS/0/SD_ILS:70740 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Ersin, Mehtap.<br/>Preferred Shelf Number&#160;TEZ/QU 146 E73 2001<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Maj&ouml;r cerrahi ge&ccedil;iren total parenteral beslenme uygulanan diyabetik hastalarda farkl&#305; karbonhidrat, lipit oranlar&#305;n&#305;n ins&uuml;lin gereksinimi ve biyokimyasal bulgular &uuml;zerine etkileri ent://SD_ILS/0/SD_ILS:73573 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;G&uuml;ng&ouml;r, Asiye Yeter.<br/>Preferred Shelf Number&#160;TEZ/WB 400 G975 2001<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Alzheimer tipi senil demansl&#305; hastalarda beslenme d&uuml;zeyinin saptanmas&#305; ve uygun beslenme deste&#287;inin sa&#287;lanmas&#305; &uuml;zerine bir &ccedil;al&#305;&#351;ma ent://SD_ILS/0/SD_ILS:73660 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;K&uuml;&ccedil;&uuml;kerd&ouml;nmez, (Kara) &Ouml;zge.<br/>Preferred Shelf Number&#160;TEZ/WB 400 K95 2001<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Ya&#287; metabolizmas&#305; bozukluklar&#305; : Beslenme al&#305;&#351;kanl&#305;&#287;&#305;n&#305;n de&#287;i&#351;tirilmesi ve ila&ccedil;la tedaviye y&ouml;nelik pratik &ouml;neriler ent://SD_ILS/0/SD_ILS:89081 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Schwandt, Peter.&#160;Richter, Werner O., ort. yaz.&#160;Midilli, Kenan, &ccedil;ev.&#160;Erdem, Tijen, &ccedil;ev. ed.<br/>Preferred Shelf Number&#160;WD 205.5.L5 S398 2001<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Sa&#287;l&#305;&#287;a giden yol : antioksidanlar ve siz : sa&#287;l&#305;k ve mutlulu&#287;un beslenme re&ccedil;etesi = Highway to health ent://SD_ILS/0/SD_ILS:92683 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Walker, Ross.&#160;&Ccedil;elik, H. Bet&uuml;l.<br/>Preferred Shelf Number&#160;TX 553.A73 W352 2001<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Endokrinoloji, metabolizma ve beslenme hastal&#305;klar&#305; : geriatri ilavesi ile ent://SD_ILS/0/SD_ILS:111727 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Sencer, Ergin.<br/>Preferred Shelf Number&#160;WK 140 E5664 2001<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Hastanede yatan ba&#351; ve boyun kanserli hastalara uygulanan radyoterapinin hastalar&#305;n beslenme durumlar&#305; &uuml;zerine etkisi ve beslenme deste&#287;inin &ouml;nemi ent://SD_ILS/0/SD_ILS:73661 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;&Uuml;rpek, &Ouml;zlem.<br/>Preferred Shelf Number&#160;TEZ/WB 400 U72 2001<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Gebelik d&ouml;neminde hematolojik ve biyokimyasal bulgular, antropometrik parametreler, beslenme durumu ve yeni do&#287;ana etkisi ent://SD_ILS/0/SD_ILS:73681 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;K&ouml;ksal, (Kirkizo&#287;lu) Eda.<br/>Preferred Shelf Number&#160;TEZ/WB 400 K75 2001<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Annual review of nutrition. ent://SD_ILS/0/SD_ILS:225445 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Annual Reviews Inc.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.11 1991<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~15&#160;~0<br/> Appetite. ent://SD_ILS/0/SD_ILS:225450 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Academic Press<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.16 1991<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~6&#160;~0<br/> The American journal of clinical nutrition. ent://SD_ILS/0/SD_ILS:224648 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;American Society for Clinical Nutrition.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.6 1958<br/>Electronic Access&#160;<a href="http://www.ajcn.org/">http://www.ajcn.org/</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~75&#160;~0<br/> The British journal of nutrition. ent://SD_ILS/0/SD_ILS:224697 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Nutrition Society (Great Britain)&#160;Cambridge University Press<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.17 1963<br/>Electronic Access&#160;<a href="http://journals.cambridge.org/action/displayJournal?jid=BJN">Elektronik eri?im</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~77&#160;~0<br/> CRC Critical reviews in food science and nutrition. ent://SD_ILS/0/SD_ILS:224853 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Chemical Rubber Company.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.6 1975<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~9&#160;~0<br/> Critical reviews in food science and nutrition. ent://SD_ILS/0/SD_ILS:224967 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;TAYLOR &amp; FRANCIS<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.30 1991<br/>Electronic Access&#160;<a href="http://www.tandfonline.com/toc/bfsn20/current">Elektronik eri?im</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Beytepe Library~8&#160;Health Sciences Library~10&#160;~0<br/> Food additives and contaminants. ent://SD_ILS/0/SD_ILS:224993 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Taylor &amp; Francis<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.10 1993<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~2&#160;~0<br/> Food and nutrition bulletin. ent://SD_ILS/0/SD_ILS:224995 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;UUnited Nations. Administrative Committee on Co-ordination. Sub-Committee on Nutrition.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.3 1981<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~10&#160;~0<br/> Food trends and the changing consumer ent://SD_ILS/0/SD_ILS:55255 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Senauer, Benjamin.&#160;Asp, E., ort. yaz.&#160;Kinsey, J., ort. yaz.<br/>Preferred Shelf Number&#160;HD 9005 S46 1991<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> T&uuml;rkiye halk&#305;n&#305;n k&uuml;lt&uuml;r k&ouml;kenleri: Teknikleri, m&uuml;esseseleri, inan&ccedil; ve adetleri ent://SD_ILS/0/SD_ILS:3892 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;O&#287;uz, Burhan.<br/>Preferred Shelf Number&#160;DR 434 O35 1976- V.1<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~4<br/> Mineral nutrition of higher plants ent://SD_ILS/0/SD_ILS:75952 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Marschner, Horst<br/>Preferred Shelf Number&#160;QK 867 M351 1995<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> T&uuml;rkiye halk&#305;n&#305;n k&uuml;lt&uuml;r k&ouml;kenleri : Teknikleri, m&uuml;esseseleri, inan&ccedil; ve adetleri ent://SD_ILS/0/SD_ILS:88939 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;O&#287;uz, Burhan.<br/>Preferred Shelf Number&#160;DR 434 O38 2001-04 V.1 (SET)<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~6<br/> Manual of dietetic practice ent://SD_ILS/0/SD_ILS:84453 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Thomas, Briony, ed.&#160;British Dietetic Association.<br/>Preferred Shelf Number&#160;WB 400 M294 2001<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> PDR for nutritional supplements. ent://SD_ILS/0/SD_ILS:110005 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Medical Economics Company.<br/>Preferred Shelf Number&#160;REF/QU 145 P3485 2001<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Nutrition, immunity and infection in infants and children ent://SD_ILS/0/SD_ILS:79225 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Suskind, Robert M., ed.&#160;Kraisid Tontisirin.<br/>Preferred Shelf Number&#160;WS 120 N9765 2001<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Nutrition in sport ent://SD_ILS/0/SD_ILS:79285 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Neumann, Georg.<br/>Preferred Shelf Number&#160;QP 141 N793 2001<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Lifestyle nutrition ent://SD_ILS/0/SD_ILS:86929 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Dwyer, Johanna T., ed.&#160;Rippe, James M., ed.<br/>Preferred Shelf Number&#160;QU 145 L721 2001<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Dietary reference intakes. Applications in dietary assessment : a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and NutritionBoard, Institute of Medicine. ent://SD_ILS/0/SD_ILS:77545 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary&#160;Institute of Medicine (U.S.). Subcommittee on Upper Reference Levels of Nutrient&#160;Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of DietarReference Intakes.<br/>Preferred Shelf Number&#160;QU 146 D5656 2001<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Handbook of nutraceuticals and functional foods ent://SD_ILS/0/SD_ILS:77913 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Wildman, Robert E. C., ed.<br/>Preferred Shelf Number&#160;QU 145.5 H2358 2001<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Present knowledge in nutrition /eds. : Barbara A. Bowman and Robert M. Russell. ent://SD_ILS/0/SD_ILS:79086 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Bowman, Barbara A., ed.&#160;Russell, Robert M., ed.<br/>Preferred Shelf Number&#160;QU 145 P933 2001<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Patient education materials : Supplement to the Manual of clinical dietetics ent://SD_ILS/0/SD_ILS:86333 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Shield, Jo Ellen.&#160;Mullen, Mary Catherine.&#160;Shield, Jo Ellen. Patient education materials and instructor's guide.<br/>Preferred Shelf Number&#160;REF/WB 39 S555 2001<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Diabetes nutrition A to Z : what you need to know about diabetes nutrition-simply put ent://SD_ILS/0/SD_ILS:90065 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Holzmeister, Lea Ann.&#160;Geil, Patti B., ort. yaz.<br/>Preferred Shelf Number&#160;WK 818 H762 2001<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Nutrition in clinical practice : a comprehensive, evidence-based manual for the practitioner ent://SD_ILS/0/SD_ILS:91237 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Katz, David L.<br/>Preferred Shelf Number&#160;QU 145 K193 2001<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Nutrient-gene interactions in health and disease ent://SD_ILS/0/SD_ILS:93900 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Moustaid-Moussa, Naima, ed.&#160;Berdanier, Carolyn D., ed.<br/>Preferred Shelf Number&#160;QU 145 N9701 2001<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Food intake in fish ent://SD_ILS/0/SD_ILS:95002 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Houlihan, Dominic, ed.&#160;Boujard, Thierry, ed.&#160;Jobling, Malcolm, ed.<br/>Preferred Shelf Number&#160;SH 156 F66 2001<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Nutrition and brain ent://SD_ILS/0/SD_ILS:106845 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Fernstrom, John D., ed.&#160;Uauy, Ricardo, ed.&#160;Arroyo, Pedro, ed.<br/>Preferred Shelf Number&#160;QU 145 N9592 2001<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Preventive nutrition : the comprehensive guide for health professionals ent://SD_ILS/0/SD_ILS:75581 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Bendich, Adrianne, ed.&#160;Deckelbaum, Richard J., ed.<br/>Preferred Shelf Number&#160;QU 145 P944 2001<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Primary and secondary preventive nutrition ent://SD_ILS/0/SD_ILS:75659 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Bendich, Adrianne.&#160;Deckelbaum, Richard J.<br/>Preferred Shelf Number&#160;QU 145 P952 2001<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Oral motor assessment and treatment : ages and stages ent://SD_ILS/0/SD_ILS:108505 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Bahr, Diane Chapman.<br/>Preferred Shelf Number&#160;WL 340.2 B151 2001<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> T&uuml;rkiye halk&#305;n&#305;n k&uuml;lt&uuml;r k&ouml;kenleri : Teknikleri, m&uuml;esseseleri, inan&ccedil; ve adetleri ent://SD_ILS/0/SD_ILS:372287 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;O&#287;uz, Burhan.<br/>Preferred Shelf Number&#160;DR434 O38 2001 - V.1<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~8<br/> Dietary reference intakes : proposed definition of dietary fiber ent://SD_ILS/0/SD_ILS:78239 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Institute of Medicine (U.S.). Panel on the Definition of Dietary Fiber.&#160;Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference Intakes.<br/>Preferred Shelf Number&#160;QU 83 D565 2001<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Environmental effects on cognitive abilities ent://SD_ILS/0/SD_ILS:81393 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Sternberg, Robert J., ed.&#160;Grigorenko, Elena, ed.<br/>Preferred Shelf Number&#160;BF 431 E65 2001<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Sports drinks : basic science and practical aspects ent://SD_ILS/0/SD_ILS:82170 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Maughan, Ron J., 1951-&#160;Murray, Robert, 1949- ort. yaz.<br/>Preferred Shelf Number&#160;TX 361.A8 M375 2001<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Nutritional health : Strategies for disease prevention ent://SD_ILS/0/SD_ILS:84564 2024-11-14T00:18:08Z 2024-11-14T00:18:08Z Author&#160;Wilson, Ted, ed.&#160;Temple, Norman J., ed.<br/>Preferred Shelf Number&#160;WB 400 N976 2001<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/>