Search Results for Beslenme. - Narrowed by: 1999 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBeslenme.$0026qf$003dPUBDATE$002509Publication$002bDate$0025091999$0025091999$0026te$003dILS$0026ps$003d300?dt=list 2024-12-23T07:48:20Z Beslenme ve diyetetik : a&ccedil;&#305;klamal&#305; s&ouml;zl&uuml;k ent://SD_ILS/0/SD_ILS:108001 2024-12-23T07:48:20Z 2024-12-23T07:48:20Z Author&#160;Kutluay Merdol, T&uuml;rkan&#160;Ba&#351;o&#287;lu, Sevil, ort.yaz.&#160;&Ouml;rer, Nuriye, ort.yaz.<br/>Preferred Shelf Number&#160;REF WB 400 S474 1999<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Eskrim : teknik ve genel bilgiler, sporda beslenme ent://SD_ILS/0/SD_ILS:60472 2024-12-23T07:48:20Z 2024-12-23T07:48:20Z Author&#160;T&uuml;ml&uuml;, Zeki.<br/>Preferred Shelf Number&#160;GV 1147 T85 1999<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Beslenme ve diyet dergisi = Journal of nutrition and dietetics. ent://SD_ILS/0/SD_ILS:224558 2024-12-23T07:48:20Z 2024-12-23T07:48:20Z Author&#160;T&uuml;rkiye Diyetisyenler Derne&#287;i.&#160;Hacettepe &Uuml;niv. Sa&#287;l&#305;k Teknolojisi Y&uuml;ksek Okulu<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.4 1975<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~7&#160;~0<br/> Hastane toplu beslenme hizmetinde kritik kontrol noktalar&#305;nda tehlike analizi (HACCP) sistemi &uuml;zerine bir ara&#351;t&#305;rma ent://SD_ILS/0/SD_ILS:67080 2024-12-23T07:48:20Z 2024-12-23T07:48:20Z Author&#160;Erdo&#287;an, &Ouml;zg&uuml;r M&uuml;ge.<br/>Preferred Shelf Number&#160;TEZ/QU 146 E66 1999<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Ankara ili beslenme al&#305;&#351;kanlar&#305; ve mutfak k&uuml;lt&uuml;r&uuml; sempozyum bildirileri ve katalog ent://SD_ILS/0/SD_ILS:61885 2024-12-23T07:48:20Z 2024-12-23T07:48:20Z Author&#160;Toklu, G&uuml;rkan, haz.&#160;Arslan, Perihan, haz.&#160;Karabudak, Efsun, haz.<br/>Preferred Shelf Number&#160;GT 2853.T9 A55 1999<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~2<br/> Atat&uuml;rk g&ouml;&#287;&uuml;s hastal&#305;klar&#305; hastanesi ve g&ouml;&#287;&uuml;s cerrahisi merkezine, aktif akci&#287;er t&uuml;berk&uuml;lozu tan&#305;s&#305;yla yat&#305;r&#305;lan hastalar&#305;n beslenme durumunun de&#287;erlendirilmesi ent://SD_ILS/0/SD_ILS:65057 2024-12-23T07:48:20Z 2024-12-23T07:48:20Z Author&#160;Aslan, &#350;enay.<br/>Preferred Shelf Number&#160;TEZ/WB 400 A834 1999<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Ad&ouml;lesanlarda fiziksel aktivite d&uuml;zeyi ile beslenme durumunun kemik mineral yo&#287;unlu&#287;u ve v&uuml;cut bile&#351;imi &uuml;zerine etkisi ent://SD_ILS/0/SD_ILS:66899 2024-12-23T07:48:20Z 2024-12-23T07:48:20Z Author&#160;Yabanc&#305;, Nurcan.<br/>Preferred Shelf Number&#160;TEZ/WB 400 Y11 1999<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/> Annual review of nutrition. ent://SD_ILS/0/SD_ILS:225445 2024-12-23T07:48:20Z 2024-12-23T07:48:20Z Author&#160;Annual Reviews Inc.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.11 1991<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~15&#160;~0<br/> Mineral nutrition of higher plants ent://SD_ILS/0/SD_ILS:75952 2024-12-23T07:48:20Z 2024-12-23T07:48:20Z Author&#160;Marschner, Horst<br/>Preferred Shelf Number&#160;QK 867 M351 1995<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> T&uuml;rkiye halk&#305;n&#305;n k&uuml;lt&uuml;r k&ouml;kenleri: Teknikleri, m&uuml;esseseleri, inan&ccedil; ve adetleri ent://SD_ILS/0/SD_ILS:3892 2024-12-23T07:48:20Z 2024-12-23T07:48:20Z Author&#160;O&#287;uz, Burhan.<br/>Preferred Shelf Number&#160;DR 434 O35 1976- V.1<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~4<br/> Food trends and the changing consumer ent://SD_ILS/0/SD_ILS:55255 2024-12-23T07:48:20Z 2024-12-23T07:48:20Z Author&#160;Senauer, Benjamin.&#160;Asp, E., ort. yaz.&#160;Kinsey, J., ort. yaz.<br/>Preferred Shelf Number&#160;HD 9005 S46 1991<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> The American journal of clinical nutrition. ent://SD_ILS/0/SD_ILS:224648 2024-12-23T07:48:20Z 2024-12-23T07:48:20Z Author&#160;American Society for Clinical Nutrition.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.6 1958<br/>Electronic Access&#160;<a href="http://www.ajcn.org/">http://www.ajcn.org/</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~75&#160;~0<br/> The British journal of nutrition. ent://SD_ILS/0/SD_ILS:224697 2024-12-23T07:48:20Z 2024-12-23T07:48:20Z Author&#160;Nutrition Society (Great Britain)&#160;Cambridge University Press<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.17 1963<br/>Electronic Access&#160;<a href="http://journals.cambridge.org/action/displayJournal?jid=BJN">Elektronik eri?im</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~77&#160;~0<br/> CRC Critical reviews in food science and nutrition. ent://SD_ILS/0/SD_ILS:224853 2024-12-23T07:48:20Z 2024-12-23T07:48:20Z Author&#160;Chemical Rubber Company.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.6 1975<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~9&#160;~0<br/> Critical reviews in food science and nutrition. ent://SD_ILS/0/SD_ILS:224967 2024-12-23T07:48:20Z 2024-12-23T07:48:20Z Author&#160;TAYLOR &amp; FRANCIS<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.30 1991<br/>Electronic Access&#160;<a href="http://www.tandfonline.com/toc/bfsn20/current">Elektronik eri?im</a><br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Beytepe Library~8&#160;Health Sciences Library~10&#160;~0<br/> Food additives and contaminants. ent://SD_ILS/0/SD_ILS:224993 2024-12-23T07:48:20Z 2024-12-23T07:48:20Z Author&#160;Taylor &amp; Francis<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.10 1993<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~2&#160;~0<br/> Food and nutrition bulletin. ent://SD_ILS/0/SD_ILS:224995 2024-12-23T07:48:20Z 2024-12-23T07:48:20Z Author&#160;UUnited Nations. Administrative Committee on Co-ordination. Sub-Committee on Nutrition.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.3 1981<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~10&#160;~0<br/> Appetite. ent://SD_ILS/0/SD_ILS:225450 2024-12-23T07:48:20Z 2024-12-23T07:48:20Z Author&#160;Academic Press<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.16 1991<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~6&#160;~0<br/> Probiotics : a critical review ent://SD_ILS/0/SD_ILS:71583 2024-12-23T07:48:20Z 2024-12-23T07:48:20Z Author&#160;Tannock, Gerald W., ed.<br/>Preferred Shelf Number&#160;QR 171.I6 P75 1999<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Nutritional biochemistry ent://SD_ILS/0/SD_ILS:253129 2024-12-23T07:48:20Z 2024-12-23T07:48:20Z Author&#160;Brody, Tom.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121348366">http://www.sciencedirect.com/science/book/9780121348366</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Herkes i&ccedil;in spor : V&uuml;cut geli&#351;tirme, fitness ve formda kalma ent://SD_ILS/0/SD_ILS:73869 2024-12-23T07:48:20Z 2024-12-23T07:48:20Z Author&#160;U&#287;ur, Erol.&#160;Baysaling, &Ouml;zer, ort. yaz.<br/>Preferred Shelf Number&#160;GV 546.5 U38 1999<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Geriatric nutrition : the health professional's handbook ent://SD_ILS/0/SD_ILS:77476 2024-12-23T07:48:20Z 2024-12-23T07:48:20Z Author&#160;Chernoff, Ronni, ed.<br/>Preferred Shelf Number&#160;QU 145 G3697 1999<br/>Format:&#160;Books<br/>Availability&#160;Health Sciences Library~1<br/>