Search Results for Bioavailability. - Narrowed by: English - 2014SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBioavailability.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026qf$003dPUBDATE$002509Publication$002bDate$0025092014$0025092014$0026te$003dILS$0026ps$003d300?2024-09-12T11:39:46ZTopical Drug Bioavailability, Bioequivalence, and Penetrationent://SD_ILS/0/SD_ILS:4837302024-09-12T11:39:46Z2024-09-12T11:39:46ZAuthor Shah, Vinod P. editor. Maibach, Howard I. editor. Jenner, John. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-1289-6">https://doi.org/10.1007/978-1-4939-1289-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Food oxidants and antioxidants chemical, biological, and functional propertiesent://SD_ILS/0/SD_ILS:2881802024-09-12T11:39:46Z2024-09-12T11:39:46ZAuthor Bartosz, G. (Grzegorz)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://marc.crcnetbase.com/isbn/9781439882429">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>