Search Results for Bioavailability. - Narrowed by: Antioxidants. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBioavailability.$0026qf$003dSUBJECT$002509Subject$002509Antioxidants.$002509Antioxidants.$0026te$003dILS$0026ps$003d300?dt=list 2024-10-11T09:56:42Z Food oxidants and antioxidants chemical, biological, and functional properties ent://SD_ILS/0/SD_ILS:288180 2024-10-11T09:56:42Z 2024-10-11T09:56:42Z Author&#160;Bartosz, G. (Grzegorz)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439882429">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Flavonoids in health and disease ent://SD_ILS/0/SD_ILS:289824 2024-10-11T09:56:42Z 2024-10-11T09:56:42Z Author&#160;Rice-Evans, Catherine.&#160;Packer, Lester.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439858110">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>