Search Results for Biochemistry, Analytical. - Narrowed by: 2010 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBiochemistry$00252C$002bAnalytical.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092010$0025092010$0026ps$003d300? 2024-11-06T06:34:45Z Enzyme- and Transporter-Based Drug-Drug Interactions Progress and Future Challenges ent://SD_ILS/0/SD_ILS:172078 2024-11-06T06:34:45Z 2024-11-06T06:34:45Z Author&#160;Pang, K. Sandy. editor.&#160;Rodrigues, A. David. editor.&#160;Peter, Raimund M. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-4419-0840-7">http://dx.doi.org/10.1007/978-1-4419-0840-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Berichte zur Lebensmittelsicherheit 2009 Bundesweiter &Uuml;berwachungsplan 2009 ent://SD_ILS/0/SD_ILS:176716 2024-11-06T06:34:45Z 2024-11-06T06:34:45Z Author&#160;Brandt, Peter. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-0348-0058-7">http://dx.doi.org/10.1007/978-3-0348-0058-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Chemical Elements in Plant and Soil: Parameters Controlling Essentiality ent://SD_ILS/0/SD_ILS:204878 2024-11-06T06:34:45Z 2024-11-06T06:34:45Z Author&#160;Fr&auml;nzle, Stefan. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-90-481-2752-8">http://dx.doi.org/10.1007/978-90-481-2752-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Computational Methods for Sensor Material Selection ent://SD_ILS/0/SD_ILS:167086 2024-11-06T06:34:45Z 2024-11-06T06:34:45Z Author&#160;Ryan, Margaret A. editor.&#160;Shevade, Abhijit V. editor.&#160;Taylor, Charles J. editor.&#160;Homer, M. L. editor.&#160;Blanco, Mario. editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-0-387-73715-7">http://dx.doi.org/10.1007/978-0-387-73715-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Lebensmittelanalytik ent://SD_ILS/0/SD_ILS:189405 2024-11-06T06:34:45Z 2024-11-06T06:34:45Z Author&#160;Matissek, Reinhard. author.&#160;Steiner, Gabriele. author.&#160;Fischer, Markus. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-540-92205-6">http://dx.doi.org/10.1007/978-3-540-92205-6</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Scanning Force Microscopy of Polymers ent://SD_ILS/0/SD_ILS:189925 2024-11-06T06:34:45Z 2024-11-06T06:34:45Z Author&#160;Sch&ouml;nherr, Holger. author.&#160;Vancso, G. Julius. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-01231-0">http://dx.doi.org/10.1007/978-3-642-01231-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Chromatography of Aroma Compounds and Fragrances ent://SD_ILS/0/SD_ILS:190076 2024-11-06T06:34:45Z 2024-11-06T06:34:45Z Author&#160;Cserh&aacute;ti, Tibor. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-01656-1">http://dx.doi.org/10.1007/978-3-642-01656-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> NMR-Spektren richtig ausgewertet 100 &Uuml;bungen f&uuml;r Studium und Beruf ent://SD_ILS/0/SD_ILS:190085 2024-11-06T06:34:45Z 2024-11-06T06:34:45Z Author&#160;Meusinger, Reinhard. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf 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editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-13609-2">http://dx.doi.org/10.1007/978-3-642-13609-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> STM Investigation of Molecular Architectures of Porphyrinoids on a Ag(111) Surface Supramolecular Ordering, Electronic Properties and Reactivity ent://SD_ILS/0/SD_ILS:192786 2024-11-06T06:34:45Z 2024-11-06T06:34:45Z Author&#160;Buchner, Florian. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-14840-8">http://dx.doi.org/10.1007/978-3-642-14840-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nondestructive Evaluation of Food Quality Theory and Practice ent://SD_ILS/0/SD_ILS:193087 2024-11-06T06:34:45Z 2024-11-06T06:34:45Z Author&#160;Jha, Shyam N. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-642-15796-7">http://dx.doi.org/10.1007/978-3-642-15796-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Spektroskopische Daten zur Strukturaufkl&auml;rung organischer Verbindungen ent://SD_ILS/0/SD_ILS:187709 2024-11-06T06:34:45Z 2024-11-06T06:34:45Z Author&#160;Pretsch, Ern&ouml;. author.&#160;B&uuml;hlmann, Philippe. author.&#160;Badertscher, Martin. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-540-76866-1">http://dx.doi.org/10.1007/978-3-540-76866-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Alpine Waters ent://SD_ILS/0/SD_ILS:189025 2024-11-06T06:34:45Z 2024-11-06T06:34:45Z Author&#160;Bundi, Ulrich. editor.&#160;SpringerLink (Online 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J. editor.&#160;Gower, D.B. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1023/b135931">http://dx.doi.org/10.1023/b135931</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Reviews in Fluorescence 2008 ent://SD_ILS/0/SD_ILS:172197 2024-11-06T06:34:45Z 2024-11-06T06:34:45Z Author&#160;Geddes, Chris D. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-4419-1260-2">http://dx.doi.org/10.1007/978-1-4419-1260-2</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Handbook of Modern Sensors Physics, Designs, and Applications ent://SD_ILS/0/SD_ILS:172603 2024-11-06T06:34:45Z 2024-11-06T06:34:45Z Author&#160;Fraden, Jacob. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-4419-6466-3">http://dx.doi.org/10.1007/978-1-4419-6466-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Berichte zur Lebensmittelsicherheit 2008 Lebensmittel-Monitoring ent://SD_ILS/0/SD_ILS:176661 2024-11-06T06:34:45Z 2024-11-06T06:34:45Z Author&#160;Brandt, Peter. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-0346-0256-3">http://dx.doi.org/10.1007/978-3-0346-0256-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Essential oil-bearing grasses the genus Cymbopogon ent://SD_ILS/0/SD_ILS:285659 2024-11-06T06:34:45Z 2024-11-06T06:34:45Z Author&#160;Akhila, Anand.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780849378584">Distributed by publisher. 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