Search Results for Biochemistry, Analytical. - Narrowed by: Biochemical engineering.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBiochemistry$00252C$002bAnalytical.$0026qf$003dSUBJECT$002509Subject$002509Biochemical$002bengineering.$002509Biochemical$002bengineering.$0026ps$003d300$0026isd$003dtrue?dt=list
2024-12-18T12:30:00Z
Analytical Tools for Assessing the Chemical Safety of Meat and Poultry
ent://SD_ILS/0/SD_ILS:174390
2024-12-18T12:30:00Z
2024-12-18T12:30:00Z
Author Toldrá, Fidel. author. Reig, Milagro. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-4277-6">http://dx.doi.org/10.1007/978-1-4614-4277-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Biosensors for Environmental Monitoring of Aquatic Systems Bioanalytical and Chemical Methods for Endocrine Disruptors
ent://SD_ILS/0/SD_ILS:184361
2024-12-18T12:30:00Z
2024-12-18T12:30:00Z
Author Barceló, Damià. editor. Hansen, Peter-Diedrich. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-36253-1">http://dx.doi.org/10.1007/978-3-540-36253-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Microarrays Preparation, Microfluidics, Detection Methods, and Biological Applications
ent://SD_ILS/0/SD_ILS:166973
2024-12-18T12:30:00Z
2024-12-18T12:30:00Z
Author Dill, Kilian. editor. Liu, Robin Hui. editor. Grodzinski, Piotr. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-72719-6">http://dx.doi.org/10.1007/978-0-387-72719-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Misbehaving Proteins Protein (Mis)Folding, Aggregation, and Stability
ent://SD_ILS/0/SD_ILS:166135
2024-12-18T12:30:00Z
2024-12-18T12:30:00Z
Author Murphy, Regina M. author. Tsai, Amos M. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-36063-8">http://dx.doi.org/10.1007/978-0-387-36063-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>