Search Results for Biochemistry, general. - Narrowed by: Applied Microbiology.
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBiochemistry$00252C$002bgeneral.$0026qf$003dSUBJECT$002509Subject$002509Applied$002bMicrobiology.$002509Applied$002bMicrobiology.$0026pe$003dd$00253A$0026ps$003d300?dt=list
2024-12-29T10:04:55Z
Iron Uptake in Bacteria with Emphasis on E. coli and Pseudomonas
ent://SD_ILS/0/SD_ILS:336156
2024-12-29T10:04:55Z
2024-12-29T10:04:55Z
Author Chakraborty, Ranjan. editor. Braun, Volkmar. editor. Hantke, Klaus. editor. Cornelis, Pierre. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(336156.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-94-007-6088-2">http://dx.doi.org/10.1007/978-94-007-6088-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Corynebacterium glutamicum Biology and Biotechnology
ent://SD_ILS/0/SD_ILS:333273
2024-12-29T10:04:55Z
2024-12-29T10:04:55Z
Author Yukawa, Hideaki. editor. Inui, Masayuki. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(333273.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-29857-8">http://dx.doi.org/10.1007/978-3-642-29857-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Yarrowia lipolytica Genetics, Genomics, and Physiology
ent://SD_ILS/0/SD_ILS:334581
2024-12-29T10:04:55Z
2024-12-29T10:04:55Z
Author Barth, Gerold. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(334581.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-38320-5">http://dx.doi.org/10.1007/978-3-642-38320-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Yarrowia lipolytica Biotechnological Applications
ent://SD_ILS/0/SD_ILS:334629
2024-12-29T10:04:55Z
2024-12-29T10:04:55Z
Author Barth, Gerold. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(334629.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-38583-4">http://dx.doi.org/10.1007/978-3-642-38583-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>