Search Results for Biochemistry. - Narrowed by: English - 2009 - Agriculture. - Biochemistry.
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBiochemistry.$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026qf$003dPUBDATE$002509Publication$002bDate$0025092009$0025092009$0026qf$003dSUBJECT$002509Subject$002509Agriculture.$002509Agriculture.$0026qf$003dSUBJECT$002509Subject$002509Biochemistry.$002509Biochemistry.$0026te$003dILS$0026ps$003d300?
2024-10-25T13:54:26Z
Water and Solute Permeability of Plant Cuticles Measurement and Data Analysis
ent://SD_ILS/0/SD_ILS:185659
2024-10-25T13:54:26Z
2024-10-25T13:54:26Z
Author Schreiber, Lukas. author. Schönherr, Jörg. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-68945-4">http://dx.doi.org/10.1007/978-3-540-68945-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food Chemistry
ent://SD_ILS/0/SD_ILS:185945
2024-10-25T13:54:26Z
2024-10-25T13:54:26Z
Author Belitz, Hans-Dieter. author. Grosch, Werner. author. Schieberle, Peter. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-69934-7">http://dx.doi.org/10.1007/978-3-540-69934-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nitroazoles: Synthesis, Structure and Applications
ent://SD_ILS/0/SD_ILS:168070
2024-10-25T13:54:26Z
2024-10-25T13:54:26Z
Author Larina, Lyudmila. author. Lopyrev, Valentin. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-98070-6">http://dx.doi.org/10.1007/978-0-387-98070-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Biology of Microorganisms on Grapes, in Must and in Wine
ent://SD_ILS/0/SD_ILS:188703
2024-10-25T13:54:26Z
2024-10-25T13:54:26Z
Author König, Helmut. editor. Unden, Gottfried. editor. Fröhlich, Jürgen. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-85463-0">http://dx.doi.org/10.1007/978-3-540-85463-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>