Search Results for Bioengineering - Narrowed by: Turkish
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https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBioengineering$0026qf$003dLANGUAGE$002509Language$002509TUR$002509Turkish$0026ps$003d300?
2026-01-21T09:21:52Z
Role of materials science in food bioengineering
ent://SD_ILS/0/SD_ILS:422645
2026-01-21T09:21:52Z
2026-01-21T09:21:52Z
Author Holban, Alina Maria. Grumezescu, Alexandru Mihai.<br/>Preferred Shelf Number TA403.2 R65 2018<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Foodborne diseases
ent://SD_ILS/0/SD_ILS:422636
2026-01-21T09:21:52Z
2026-01-21T09:21:52Z
Author Holban, Alina Maria. Grumezescu, Alexandru Mihai.<br/>Preferred Shelf Number QR201.F62 F67 2018<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Natural and artificial flavoring agents and food dyes
ent://SD_ILS/0/SD_ILS:422639
2026-01-21T09:21:52Z
2026-01-21T09:21:52Z
Author Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Preferred Shelf Number TP418 N38 2018<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Food quality : balancing health and disease
ent://SD_ILS/0/SD_ILS:422618
2026-01-21T09:21:52Z
2026-01-21T09:21:52Z
Author Holban, Alina Maria. Grumezescu, Alexandru Mihai.<br/>Preferred Shelf Number TP372.5 F66 2018<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Microbial contamination and food degradation
ent://SD_ILS/0/SD_ILS:422621
2026-01-21T09:21:52Z
2026-01-21T09:21:52Z
Author Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Preferred Shelf Number QR115 M537 2018<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Impact of nanoscience in the food industry
ent://SD_ILS/0/SD_ILS:422629
2026-01-21T09:21:52Z
2026-01-21T09:21:52Z
Author Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Preferred Shelf Number QC176.8.N35 I54 2018<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Genetically engineered foods
ent://SD_ILS/0/SD_ILS:422632
2026-01-21T09:21:52Z
2026-01-21T09:21:52Z
Author Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Preferred Shelf Number TP248.65.F66 G46 2018<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Microbial production of food ingredients and additives
ent://SD_ILS/0/SD_ILS:422637
2026-01-21T09:21:52Z
2026-01-21T09:21:52Z
Author Holban, Alina Maria. Grumezescu, Alexandru Mihai.<br/>Preferred Shelf Number QR115 M37 2017<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Ingredients extraction by physicochemical methods in food
ent://SD_ILS/0/SD_ILS:422627
2026-01-21T09:21:52Z
2026-01-21T09:21:52Z
Author Grumezescu, Alexandru Mihai. Holban, Alina Maria.<br/>Preferred Shelf Number TX53 BI54 2017<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
Boğaziçi Üniversitesi biyomedikal mühendisliği bülteni.
ent://SD_ILS/0/SD_ILS:228841
2026-01-21T09:21:52Z
2026-01-21T09:21:52Z
Format: Continuing Resources Other<br/>Availability ~0<br/>