Search Results for Bioengineering. - Narrowed by: 2002 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBioengineering.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092002$0025092002$0026ps$003d300?dt=list 2024-10-04T18:29:03Z Carbohydrate bioengineering Interdisciplinary approaches. ent://SD_ILS/0/SD_ILS:343466 2024-10-04T18:29:03Z 2024-10-04T18:29:03Z Preferred Shelf Number&#160;ONLINE(343466.1)<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1039/9781847550323">http://dx.doi.org/10.1039/9781847550323</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Annual review of biophysics and bioengineering. ent://SD_ILS/0/SD_ILS:225437 2024-10-04T18:29:03Z 2024-10-04T18:29:03Z Preferred Shelf Number&#160;ALFABET&#304;K V.1 1972<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~13&#160;~0<br/> Bioengineering of the skin skin biomechanics ent://SD_ILS/0/SD_ILS:275720 2024-10-04T18:29:03Z 2024-10-04T18:29:03Z Author&#160;Elsner, Peter, 1955-<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439812723">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Annual review of biophysics and biophysical chemistry. ent://SD_ILS/0/SD_ILS:225439 2024-10-04T18:29:03Z 2024-10-04T18:29:03Z Author&#160;Annual Reviews Inc.<br/>Preferred Shelf Number&#160;ALFABET&#304;K V.14 1985<br/>Format:&#160;Continuing Resources&#160;Other<br/>Availability&#160;Health Sciences Library~3&#160;~0<br/> Phytochemicals in nutrition and health ent://SD_ILS/0/SD_ILS:291288 2024-10-04T18:29:03Z 2024-10-04T18:29:03Z Author&#160;Meskin, Mark S.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781420031690">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>