Search Results for Biosynthesis. - Narrowed by: 2014
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBiosynthesis.$0026qf$003dPUBDATE$002509Publication$002bDate$0025092014$0025092014$0026ic$003dtrue$0026ps$003d300?
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Aspects of protein biosynthesis
ent://SD_ILS/0/SD_ILS:56722
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Author Anfinsen, C. B., ed. Allfrey, Vincent G., ed.<br/>Preferred Shelf Number QU 55 ASP 1970<br/>Format: Books<br/>Availability Health Sciences Library~1<br/>
Chlorophyll Biosynthesis and Technological Applications
ent://SD_ILS/0/SD_ILS:489318
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Author Rebeiz, Constantin A. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-94-007-7134-5">https://doi.org/10.1007/978-94-007-7134-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Phytochemicals – Biosynthesis, Function and Application Volume 44
ent://SD_ILS/0/SD_ILS:488874
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Author Jetter, Reinhard. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-04045-5">https://doi.org/10.1007/978-3-319-04045-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Biosynthesis and Molecular Genetics of Fungal Secondary Metabolites
ent://SD_ILS/0/SD_ILS:487850
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Author Martín, Juan-Francisco. editor. García-Estrada, Carlos. editor. Zeilinger, Susanne. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-1191-2">https://doi.org/10.1007/978-1-4939-1191-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Ribosome-inactivating proteins : ricin and related proteins
ent://SD_ILS/0/SD_ILS:341882
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Author Stirpe, Fiorenzo, editor. Lappi, Douglas A., editor.<br/>Preferred Shelf Number ONLINE(341882.1)<br/>Electronic Access ebrary <a href="http://alltitles.ebrary.com/Doc?id=10862633">An electronic book accessible through the World Wide Web; click to view</a>
John Wiley <a href="http://dx.doi.org/10.1002/9781118847237">http://dx.doi.org/10.1002/9781118847237</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food oligosaccharides : production, analysis and bioactivity
ent://SD_ILS/0/SD_ILS:341817
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Author Moreno, F. Javier, editor. Sanz, María Luz, editor.<br/>Preferred Shelf Number ONLINE(341817.1)<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9781118817360">http://dx.doi.org/10.1002/9781118817360</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>