Search Results for Biotechnology -- History. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBiotechnology$002b--$002bHistory.$0026ic$003dtrue$0026ps$003d300? 2024-11-01T07:36:03Z Concepts in biotechnology : history, science and business ent://SD_ILS/0/SD_ILS:268571 2024-11-01T07:36:03Z 2024-11-01T07:36:03Z Author&#160;Buchholz, Klaus.&#160;Collins, John, 1945-<br/>Preferred Shelf Number&#160;TP248.2 B83 2010<br/>Format:&#160;Books<br/>Availability&#160;Beytepe Library~1<br/> Strategic Alliances as Social Facts Business, Biotechnology, and Intellectual History ent://SD_ILS/0/SD_ILS:238039 2024-11-01T07:36:03Z 2024-11-01T07:36:03Z Author&#160;De Rond, Mark.&#160;Huff, Anne.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1017/CBO9780511488559">Access by subscription</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> The Genus citrus ent://SD_ILS/0/SD_ILS:522386 2024-11-01T07:36:03Z 2024-11-01T07:36:03Z Author&#160;Talon, Manuel, editor.&#160;Caruso, Marco, editor.&#160;Gmitter, Fred G., editor.<br/>Preferred Shelf Number&#160;XX(522386.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128121634">https://www.sciencedirect.com/science/book/9780128121634</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Saffron : science, technology and health ent://SD_ILS/0/SD_ILS:522395 2024-11-01T07:36:03Z 2024-11-01T07:36:03Z Author&#160;Koocheki, A., editor.&#160;Khajeh-Hosseini, Mohammad, editor.<br/>Preferred Shelf Number&#160;XX(522395.1)<br/>Electronic Access&#160;ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128186381">https://www.sciencedirect.com/science/book/9780128186381</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Gene jockeys life science and the making of the first biotech drugs ent://SD_ILS/0/SD_ILS:322319 2024-11-01T07:36:03Z 2024-11-01T07:36:03Z Author&#160;Rasmussen, Nicolas, 1962- author.&#160;Project Muse.<br/>Preferred Shelf Number&#160;ONLINE(322319.1)<br/>Electronic Access&#160;<a href="http://muse.jhu.edu/books/9781421413419/">Full text available: </a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Biotechnology in agriculture and food processing : opportunities and challenges ent://SD_ILS/0/SD_ILS:286329 2024-11-01T07:36:03Z 2024-11-01T07:36:03Z Author&#160;Panesar, P. S. (Parmjit Singh), editor.&#160;Marwaha, S. S., editor.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9781439888384">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Mint the genus Mentha ent://SD_ILS/0/SD_ILS:290281 2024-11-01T07:36:03Z 2024-11-01T07:36:03Z Author&#160;Lawrence, Brian M.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780849307980">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Wine a scientific exploration ent://SD_ILS/0/SD_ILS:284556 2024-11-01T07:36:03Z 2024-11-01T07:36:03Z Author&#160;Sandler, Merton.&#160;Pinder, Roger.<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://marc.crcnetbase.com/isbn/9780203361382">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>