Search Results for Boekhout, T.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003dBoekhout$00252C$002bT.$0026pe$003dd$00253A$0026ps$003d300?dt=list
2024-10-19T00:48:17Z
Yeasts in food Beneficial and detrimental aspects
ent://SD_ILS/0/SD_ILS:312974
2024-10-19T00:48:17Z
2024-10-19T00:48:17Z
Author Boekhout, T.<br/>Preferred Shelf Number ONLINE(312974.1)<br/>Electronic Access Knovel <a href="http://app.knovel.com/web/toc.v/cid:kpYFBDA008">http://app.knovel.com/web/toc.v/cid:kpYFBDA008</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Yeasts in food : beneficial and detrimental aspects
ent://SD_ILS/0/SD_ILS:95962
2024-10-19T00:48:17Z
2024-10-19T00:48:17Z
Author Boekhout, T, ed. Robert, Vincent, 1965- ed.<br/>Preferred Shelf Number TP 248.27.Y43 Y44 2003<br/>Format: Books<br/>Availability Beytepe Library~1<br/>
The yeasts a taxonomic study
ent://SD_ILS/0/SD_ILS:145688
2024-10-19T00:48:17Z
2024-10-19T00:48:17Z
Author Kurtzman, C. P. Fell, Jack W. Boekhout, T.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444521491">http://www.sciencedirect.com/science/book/9780444521491</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>